Sous Chef North Dallas and Plano and Grapevine
You've been running restaurants long enough to know the difference between a job and a place worth showing up for. This is the latter.
A Dallas restaurant concept that's been a local favorite for decades is hiring a Sous Chef at one of three locations. It's busy, it's real, and the guests actually care about what's on the plate.
What you'd actually do
Lead high volume productionHire the right people, coach them, and build a team that wants to stay.Own the numbers labor, food cost, schedulesKeep the place clean, safe, and inspection-ready every single day.What we think you bring
4+ years running casual or fine-diningGreat leadership skills to along with your knife skillsThe kind of leadership that makes people want to follow youWhat you get
Competitive salary$0 deductible / $0 copay medical with affordable premiumsDental, vision, company-paid life and AD&D401(k), PTO, store discountsReal work/life balance not the corporate versionIf you're tired of grinding for a brand that doesn't grind for you, let's talk.
Apply through Superior Talent Source and we'll get you straight to the hiring team...
Sous Chef | Upscale Restaurant
Passionate about great food and leading a high volume kitchen? Were looking for a Sous Chef to bring creativity, precision, and leadership to our team while helping deliver an unforgettable dining experience.
Whats in it for you:
Competitive pay + health benefitsPTO + employee discountsHuge growth potential with a thriving brandAn elevated, team-focused cultureWhat youll do:
Partner with the Executive Chef to lead kitchen operationsInspire and mentor BOH team membersEnsure top-quality food, consistency, and presentationMaintain high standards for safety, sanitation, and organizationAssist with inventory, ordering, and cost controlsKeep the energy high and the kitchen running smoothlyWhat were looking for:
2+ years in a culinary leadership role (Sous Chef, Kitchen Manager, etc.)Strong leadership and coaching skillsPassion for food quality and creativity--
#STSCompany DescriptionSuperior Talent Source is a niche search agency specializing in executive placement nationwide with leading restaurants, hotels country clubs and resorts across the United States.Sous Chef Trendy, Polished Concept
Passionate about great food and leading a high volume kitchen? Were looking for aSous Chefto bring creativity, precision, and leadership to our team while helping deliver an unforgettable dining experience.
Whats in it for you:
Competitive pay + health benefitsPTO + employee discountsHuge growth potential with a thriving brandAn elevated, team-focused cultureWhat youll do:
Partner with the Executive Chef to lead kitchen operationsInspire and mentor BOH team membersEnsure top-quality food, consistency, and presentationMaintain high standards for safety, sanitation, and organizationAssist with inventory, ordering, and cost controlsKeep the energy high and the kitchen running smoothlyWhat were looking for:
2+ years in a culinary leadership role (Sous Chef, Kitchen Manager, etc.)Strong leadership and coaching skillsPassion for food quality and creativityAbility to thrive in a fast-paced, high-volume kitchenFlexible schedule (nights, weekends, holidays)Sous Chef Trendy, Polished Concept!
Passionate about great food and leading a high volume kitchen? Were looking for aSous Chefto bring creativity, precision, and leadership to our team while helping deliver an unforgettable dining experience.
Whats in it for you:
Competitive pay + health benefitsPTO + employee discountsHuge growth potential with a thriving brandAn elevated, team-focused cultureWhat youll do:
Partner with the Executive Chef to lead kitchen operationsInspire and mentor BOH team membersEnsure top-quality food, consistency, and presentationMaintain high standards for safety, sanitation, and organizationAssist with inventory, ordering, and cost controlsKeep the energy high and the kitchen running smoothlyWhat were looking for:
2+ years in a culinary leadership role (Sous Chef, Kitchen Manager, etc.)Strong leadership and coaching skillsPassion for food quality and creativityAbility to thrive in a fast-paced, high-volume kitchenFlexible schedule (nights, weekends, holidays)--
#STSCompany DescriptionSuperior Talent Source is a niche search agency specializing in executive placement nationwide with leading restaurants, hotels country clubs and resorts across the United States.Sous Chef Scratch Kitchen, Fast-Growing, High-Energy Concept
Passionate about great food and leading a high volume kitchen? Were looking for aSous Chefto bring creativity, precision, and leadership to our team while helping deliver an unforgettable dining experience.
