Overview
Prime Beverage Group is looking for a team-oriented and passionate Quality Control Technician with the ability to carry out supervisory responsibilities in accordance with the company policies. The Quality Control Technician is responsible for monitoring, documenting, and controlling all aspects of Food Safety and Quality Control on their assigned production line. The Quality Control Technician is expected to own the line by actively seeking out and identifying the root cause of quality issues; decreasing hold size by actively investigating and managing holds; assisting in quality assurance efforts by coaching members of the Operations team; and minimizing downtime by coordinating with the Blending and Operations teams. It is expected that the Quality Control Technician will actively participate in continuous improvement efforts and contribute to the success of the Quality team and Operations overall by consistently meeting their metrics. A successful candidate will have attention to detail, knowledge of food safety standards and manufacturing quality control, an understanding of process control and strong problem-solving abilities. This position reports directly to the shift Quality Supervisor.
Position Responsibilities
Must be an advocate for the consumer/customer. Always maintain awareness of the line and actively seek out and identify food safety and product quality issues. Monitor critical control points (CCPs) at specified frequency and react to deviations from critical limits. Perform sanitation inspections and verification. Adhere to and enforce Good Manufacturing Practices (GMPs). Monitor the blending/carbonation process and work with Operations to maintain specifications.Ensure accuracy of labels, date codes, fill levels and other items with regulatory impact. Inspect seams and finished secondary/tertiary packaging. Collect and organize production samples and retains. Inspect raw packaging for defects and correctness. Participate in finished goods hold/release system. Maintain complete, timely and accurate records. Actively communicate with the Lab Technician as well as the Production, Blending and Sanitation teams to coordinate manufacturing and sanitation processes to maximize uptime while maintaining strict food safety and quality standards.Help to drive team success by meeting quality, production and schedule metrics and communicating effectively with team members and supervisors. Contribute to the continuous improvement process. Assist with resolving quality issues. Cross-train with Lab Technicians. Other tasks as assigned.Position Requirements
Ability to organize and coordinate diverse activities. Attention to detail. Works independently while understanding the necessity for communicating and coordinating work efforts with other employees. Problem solving skills; exercises good judgement. Must be able to lift up to 25 pounds at times and inspect/swab under/around equipment. Must be able to stand/be on their feet for the duration of the shift in a manufacturing environment which may be hot, cold, loud, etc.Education and Experience
Bachelors degree in a life science, manufacturing, or quality-related field (or equivalent experience). HACCP and SQF certifications or experience a plus. Two to four years of experience in a manufacturing quality environment with similar functions.TITLE: Analytical Lab Technician:
Job Description:
Prime Beverage Group is looking for a team-oriented and passionate Analytical Lab Technician with the ability to carry out supervisory responsibilities in accordance with the company policies. The Analytical Lab Technician is responsible for monitoring, documenting, and controlling the quality of incoming ingredients and in-process liquid; maintaining records in accordance with applicable regulations and standards; producing laboratory results that are accurate, reliable, and timely; and releasing product to the filler in a timely fashion. The Lab Technician works closely with the Blending and Operations teams to maximize productivity, maintain food safety and trouble-shoot blending and production problems. It is expected that the Lab Technician will actively participate in continuous improvement efforts and contribute to the success of the Quality team and Operations overall by consistently meeting their metrics. A successful candidate will have attention to detail, knowledge of food safety standards, excellent wet chemistry and instrumental analysis skills, an understanding of liquid processing and strong problem-solving skills. This position reports directly to the shift Quality Supervisor.
Position Responsibilities:
• Maintain awareness of blending process and status of all fillers.
• Minimize downtime and held product by actively coordinating with Blending and Operations teams to ensure that in-process liquid is in specification and released to the filler without delay.
• Ensure correct recipe guidelines are followed and specifications for products are met during processing.
• Perform analytical tests (HPLC, pH, density, brix, carbonation, titrations, dissolved oxygen, etc.).
• Maintain, calibrate and trouble-shoot instruments.
• Adhere to and enforce Good Manufacturing and Good Laboratory Practices.
• Help to drive team success by meeting quality, production and schedule metrics and communicating effectively with team members and supervisors.
• Assist with development and validation of new analytical methods/SOPs.
• Benchtop trial new formulas.
• Track laboratory consumables.
• Collect and organize canning production samples (first, middle & last units).
• Monitor raw materials, ingredients, and water for continued quality.
• Participate in finished goods hold/release system.
• Cross-train with quality control technicians.
• Assist with resolving quality issues.
• Other tasks as assigned.
Position Requirements:
• Ability to organize and coordinate diverse activities.
• Works independently while understanding the necessity for communicating and coordinating work efforts with other employees.
• Strong analytical chemistry knowledge and lab skills.
• Problem solving skills; exercises good judgment in determining best method and procedure to be followed.
• Must be able to lift to 25 pounds at times and inspect/swab under/around equipment.
• Must be able to stand/be on their feet for the duration of the shift in a manufacturing environment which may be hot, cold, loud, etc.
Education and Experience:
• Bachelor’s degree in chemistry, food science, engineering or equivalent. Equivalent experience considered.
• HACCP and SQF certifications or experience, preferred.
• Two to four of experience in a laboratory environment with similar functions, preferred.
Prime Beverage Group is looking for a team-oriented and passionate Blending Specialist with the ability to carry out assigned responsibilities in accordance with the company policies. The right candidate will take pride in contributing to our continued growth and expansion initiatives as part of the team. This is a fulltime, hourly position that reports to the Blending Senior Specialist.
