Company Detail

Salted
Member Since,
Login to View contact details
Login

About Company

Job Openings

  • Assistant Kitchen Manager  

    - Hayward
    Job DescriptionJob Description Join the largest delivery-first restaur... Read More
    Job DescriptionJob Description



     

    Join the largest delivery-first restaurant group in the United States!

    Location: 1025 A St, Hayward, CA 94541
    Schedule: Full-Time – AM, PM, and Midshifts
    Hourly Pay: $27 - $32

    Benefits:

    ●  Career development, and growth opportunities
    ●  Medical, Dental, & Vision plan for full-time team members
    ●  401k with up to a 4% employer match after one year
    ●  Free, nutritious meals each shift
     

    Assistant Kitchen Manager Responsibilities

    ●  Support quality control and food presentation standards.
    ●  Communicate effectively with the Hospitality Team for excellent customer service.
    ●  Maintain a safe and healthy work environment.
    ●  Assist in onboarding, training, and developing kitchen staff.
    ●  Assist in managing inventory, conducting audits, and overseeing the budget.
    ●  Help meet financial and operational targets.
    ●  Ensure compliance with recipes and portion sizes.
    ●  Report and resolve customer service issues.
    ●  Assist in scheduling staff and processing payroll.
    ●  Support inventory counts and daily labor management.
    ●  Address equipment and technical issues.
    ●  Assist in executing catering orders while maintaining kitchen service.
     

    Assistant Kitchen Manager Requirements

    ●  Solid foundation in culinary skills, including knife/prep work, flat-top cooking, and more
    ●  Ability to stand for extended periods and lift up to 50 lbs
    ●  Minimum of 2 years of kitchen experience
    ●  Minimum of 1 year of leadership experience

    Who we are: 

    At Salted, we're leading the charge to build the next generation of the restaurant industry. We focus on making better-for-you cuisine accessible while offering clean-label, plant-driven, and most importantly – delicious food. Join us in shaping the future of the restaurant industry and be part of our innovative culinary journey!

    Responsibilities and tasks outlined in this document are not exhaustive and may change as determined by the needs of the company. 

    Salted is an equal-opportunity employer committed to building an inclusive team. If you require accommodation during the application or interview process, please contact hr@hellosalted.com.

    Powered by JazzHR

    PoL8eCIaZp

    Read Less
  • Lead Line Cook  

    - Hayward
    Job DescriptionJob Description Join the largest delivery-first restaur... Read More
    Job DescriptionJob Description



     

    Join the largest delivery-first restaurant group in the United States!
    We're looking for talented Lead Line Cooks to join the team at our new location

    Location:1025 A St, Hayward, CA 94541
    Schedule: Full-Time – Open Availability Needed
    Hourly Pay: $23 - $28

    Benefits:

    ●  Career development, and growth opportunities
    ●  Medical, Dental, & Vision plan for full-time team members
    ●  401k with 4% employer match after one year
    ●  Free, nutritious meals each shift
     

    Assistant Kitchen Manager Responsibilities

    ●  Support quality control and food presentation standards.
    ●  Communicate effectively with the Hospitality Team for excellent customer service.
    ●  Maintain a safe and healthy work environment.
    ●  Assist in onboarding, training, and developing kitchen staff.
    ●  Assist in managing inventory, conducting audits, and overseeing the budget.
    ●  Help meet financial and operational targets.
    ●  Ensure compliance with recipes and portion sizes.
    ●  Report and resolve customer service issues.
    ●  Assist in scheduling staff and processing payroll.
    ●  Support inventory counts and daily labor management.
    ●  Address equipment and technical issues.
    ●  Assist in executing catering orders while maintaining kitchen service.
     

    Assistant Kitchen Manager Requirements

    ●  Solid foundation in culinary skills, including knife/prep work, flat-top cooking, and more
    ●  Ability to stand for extended periods and lift up to 50 lbs
    ●  Minimum of 2 years of kitchen experience
    ●  Minimum of 1 year of leadership experience

    Who we are: 

    At Salted, we're leading the charge to build the next generation of the restaurant industry. We focus on making better-for-you cuisine accessible while offering clean-label, plant-driven, and most importantly – delicious food. Join us in shaping the future of the restaurant industry and be part of our innovative culinary journey!