Whats in it for you:
Competitive pay + health benefitsPTO + employee discounts(6) paid holidaysAnnual 2k dining allowanceHuge growth potential with a thriving brandAn elevated, team-focused cultureWhat youll do:
Partner with the Executive Chef to lead kitchen operationsInspire and mentor BOH team membersEnsure top-quality food, consistency, and presentationMaintain high standards for safety, sanitation, and organizationAssist with inventory, ordering, and cost controlsKeep the energy high and the kitchen running smoothlyWhat were looking for:
2+ years in a culinary leadership role (Sous Chef, Kitchen Manager, etc.)Strong leadership and coaching skillsPassion for food quality and creativityAbility to thrive in a fast-paced, high-volume kitchenFlexible schedule (nights, weekends, holidays).
We are looking for a Kitchen Manager to ensure all daily activities run smoothly and efficiently. Responsibilities include hiring, managing, and training restaurant team members and ensuring outstanding customer service. To be successful in this role, you should be familiar with restaurant operations and have a good understanding of what makes great customer service. You should also be available to work within opening hours, including weekends and holidays. Ultimately, you will help minimize operating costs, boost our employee retention, and deliver a positive dining experience for our guests.
Responsibilities:
Manage and oversee the daily culinary restaurant operations. Perform Open / Mid-Day / Closing duties.Deliver superior guest service, ensuring guest satisfaction.Coordinate communication and assist between the front of the house and back of the house staff and managers.Mentor and coach front of the house and back of the house staff.Make hiring and termination recommendations to the general manager.Oversee all financial responsibilities including inventory, ordering food, and hitting all labor targets.Adhere to company standards and service levels to increase sales and minimize costs, including food, beverage, supply, utility, and labor.Arrange for new employees proper onboarding (scheduling training, etc.).Monitor compliance with safety and hygiene regulations.Job Benefits:
Competitive salary (commensurate with experience)Performance-based quarterly cash bonus program based off metrics with key financial measures.401K with matchComprehensive health benefitsPaid time off (PTO)Meal benefitsExcellent room for growth and advancementRequirements:
A minimum of three (3) years of high-volume full service corporate casual dining restaurant.Familiarity with restaurant management software.Customer service, communication, and team management abilities.Ability to work in a face-paced environment and stand and walk for 8 to 10 hours.Ability to motivate and direct managers and employees effectively.This is more than a job - its a leadership opportunity to make a real impact. If youre ready to bring energy, integrity, and world-class hospitality to the table, we want to hear from you.
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Sous Chef Scratch Kitchen, No Late Nights, CLOSED SIX HOLIDAYS
Passionate about great food and leading a high volume kitchen? Were looking for aSous Chefto bring creativity, precision, and leadership to our team while helping deliver an unforgettable dining experience.
Whats in it for you:
Competitive pay + health benefitsPTO + employee discounts(6) paid holidaysAnnual 2k dining allowanceHuge growth potential with a thriving brandAn elevated, team-focused cultureWhat youll do:
Partner with the Executive Chef to lead kitchen operationsInspire and mentor BOH team membersEnsure top-quality food, consistency, and presentationMaintain high standards for safety, sanitation, and organizationAssist with inventory, ordering, and cost controlsKeep the energy high and the kitchen running smoothlyWhat were looking for:
2+ years in a culinary leadership role (Sous Chef, Kitchen Manager, etc.)Strong leadership and coaching skillsPassion for food quality and creativityAbility to thrive in a fast-paced, high-volume kitchenFlexible schedule (nights, weekends, holidays).Sous Chef New Restaurant Opening - Fast-Growing, High-Energy Concept
Passionate about great food and leading a high volume kitchen? Were looking for a Sous Chef to bring creativity, precision, and leadership to our team while helping deliver an unforgettable dining experience.
