Company Description:

Paris Baguette is a renowned bakery chain celebrated for its exquisite French-inspired pastries, artisanal bread, and delectable desserts. With a commitment to quality and innovation, we blend traditional baking techniques with modern flavors to create an unforgettable culinary experience for our customers.

Position Overview:

We are seeking a talented and creative Caker / Pastry Chef to join our team at Paris Baguette in mansfield, Texas. The ideal candidate will have a passion for caking and pastry arts, along with the skills and expertise to produce a wide range of delightful treats. From classic croissants to intricate cakes, this individual will play a pivotal role in upholding our standards of excellence and delighting customers with each bite.

Responsibilities:

Prepare and decorate cakes according to customer specifications and company standards.
Craft various edible decorations using icing, fondant, and other decoration tools.
Collaborate with customers and team members to understand requirements and vision for occasions such as weddings, birthdays, and other special events.
Ensure all decorations are completed with a focus on quality and detail within the set timeline.
Maintain a clean and organized work station, adhering to health and safety regulations.
Keep inventory of decorating supplies and place orders as necessary.
Continuously learn and implement new decorating techniques.

Qualifications:

Proven experience as a Cake Decorator, with a portfolio of your designs
Expertise in using decorating tools and in various decorating techniques
Ability to replicate designs from pictures and customize designs as per client request
Strong artistic and creative skills to create visually appealing decorations.
Excellent time management skills to handle multiple orders
Good interpersonal skills to interact effectively with team members and customers
Certification from a culinary school or a related field is a plus.

Job Type: Full-time

Pay: $14.00 - $18.00 per hour

Expected hours: 40 per week

Experience:
Caker/Pasty Chef (Kitchen experience DOES NOT count): 1 year (Required)

License/Certification:
Food Handler Certification (Required)

Ability to Commute:
Mansfield, TX 76063 (Required)

Work Location: In person Read Less

Be a cook at a lovely senior living community. You must love older adults! Work directly with the Executive Chef and a strong kitchen team.

Responsibilities:
- Prepare and cook food according to recipes and quality standards
- Menu planning and creating new dishes
- Ensure food is prepared in a timely manner
- Follow proper food handling and safety procedures
- Collaborate with other kitchen staff to ensure smooth operations
- Assist with catering events as needed
- Maintain a clean and organized work area

Requirements:
- Previous experience as a chef/cook or in the food industry required
- Knowledge of food safety and sanitation regulations
- Ability to work in a fast-paced environment
- Strong knife skills and proficiency in food preparation techniques
- Excellent communication and teamwork skills
- Flexibility to work various shifts, including weekends and holidays

Note: This job description is not intended to be all-inclusive. The employee may be required to perform other related duties as requested to meet the ongoing needs of the organization.

Job Type: Full-time

Pay: From $18.25 per hour

Benefits:
401(k)
401(k) matching
Dental insurance
Disability insurance
Employee discount
Flexible schedule
Health insurance
Paid sick time
Paid time off
Paid training
Referral program
Vision insurance

Ability to Commute:
Lebanon, NH 03766 (Required)

Ability to Relocate:
Lebanon, NH 03766: Relocate before starting work (Required)

Work Location: In person Read Less

Line Cook

Responsibilities - Line Cook

Prepare food according to Rooster Street's recipes, standards, and station-specific requirements.
Properly handle, rotate, store, and prep all food items to ensure quality and freshness.
Cook dishes to company standards and within the 10-15 minute ticket time window.
Collaborate with team members to write and manage daily prep lists.
Maintain a clean, organized, and sanitary workstation throughout the entire shift.
Set up and break down individual stations and assist with full kitchen setup and closing.
Uphold food safety and quality standards at all times.

Qualifications - Line Cook

Previous line cook or kitchen experience preferred, but we're willing to train the right candidate.
Strong attention to detail and commitment to consistency.
Ability to work efficiently in a fast-paced, team-oriented environment.
Knowledge of proper food handling and safety procedures.
Reliable, punctual, and able to work flexible hours, including evenings and weekends.

Perks

Will always have Sundays & Mondays off
Team Member discounts on food, beverages, and merchandise
Supportive, tight-knit team environment
Be part of a growing local business with a focus on quality, creativity, and community

About Rooster Street

Rooster Street is a small, locally owned Restaurant & Bar located in Lititz, PA. Since opening, we've been dedicated to creating exceptional food and drink experiences, with everything made in-house and from scratch. In June 2023, we proudly began brewing our own beer, adding another layer of craftsmanship to what we do. Our mission is to deliver high-quality, thoughtfully prepared dishes and beverages while fostering a friendly, team-oriented environment where creativity and consistency thrive. At Rooster Street, we value passion for the culinary arts, attention to detail, and a strong sense of pride in one's work.

Job Types: Full-time, Part-time

Pay: $16.00 per hour

Expected hours: 30 - 40 per week

Experience:
Restaurant : 1 year (Preferred)

Ability to Commute:
Lititz, PA 17543 (Required)

Work Location: In person Read Less