    Responsibilities and tasks outlined in this document are not exhaustive and may change as determined by the needs of the company. 

    Salted is an equal-opportunity employer committed to building an inclusive team. If you require accommodation during the application or interview process, please contact hr@hellosalted.com.

    Powered by JazzHR

    0tDaKgfdbt

    Read Less
  • Assistant Kitchen Manager  

    - Emeryville
    Job DescriptionJob Description Join the largest delivery-first restaur... Read More
    Job DescriptionJob Description



     

    Join the largest delivery-first restaurant group in the United States!

    Location: 5325 Adeline St, Oakland, CA 94608
    Schedule: Full-Time – AM, PM, and Midshifts
    Hourly Pay: $27 - $32

    Benefits:

    ●  Career development, and growth opportunities
    ●  Medical, Dental, & Vision plan for full-time team members
    ●  401k with up to a 4% employer match after one year
    ●  Free, nutritious meals each shift
     

    Assistant Kitchen Manager Responsibilities

    ●  Support quality control and food presentation standards.
    ●  Communicate effectively with the Hospitality Team for excellent customer service.
    ●  Maintain a safe and healthy work environment.
    ●  Assist in onboarding, training, and developing kitchen staff.
    ●  Assist in managing inventory, conducting audits, and overseeing the budget.
    ●  Help meet financial and operational targets.
    ●  Ensure compliance with recipes and portion sizes.
    ●  Report and resolve customer service issues.
    ●  Assist in scheduling staff and processing payroll.
    ●  Support inventory counts and daily labor management.
    ●  Address equipment and technical issues.
    ●  Assist in executing catering orders while maintaining kitchen service.
     

    Assistant Kitchen Manager Requirements

    ●  Solid foundation in culinary skills, including knife/prep work, flat-top cooking, and more
    ●  Ability to stand for extended periods and lift up to 50 lbs
    ●  Minimum of 2 years of kitchen experience
    ●  Minimum of 1 year of leadership experience

    Who we are: 

    At Salted, we're leading the charge to build the next generation of the restaurant industry. We focus on making better-for-you cuisine accessible while offering clean-label, plant-driven, and most importantly – delicious food. Join us in shaping the future of the restaurant industry and be part of our innovative culinary journey!

    Responsibilities and tasks outlined in this document are not exhaustive and may change as determined by the needs of the company. 

    Salted is an equal-opportunity employer committed to building an inclusive team. If you require accommodation during the application or interview process, please contact hr@hellosalted.com.

    Powered by JazzHR

    gzJi8xKrAN

    Read Less
  • Prep Cook - Overnight Shift  

    - San Jose
    Job DescriptionJob Description Join the largest delivery-first restaur... Read More
    Job DescriptionJob Description



     

    Join the largest delivery-first restaurant group in the United States!

    Location: 949 Ruff Dr, San Jose, CA 95110
    Schedule: Full Time 12- 8am Overnight shift
    Salary/Hourly Pay: $23 - $25+ Benefits

    Benefits

    Career development, education, and growth opportunitiesMedical, Dental, & Vision plan for full-time team members401k with up to a 4% employer match after one year Free, nutritious meals each shiftPaid Sick TimeReferral bonus program

    Line Cook Responsibilities

    Prepare and cook food items to perfection, accurately following our Salted culinary standards.Maintain compliance with sanitation regulations and safety standards.Collaborate with our virtual Front of House team to deliver exceptional dining experiences.

    Line Cook Requirements

    Solid foundation in culinary skills, including knife/prep work, flat-top cooking, and moreAbility to stand for extended periods and lift up to 50 lbsMinimum of 6 months of kitchen experience.

    Who we are: 

    At Salted, we're leading the charge to build the next generation of the restaurant industry. We focus on making better-for-you cuisine accessible while offering clean-label, plant-driven, and most importantly – delicious food. Join us in shaping the future of the restaurant industry and be part of our innovative culinary journey! 

