High volume, experiential restaurant in Cupertino is looking for an experienced manager to lead the team.
Ideal candidate is an energetic manager that loves hospitality!
Great benefits, competitive compensation with bonus and opportunity for career growth with a nationally recognized company!
Hiring now!
Read LessAre you best in class? We're searching for an Executive Chef for a prominent property located north of Columbus. All-scratch, as local and sustainable as possible food program.
Great work-life balance with many holidays off. $90K salary. Great growth opportunities!
Read LessGot a passion for catering and sales? Are you an entrepreneur? Looking for hybrid work? Check out this oportunity for a Catering Business Development Manager!
Responsibilities include developing new business opportunities, generating new leads, and increasing sales and revenue for private events and onsite/offsite catering.
This is an outward-facing sales role focused on lead generation, partnership development, community engagement, and relationship management. The position requires an energetic, self-motivated professional who excels at outbound outreach, networking, and personalized client engagement.
If you excel at building relationships, identifying opportunities, and connecting people to memorable experiences, we should talk!
Read LessWe are looking for a Campus Executive Chef for a prestigious university in the greater Atlanta area. The ideal candidate must be passionate about all scratch cuisine with a background in high-volume, elevated cuisine.
Great benefits, work/life balance, GROWTH, and much more.
Relocation assistance provided
Read LessEmbark on a culinary journey with us! Join our team as an Executive Sous Chef at a private college in the Twin Cities, where we craft delectable, scratch-made dishes using local and sustainable ingredients. Enjoy excellent benefits, ample growth prospects, and savor the perks of LIGHT SUMMERS and HOLIDAYS OFF!
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