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Salted
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  • Kitchen Manager  

    - Los Angeles
    Join the largest delivery-first restaurant group in the United States!... Read More
    Join the largest delivery-first restaurant group in the United States! Location: Los Angeles, CA Schedule: Full Time Salary/Hourly Pay: $75,000 annual salary Benefits * Performance-based bonus program, with profit share * Career development, education, and growth opportunities * Medical, Dental, & Vision plan for full-time team members * 401k with 4% employer match after one year * Free, nutritious meals each shift Kitchen Manager Responsibilities * Prepare and cook food items to perfection, accurately following our Salted culinary standards. * Maintain compliance with sanitation regulations and safety standards. * Collaborate with our virtual Front of House team to deliver exceptional dining experiences. * Uphold uncompromising standards of quality and consistency in all food production processes. * Implement rigorous sanitation protocols and maintain impeccable organization throughout the kitchen and associated areas to surpass federal, state, and corporate safety standards. * Foster transparent communication channels within the kitchen team and between the kitchen and corporate departments. * Manage all administrative tasks, including scheduling, inventory control, financial management, and other operational duties. * Recruit, train, and develop kitchen staff to cultivate a skilled and cohesive team dedicated to Salted culinary excellence. Kitchen Manager Requirements * Solid foundation in culinary skills, including knife/prep work, flat-top cooking, and more * Ability to stand for extended periods and lift up to 50 lbs * Minimum of 5 years of kitchen experience * Minimum of 2 years of leadership experience Who We Are: At Salted, we're leading the charge to build the next generation of the restaurant industry. We focus on making better-for-you cuisine accessible while offering clean-label, plant-driven, and most importantly - delicious food. Join us in shaping the future of the restaurant industry and be part of our innovative culinary journey! Responsibilities and tasks outlined in this document are not exhaustive and may change as determined by the needs of the company. Salted is an equal-opportunity employer committed to building an inclusive team. If you require accommodation during the application or interview process, please contact hr@hellosalted.com. Read Less
  • Lead Line Cook  

    - Chicago
    Join the largest delivery-first restaurant group in the United States!... Read More
    Join the largest delivery-first restaurant group in the United States! Location: 2537 S Wabash Ave, Chicago, IL 60616 Schedule: AM/PM/Weekends Hourly Pay: $21- $26 Benefits * Career development, education, and growth opportunities * Medical, Dental, & Vision plan for full-time team members * 401k with up to 4% employer match after one year * Free, nutritious meals each shift * Paid Sick Time * Referral bonus program Lead Line Cook Responsibilities * Prepare and cook food items to perfection, accurately following our Salted culinary standards. * Maintain compliance with sanitation regulations and safety standards. * Collaborate with our virtual Front of House team to deliver exceptional dining experiences. * Take ownership of the opening, closing, and shift hand-off process. * Assist in the training and development of staff members. * Facilitate smooth team dynamics by addressing and resolving minor conflicts among staff, fostering a harmonious work atmosphere. Lead Line Cook Requirements * Solid foundation in culinary skills, including knife/prep work, flat-top cooking, and more * Ability to stand for extended periods and lift up to 50 lbs * Minimum of 2 years of kitchen experience * Minimum of 1 year of leadership experience Who we are: At Salted, we're leading the charge to build the next generation of the restaurant industry. We focus on making better-for-you cuisine accessible while offering clean-label, plant-driven, and most importantly - delicious food. Join us in shaping the future of the restaurant industry and be part of our innovative culinary journey! Responsibilities and tasks outlined in this document are not exhaustive and may change as determined by the needs of the company. Salted is an equal-opportunity employer committed to building an inclusive team. If you require accommodation during the application or interview process, please contact hr@hellosalted.com. Read Less
  • PM Line Cook- Part-time  