    Responsibilities and tasks outlined in this document are not exhaustive and may change as determined by the needs of the company. 

    Salted is an equal-opportunity employer committed to building an inclusive team. If you require accommodation during the application or interview process, please contact hr@hellosalted.com.

    Powered by JazzHR

    ZrL5Tncp8X

    Read Less
  • Line Cook/Prep Cook - Part time  

    - San Jose
    Job DescriptionJob Description Join the largest delivery-first restaur... Read More
    Job DescriptionJob Description



     

    Join the largest delivery-first restaurant group in the United States!

    Location: 949 Ruff Dr, San Jose, CA 95110
    Schedule: Part Time Shifts available
    Salary/Hourly Pay: $19-$20 + Benefits

    Benefits

    Career development, education, and growth opportunitiesMedical, Dental, & Vision plan for full-time team members401k with 4% employer match after one year Free, nutritious meals each shiftPaid Sick TimeReferral bonus program

    Line Cook Responsibilities

    Prepare and cook food items to perfection, accurately following our Salted culinary standards.Maintain compliance with sanitation regulations and safety standards.Collaborate with our virtual Front of House team to deliver exceptional dining experiences.

    Line Cook Requirements

    Solid foundation in culinary skills, including knife/prep work, flat-top cooking, and moreAbility to stand for extended periods and lift up to 50 lbsMinimum of 6 months of kitchen experience.

    Who we are: 

    At Salted, we're leading the charge to build the next generation of the restaurant industry. We focus on making better-for-you cuisine accessible while offering clean-label, plant-driven, and most importantly – delicious food. Join us in shaping the future of the restaurant industry and be part of our innovative culinary journey! 

    Responsibilities and tasks outlined in this document are not exhaustive and may change as determined by the needs of the company. 

    Salted is an equal-opportunity employer committed to building an inclusive team. If you require accommodation during the application or interview process, please contact hr@hellosalted.com.

    Powered by JazzHR

    ErNQCTPzjm

    Read Less
  • Lead Line Cook  

    - Miami
    Job DescriptionJob Description Join the largest delivery-first restaur... Read More
    Job DescriptionJob Description



     

    Join the largest delivery-first restaurant group in the United States!
     

    Location: 1900 NE Miami Ct, Miami, FL 33132
    Schedule: Full Time: AM/PM/Mid shifts/Weekends
    Hourly Pay: $21-$26

    Benefits

    Career development, education, and growth opportunitiesMedical, Dental, & Vision plan for full-time team members401k with up to a 4% employer match after one year Free, nutritious meals each shiftPaid Sick TimeReferral bonus program

    Lead Line Cook Responsibilities

    Prepare and cook food items to perfection, accurately following our Salted culinary standards.Maintain compliance with sanitation regulations and safety standards.Collaborate with our virtual Front of House team to deliver exceptional dining experiences.Take ownership of the opening, closing, and shift hand-off process. Assist in the training and development of staff members. Facilitate smooth team dynamics by addressing and resolving minor conflicts among staff, fostering a harmonious work atmosphere.

    Lead Line Cook Requirements

    Solid foundation in culinary skills, including knife/prep work, flat-top cooking, and moreAbility to stand for extended periods and lift up to 50 lbsMinimum of 2 years of kitchen experienceMinimum of 1 year of leadership experience

    Who we are: 

    At Salted, we're leading the charge to build the next generation of the restaurant industry. We focus on making better-for-you cuisine accessible while offering clean-label, plant-driven, and most importantly – delicious food. Join us in shaping the future of the restaurant industry and be part of our innovative culinary journey!

    Responsibilities and tasks outlined in this document are not exhaustive and may change as determined by the needs of the company. 

    Salted is an equal-opportunity employer committed to building an inclusive team. If you require accommodation during the application or interview process, please contact hr@hellosalted.com.

    Powered by JazzHR

    dJ2PlvBrU2

    Read Less
  • Line Cook  

    - Miami
    Job DescriptionJob Description Join the largest delivery-first restaur... Read More
    Job DescriptionJob Description



     

    Join the largest delivery-first restaurant group in the United States!