Whats in it for you:
Competitive pay + health benefitsPTO + employee discounts(6) paid holidaysAnnual 2k dining allowanceHuge growth potential with a thriving brandAn elevated, team-focused cultureWhat youll do:
Partner with the Executive Chef to lead kitchen operationsInspire and mentor BOH team membersEnsure top-quality food, consistency, and presentationMaintain high standards for safety, sanitation, and organizationAssist with inventory, ordering, and cost controlsKeep the energy high and the kitchen running smoothlyWhat were looking for:
2+ years in a culinary leadership role (Sous Chef, Kitchen Manager, etc.)Strong leadership and coaching skillsPassion for food quality and creativity.
This concept has curated a whole new dining experience where everyone, including our employees, feels like a star. Their seasonally-inspired menu features interesting cuts of meats from top-notch butchers, a raw bar, vegetable-centric sides, and build-it-yourself charcuterie boards. This concept has received various notable accolades, including being named one of the top "Most Romantic Restaurants in LA" by Thrillist, LA Weekly, Gayot, Yelp, Open Table and NBC.Their mission is to always innovate and consistently deliver a 5-star experience for our teams, guests, and community. They pride themselves on growth from within, collaboration, teamwork, and creating a positive work environment.
Are you ready to lead a beverage program as dynamic as the view? We're looking for a passionate, high-energy Senior Beverage Manager to take the reins of our elevated, high-volume beverage operation. This is a hands-on leadership role focused on execution, systems, and results. The ideal candidate is highly organized, data-driven, and experienced in managing complex beverage programs within upscale, high-volume operations.
If you thrive in upscale environments, love building high-performing teams, and believe great hospitality is an art form - this is your stage.
Competitive Benefits:
Industry-leading compensation packageComprehensive Health Plans that include medical, dental, and vision.Lifestyle Spending Account benefit, which supports you and your family in numerous ways such as through gym memberships, childcare, student loans & more!Variety of Supplemental Benefit Plans for life's unknowns401k with annual employer match after 12 months employmentEmployer paid life Insurance throughout the length of employmentMonthly Reward Dollars to use at various company locations.Accrued Paid VacationPaid/Floating holidays for 4 major holidaysPaid Sick Time renewed yearlyEducation Assistance Program (EdAP) for hospitality related education growthEmployee Assistance Program (EAP) to assist with work life balanceBeverage Program Management:
Maintain and update the beverage menu regularly, considering market trends, guests' preferences, and seasonal offerings.Manage inventory, including ordering, receiving, and organizing beverage supplies.Ensure accurate and efficient cost control measures are in place to optimize profitability in restaurant and banquets.Uphold all beverage laws and responsible alcohol service standards.Ensure accurate inventory operations that include weekly purchasing budgets that include banquet operations.Train and educate the staff on beverage knowledge, service techniques, and proper pouring and presentation.Foster a culture of continuous learning and development among the beverage team.Ensure the consistent delivery of exceptional beverage service and quality.Monitor guest feedback and reviews related to the beverage program, addressing any concerns promptly and effectively.Collaborate with the culinary team to create harmonious food and beverage pairings that enhance the overall guest experience.Qualifications:
Extensive experience in managing beverage programs in upscale high volume dining establishment.Strong knowledge of wines, spirits, beers, and non-alcoholic beverages, including current trends and industry best practices.Exceptional leadership and communication skills.Ability to train and mentor staff effectively.Proficient in inventory management and cost control techniques.Understanding of local regulations and compliance related to beverage service.Passion for providing excellent guest experiences.Flexibility to work evenings, weekends, and holidays as required.Experience:
Strong knowledge of Food & Beverage service procedures, strong background in hospitality in a full-service, upscale high-volume restaurant environment.Innovative with an advanced knowledge of spirits, wines, craft cocktails and overall mixology.3 years' related experience as an AGM, Beverage Manager, or similar role in an upscale, high-volume restaurant/bar/lounge environment+
#STSCompany DescriptionSuperior Talent Source is a niche search agency specializing in executive placement nationwide with leading restaurants, hotels country clubs and resorts across the United States.Polished Casual Restaurant & Bar seeking a driven and experienced Front of House Manager who has a passion for food and creating memorable experiences for guests.
Responsibilities
Requirements
Benefits
As part of our recruiting process, we may contact you regarding positions we feel are a good fit or engage with you via SMS text message. By clicking to submit your application, Superior Talent Source has your consent to communicate via SMS text message moving forward.
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