    - Chicago
    Join the largest delivery-first restaurant group in the United States!... Read More
    Join the largest delivery-first restaurant group in the United States! Location: 2537 S Wabash Ave, Chicago, IL 60616 Schedule: PM/Weekends Salary/Hourly Pay: $18- $23 Benefits * Career development, education, and growth opportunities * Medical, Dental, & Vision plan for full-time team members * 401k with up to 4% employer match after one year * Free, nutritious meals each shift * Paid Sick Time * Referral bonus program Line Cook Responsibilities * Prepare and cook food items to perfection, accurately following our Salted culinary standards. * Maintain compliance with sanitation regulations and safety standards. * Collaborate with our virtual Front of House team to deliver exceptional dining experiences. Line Cook Requirements * Solid foundation in culinary skills, including knife/prep work, flat-top cooking, and more * Ability to stand for extended periods and lift up to 50 lbs * Minimum of 6 months of kitchen experience. Who we are: At Salted, we're leading the charge to build the next generation of the restaurant industry. We focus on making better-for-you cuisine accessible while offering clean-label, plant-driven, and most importantly - delicious food. Join us in shaping the future of the restaurant industry and be part of our innovative culinary journey! Responsibilities and tasks outlined in this document are not exhaustive and may change as determined by the needs of the company. Salted is an equal-opportunity employer committed to building an inclusive team. If you require accommodation during the application or interview process, please contact hr@hellosalted.com. Read Less
  • Lead Line Cook  

    - Philadelphia
    Join the largest delivery-first restaurant group in the United States!... Read More
    Join the largest delivery-first restaurant group in the United States!

    Location: 3300 Fairmount Ave, Philadelphia PA 19104
    Schedule: Full Time
    Hourly Pay: $21-$26

    Benefits
    Career development, education, and growth opportunitiesMedical, Dental, & Vision plan for full-time team members401k with up to a 4% employer match after one year Free, nutritious meals each shiftPaid Sick TimeReferral bonus program
    Lead Line Cook Responsibilities
    Prepare and cook food items to perfection, accurately following our Salted culinary standards.Maintain compliance with sanitation regulations and safety standards.Collaborate with our virtual Front of House team to deliver exceptional dining experiences.Take ownership of the opening, closing, and shift hand-off process. Assist in the training and development of staff members. Facilitate smooth team dynamics by addressing and resolving minor conflicts among staff, fostering a harmonious work atmosphere.
    Lead Line Cook Requirements
    Solid foundation in culinary skills, including knife/prep work, flat-top cooking, and moreAbility to stand for extended periods and lift up to 50 lbsMinimum of 2 years of kitchen experienceMinimum of 1 year of leadership experience
    Who we are:

    At Salted, we're leading the charge to build the next generation of the restaurant industry. We focus on making better-for-you cuisine accessible while offering clean-label, plant-driven, and most importantly - delicious food. Join us in shaping the future of the restaurant industry and be part of our innovative culinary journey!

    Responsibilities and tasks outlined in this document are not exhaustive and may change as determined by the needs of the company.

    Salted is an equal-opportunity employer committed to building an inclusive team. If you require accommodation during the application or interview process, please contact [email protected]. Read Less
  • Line Cook  

    - Philadelphia
    Join the largest delivery-first restaurant group in the United States!... Read More
    Join the largest delivery-first restaurant group in the United States! Location: 3300 Fairmount Ave, Philadelphia PA 19104 Schedule: AM/PM/Weekends Hourly Pay: $18-$23 Benefits * Career development, education, and growth opportunities * Medical, Dental, & Vision plan for full-time team members * 401k with up to 4% employer match after one year * Free, nutritious meals each shift * Paid Sick Time * Referral bonus program Line Cook Responsibilities * Prepare and cook food items to perfection, accurately following our Salted culinary standards. * Maintain compliance with sanitation regulations and safety standards. * Collaborate with our virtual Front of House team to deliver exceptional dining experiences. Line Cook Requirements * Solid foundation in culinary skills, including knife/prep work, flat-top cooking, and more * Ability to stand for extended periods and lift up to 50 lbs * Minimum of 2+ years of kitchen experience. Who we are: At Salted, we're leading the charge to build the next generation of the restaurant industry. We focus on making better-for-you cuisine accessible while offering clean-label, plant-driven, and most importantly - delicious food. Join us in shaping the future of the restaurant industry and be part of our innovative culinary journey! Responsibilities and tasks outlined in this document are not exhaustive and may change as determined by the needs of the company. Salted is an equal-opportunity employer committed to building an inclusive team. If you require accommodation during the application or interview process, please contact hr@hellosalted.com. Read Less
  • Line Cook  

    - Philadelphia
    Join the largest delivery-first restaurant group in the United States!... Read More
    Join the largest delivery-first restaurant group in the United States!