    Location: 1900 NE Miami Ct, Miami, FL 33132
    Schedule: AM/PM/Weekends (Full-time and Part-time schedules available)
    Hourly Pay: $18-$23

    Benefits

    Career development, education, and growth opportunitiesMedical, Dental, & Vision plan for full-time team members401k with up to a 4% employer match after one year Free, nutritious meals each shiftPaid Sick TimeReferral bonus program

    Line Cook Responsibilities

    Prepare and cook food items to perfection, accurately following our Salted culinary standards.Maintain compliance with sanitation regulations and safety standards.Collaborate with our virtual Front of House team to deliver exceptional dining experiences.

    Line Cook Requirements

    Solid foundation in culinary skills, including knife/prep work, flat-top cooking, and moreAbility to stand for extended periods and lift up to 50 lbsMinimum of 6 months of kitchen experience.

    Who we are: 

    At Salted, we're leading the charge to build the next generation of the restaurant industry. We focus on making better-for-you cuisine accessible while offering clean-label, plant-driven, and most importantly – delicious food. Join us in shaping the future of the restaurant industry and be part of our innovative culinary journey! 

    Responsibilities and tasks outlined in this document are not exhaustive and may change as determined by the needs of the company. 

    Salted is an equal-opportunity employer committed to building an inclusive team. If you require accommodation during the application or interview process, please contact hr@hellosalted.com.

    Powered by JazzHR

    qRcOAfvLkY

    Read Less
  • Cocinero de línea/Cocinero de preparación  

    - San Francisco
    Job DescriptionJob Description ¡Únase al grupo de restaurantes con ser... Read More
    Job DescriptionJob Description



     

    ¡Únase al grupo de restaurantes con servicio de entrega a domicilio más grande de los Estados Unidos!

    Ubicación: 60 Morris St. San Francisco CA 94107
    Horas: AM/PM Shift - tiempo parcial y tiempo completo
    Pago por hora: $19 - $24

    Beneficios

    Oportunidades de desarrollo profesional, educación y crecimientoPlan médico, dental y de la vista para miembros del equipo a tiempo completo401k con un aporte del empleador del 4 % después de un añoComidas nutritivas y gratuitas en cada turnoTiempo de enfermedad pagoPrograma de bonificación por recomendación

    Responsabilidades del cocinero de línea

    Prepare y cocine los alimentos a la perfección, siguiendo con precisión nuestros estándares culinarios de Salted.Mantenga el cumplimiento de las normas de higiene y seguridad.Colabore con nuestro equipo virtual de recepción para ofrecer experiencias gastronómicas excepcionales.

    Requisitos para cocineros de línea

    Sólida base en habilidades culinarias, incluido el manejo de cuchillos y preparación, cocina en superficie plana y másCapacidad para permanecer de pie durante períodos prolongados y levantar hasta 50 librasMínimo de 6 meses de experiencia en la cocina. Debe sentirse cómodo recibiendo instrucciones en inglés.

    Quienes somos:

    En Salted, estamos a la vanguardia de la creación de la próxima generación de la industria de la restauración. Nos centramos en hacer accesible una cocina más saludable y, al mismo tiempo, ofrecer comida de marca limpia, basada en plantas y, lo más importante, deliciosa. ¡Únase a nosotros para dar forma al futuro de la industria de la restauración y forme parte de nuestro innovador viaje culinario!

    Las responsabilidades y tareas descritas en este documento no son exhaustivas y pueden cambiar según lo determinen las necesidades de la empresa.

    Salted es un empleador que ofrece igualdad de oportunidades y está comprometido a formar un equipo inclusivo. Si necesita adaptaciones durante el proceso de solicitud o entrevista, comuníquese con hr@hellosalted.com.

    Powered by JazzHR

    slYJZ5OoKO

    Read Less
  • Assistant Kitchen Manager  

    - Los Angeles
    Job DescriptionJob Description Join the largest delivery-first restaur... Read More
    Job DescriptionJob Description



     

    Join the largest delivery-first restaurant group in the United States!