    Location: 3300 Fairmount Ave, Philadelphia PA 19104
    Schedule: AM/PM/Weekends
    Hourly Pay: $18-$23

    Benefits
    Career development, education, and growth opportunitiesMedical, Dental, & Vision plan for full-time team members401k with up to 4% employer match after one year Free, nutritious meals each shiftPaid Sick TimeReferral bonus program
    Line Cook Responsibilities
    Prepare and cook food items to perfection, accurately following our Salted culinary standards.Maintain compliance with sanitation regulations and safety standards.Collaborate with our virtual Front of House team to deliver exceptional dining experiences.
    Line Cook Requirements
    Solid foundation in culinary skills, including knife/prep work, flat-top cooking, and moreAbility to stand for extended periods and lift up to 50 lbsMinimum of 2+ years of kitchen experience.
    Who we are:

    At Salted, we're leading the charge to build the next generation of the restaurant industry. We focus on making better-for-you cuisine accessible while offering clean-label, plant-driven, and most importantly - delicious food. Join us in shaping the future of the restaurant industry and be part of our innovative culinary journey!

    Responsibilities and tasks outlined in this document are not exhaustive and may change as determined by the needs of the company.

    Salted is an equal-opportunity employer committed to building an inclusive team. If you require accommodation during the application or interview process, please contact [email protected]. Read Less
  • Lead Line Cook  

    - Chicago
    Join the largest delivery-first restaurant group in the United States!... Read More
    Join the largest delivery-first restaurant group in the United States!

    Location: 2537 S Wabash Ave, Chicago, IL 60616
    Schedule: AM/PM/Weekends
    Hourly Pay: $21- $26

    Benefits
    Career development, education, and growth opportunitiesMedical, Dental, & Vision plan for full-time team members401k with up to 4% employer match after one year Free, nutritious meals each shiftPaid Sick TimeReferral bonus program
    Lead Line Cook Responsibilities
    Prepare and cook food items to perfection, accurately following our Salted culinary standards.Maintain compliance with sanitation regulations and safety standards.Collaborate with our virtual Front of House team to deliver exceptional dining experiences.Take ownership of the opening, closing, and shift hand-off process. Assist in the training and development of staff members. Facilitate smooth team dynamics by addressing and resolving minor conflicts among staff, fostering a harmonious work atmosphere.
    Lead Line Cook Requirements
    Solid foundation in culinary skills, including knife/prep work, flat-top cooking, and moreAbility to stand for extended periods and lift up to 50 lbsMinimum of 2 years of kitchen experienceMinimum of 1 year of leadership experience
    Who we are:

    At Salted, we're leading the charge to build the next generation of the restaurant industry. We focus on making better-for-you cuisine accessible while offering clean-label, plant-driven, and most importantly - delicious food. Join us in shaping the future of the restaurant industry and be part of our innovative culinary journey!

    Responsibilities and tasks outlined in this document are not exhaustive and may change as determined by the needs of the company.

    Salted is an equal-opportunity employer committed to building an inclusive team. If you require accommodation during the application or interview process, please contact [email protected]. Read Less
  • Lead Line Cook  

    - Philadelphia
    Join the largest delivery-first restaurant group in the United States!... Read More
    Join the largest delivery-first restaurant group in the United States! Location: 3300 Fairmount Ave, Philadelphia PA 19104 Schedule: Full Time Hourly Pay: $21-$26 Benefits * Career development, education, and growth opportunities * Medical, Dental, & Vision plan for full-time team members * 401k with up to a 4% employer match after one year * Free, nutritious meals each shift * Paid Sick Time * Referral bonus program Lead Line Cook Responsibilities * Prepare and cook food items to perfection, accurately following our Salted culinary standards. * Maintain compliance with sanitation regulations and safety standards. * Collaborate with our virtual Front of House team to deliver exceptional dining experiences. * Take ownership of the opening, closing, and shift hand-off process. * Assist in the training and development of staff members. * Facilitate smooth team dynamics by addressing and resolving minor conflicts among staff, fostering a harmonious work atmosphere. Lead Line Cook Requirements * Solid foundation in culinary skills, including knife/prep work, flat-top cooking, and more * Ability to stand for extended periods and lift up to 50 lbs * Minimum of 2 years of kitchen experience * Minimum of 1 year of leadership experience Who we are: At Salted, we're leading the charge to build the next generation of the restaurant industry. We focus on making better-for-you cuisine accessible while offering clean-label, plant-driven, and most importantly - delicious food. Join us in shaping the future of the restaurant industry and be part of our innovative culinary journey! Responsibilities and tasks outlined in this document are not exhaustive and may change as determined by the needs of the company. Salted is an equal-opportunity employer committed to building an inclusive team. If you require accommodation during the application or interview process, please contact hr@hellosalted.com. Read Less
  • Kitchen Manager  