    Location: Los Angeles, CA
    Schedule: Full-Time – AM, PM, and Midshifts
    Hourly Pay: $26 - $31

    Benefits:

    ●  Career development, and growth opportunities
    ●  Medical, Dental, & Vision plan for full-time team members
    ●  401k with 4% employer match after one year
    ●  Free, nutritious meals each shift
     

    Assistant Kitchen Manager Responsibilities

    ●  Support quality control and food presentation standards.
    ●  Communicate effectively with the Hospitality Team for excellent customer service.
    ●  Maintain a safe and healthy work environment.
    ●  Assist in onboarding, training, and developing kitchen staff.
    ●  Assist in managing inventory, conducting audits, and overseeing the budget.
    ●  Help meet financial and operational targets.
    ●  Ensure compliance with recipes and portion sizes.
    ●  Report and resolve customer service issues.
    ●  Assist in scheduling staff and processing payroll.
    ●  Support inventory counts and daily labor management.
    ●  Address equipment and technical issues.
    ●  Assist in executing catering orders while maintaining kitchen service.
     

    Assistant Kitchen Manager Requirements

    ●  Solid foundation in culinary skills, including knife/prep work, flat-top cooking, and more
    ●  Ability to stand for extended periods and lift up to 50 lbs
    ●  Minimum of 2 years of kitchen experience
    ●  Minimum of 1 year of leadership experience

    Who we are: 

    At Salted, we're leading the charge to build the next generation of the restaurant industry. We focus on making better-for-you cuisine accessible while offering clean-label, plant-driven, and most importantly – delicious food. Join us in shaping the future of the restaurant industry and be part of our innovative culinary journey!

    Responsibilities and tasks outlined in this document are not exhaustive and may change as determined by the needs of the company. 

    Salted is an equal-opportunity employer committed to building an inclusive team. If you require accommodation during the application or interview process, please contact hr@hellosalted.com.

    Powered by JazzHR

    txa7FGdzCd

    Read Less
  • Lead Line Cook  

    - Houston
    Job DescriptionJob Description Join the largest delivery-first restaur... Read More
    Job DescriptionJob Description



     

    Join the largest delivery-first restaurant group in the United States!
     

    Location: 2022 Wilcrest Dr, Houston, TX 77042
    Schedule: Full Time: AM/PM/Mid shifts/Weekends
    Hourly Pay: $19-$24

    Benefits

    Career development, education, and growth opportunitiesMedical, Dental, & Vision plan for full-time team members401k with up to a 4% employer match after one year Free, nutritious meals each shiftPaid Sick TimeReferral bonus program

    Lead Line Cook Responsibilities

    Prepare and cook food items to perfection, accurately following our Salted culinary standards.Maintain compliance with sanitation regulations and safety standards.Collaborate with our virtual Front of House team to deliver exceptional dining experiences.Take ownership of the opening, closing, and shift hand-off process. Assist in the training and development of staff members. Facilitate smooth team dynamics by addressing and resolving minor conflicts among staff, fostering a harmonious work atmosphere.

    Lead Line Cook Requirements

    Solid foundation in culinary skills, including knife/prep work, flat-top cooking, and moreAbility to stand for extended periods and lift up to 50 lbsMinimum of 2 years of kitchen experienceMinimum of 1 year of leadership experience

    Who we are: 

    At Salted, we're leading the charge to build the next generation of the restaurant industry. We focus on making better-for-you cuisine accessible while offering clean-label, plant-driven, and most importantly – delicious food. Join us in shaping the future of the restaurant industry and be part of our innovative culinary journey!

    Responsibilities and tasks outlined in this document are not exhaustive and may change as determined by the needs of the company. 

    Salted is an equal-opportunity employer committed to building an inclusive team. If you require accommodation during the application or interview process, please contact hr@hellosalted.com.

    Read Less

Company Detail

  • Is Email Verified
    No
  • Total Employees
  • Established In
  • Current jobs

Google Map

For Jobseekers
For Employers
Contact Us
Astrid-Lindgren-Weg 12 38229 Salzgitter Germany