    - Los Angeles
    Join the largest delivery-first restaurant group in the United States!... Read More
    Join the largest delivery-first restaurant group in the United States!

    Location: Los Angeles, CA
    Schedule: Full Time
    Salary/Hourly Pay: $75,000 annual salary

    Benefits
    Performance-based bonus program, with profit shareCareer development, education, and growth opportunitiesMedical, Dental, & Vision plan for full-time team members401k with 4% employer match after one year Free, nutritious meals each shift
    Kitchen Manager Responsibilities
    Prepare and cook food items to perfection, accurately following our Salted culinary standards.Maintain compliance with sanitation regulations and safety standards.Collaborate with our virtual Front of House team to deliver exceptional dining experiences.Uphold uncompromising standards of quality and consistency in all food production processes.Implement rigorous sanitation protocols and maintain impeccable organization throughout the kitchen and associated areas to surpass federal, state, and corporate safety standards.Foster transparent communication channels within the kitchen team and between the kitchen and corporate departments.Manage all administrative tasks, including scheduling, inventory control, financial management, and other operational duties.Recruit, train, and develop kitchen staff to cultivate a skilled and cohesive team dedicated to Salted culinary excellence.
    Kitchen Manager Requirements
    Solid foundation in culinary skills, including knife/prep work, flat-top cooking, and moreAbility to stand for extended periods and lift up to 50 lbsMinimum of 5 years of kitchen experienceMinimum of 2 years of leadership experience
    Who We Are:

    At Salted, we're leading the charge to build the next generation of the restaurant industry. We focus on making better-for-you cuisine accessible while offering clean-label, plant-driven, and most importantly - delicious food. Join us in shaping the future of the restaurant industry and be part of our innovative culinary journey!

    Responsibilities and tasks outlined in this document are not exhaustive and may change as determined by the needs of the company.

    Salted is an equal-opportunity employer committed to building an inclusive team. If you require accommodation during the application or interview process, please contact [email protected]. Read Less
  • PM Line Cook- Part-time  

    - Chicago
    Join the largest delivery-first restaurant group in the United States!... Read More
    Join the largest delivery-first restaurant group in the United States!

    Location: 2537 S Wabash Ave, Chicago, IL 60616
    Schedule: PM/Weekends
    Salary/Hourly Pay: $18- $23

    Benefits
    Career development, education, and growth opportunitiesMedical, Dental, & Vision plan for full-time team members401k with up to 4% employer match after one year Free, nutritious meals each shiftPaid Sick TimeReferral bonus program
    Line Cook Responsibilities
    Prepare and cook food items to perfection, accurately following our Salted culinary standards.Maintain compliance with sanitation regulations and safety standards.Collaborate with our virtual Front of House team to deliver exceptional dining experiences.
    Line Cook Requirements
    Solid foundation in culinary skills, including knife/prep work, flat-top cooking, and moreAbility to stand for extended periods and lift up to 50 lbsMinimum of 6 months of kitchen experience.
    Who we are:

    At Salted, we're leading the charge to build the next generation of the restaurant industry. We focus on making better-for-you cuisine accessible while offering clean-label, plant-driven, and most importantly - delicious food. Join us in shaping the future of the restaurant industry and be part of our innovative culinary journey!

    Responsibilities and tasks outlined in this document are not exhaustive and may change as determined by the needs of the company.

    Salted is an equal-opportunity employer committed to building an inclusive team. If you require accommodation during the application or interview process, please contact [email protected]. Read Less

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Astrid-Lindgren-Weg 12 38229 Salzgitter Germany