Position Responsibilities
• Ensure the safety of your equipment, processes, and actions.
• Meet throughput and efficiency goals for all processes.
• Adhere to the make schedule.
• Ensure the proper set-up of your equipment and processes.
• Ensure the proper operation of your equipment and processes to drive reliability.
• Drive gallons per labor hour.
• Achieve Quality metrics.
• Ensure equipment and plant hygiene.
• Maintain all records accurately and completely.
• Accountable for Safety, Quality, and Service for your processes.
• Accountable for yield and efficiency goals for your equipment.
• Responsible for the correct operation of your equipment.
• Be the technical expert for your area of responsibility.
• Understand our products and procedures.
• Adhere to policies and procedures.
• Help where needed to support the team.
• Communicate effectively across areas and shifts.
• Support a culture of Operational Excellence.
• Participate in problem solving when needed.
• Uphold the Plant Vision and Code of Conduct.
• Perform other tasks as assigned.
Position Requirements
• Excellent math skills.
• Strong mechanical aptitude.
• Understanding of CIP and sanitary standards.
• Understanding of process flow.
• Capability to read and write English.
• Ability to bend, kneel, climb steps, and stand for long periods of time.
• Capacity to safely lift, move, and carry up to 50 pounds repeatedly.
• Ability to work in cold, wet, and noisy conditions.
Education and Experience
• High school diploma or equivalent.
• Four to six years of experience in a quality and/or manufacturing laboratory environment preferred.
• HACCP and SQF certifications or experience preferred.
Read LessDisposal Operator - Job Description
Prime Beverage Group is looking for a team-oriented and passionate Disposal Operator with the ability to carry out
supervisory responsibilities in accordance with the company policies. The Disposal Operator will safely control
various machines and equipment involved in crushing materials. This a position that reports directly to the Chemical
Manager.
Position Responsibilities
• Load and unload materials within a warehouse or storage facility utilizing hand truck, forklifts, and standups.
• Operates compactor for crushing materials as directed.
• Operates production machinery in accordance with prints and specifications.
• Conduct inspection on finished goods to ensure compliance with function, quality, and cosmetic
specifications.
• Adheres to all health, safety, and Good Manufacturing Practices.
• Maintains a clean, safe, and orderly work area.
• Performs other related duties as assigned.
Position Requirements
• Ability to follow directions and work well in a team.
• Thorough understanding of or the ability to quickly learn production equipment.
• Strong analytical and problem-solving skills.
• Understanding of and the ability to abide by applicable OSHA and environmental regulations.
• Prolonged periods working on feet, using tools, and performing repetitive actions that entail frequent
bending and stooping.
• Must be able to lift up to 25 pounds at a time.
• Visual acuity to read instructions, operate machines, and inspect parts produced.
Education and Experience
• High school diploma or equivalent required.
• At least one year of work experience required.
• Completion of on-the-job training may be substituted for educational requirements.
Prime Beverage strives to be a leader in the beverage co-packing industry by providing a wide range of comprehensive services including research and development, formula creation and validation, procurement support, solutions to complex batching and processing, filling, packaging, warehousing, and distribution. In addition to the efficiency of our state-of-the-art equipment, we not only manufacture quality products with the highest yield percentages, we also provide our customers with complete supply chain solutions.
Warehouse Forklift Operator-Job Day Shift
Prime Beverage Group is looking for a team-oriented and passionate Forklift Operator with the ability to carry out assigned responsibilities in accordance with the company policies. The right candidate will take pride in contributing to our continued growth and expansion initiatives as part of the team. This is a full time, hourly position that reports to the Warehouse Manager.
Position Responsibilities
•Loading, unloading, shipping, and receiving materials.
•Stocking and distributing supplies, equipment, or merchandise.
•Transport materials as directed, throughout the facility.
•Utilize RF scanners to maintain accurate inventory.
•Counting materials, equipment, merchandise, or supplies in stock.
•Reporting discrepancies between physical counts and computer records.
•Conduct operations and model behavior that promotes a safe environment.
•Sweep and clean area, including trailers, as needed.
•Operate other mechanical devices and/or other controls that operate lifting devices.
•Perform labeling, sorting, wrapping, packing and other miscellaneous tasks as needed.
•Perform other duties as assigned.
Position Requirements
•Basic mathematical skills.
•Able to perform repetitive job functions, hand mobility, bending, kneeling, pushing, and pulling.
•Must be able to work flexible work schedule.
•Knowledge of the safety procedures regarding the use of forklift trucks.
•Willingness to work shifts / flexible hours.
•Ability to successfully complete Prime Beverage Forklift certification.
•Must be able to lift 25 pounds.
•Able to assist with other sites when needed to help company achieve it’s goals.
Education and Experience
•High school diploma or equivalent.
•2-year forklift operator experience.
•At least one year’s experience working within a fast-paced manufacturing environment.
•Experience utilizing scanner equipment.
•Experience with inventory and warehouse software, databases, and systems, preferred.
Prime Beverage strives to be a leader in the beverage co-packing industry by providing a wide range of comprehensive services including research and development, formula creation and validation, procurement support, solutions to complex batching and processing, filling, packaging, warehousing, and distribution. In addition to the efficiency of our state-of-the-art equipment, we not only manufacture quality products with the highest yield percentages, we also provide our customers with complete supply chain solutions.
Warehouse Forklift Operator-Job Day Shift
Prime Beverage Group is looking for a team-oriented and passionate Forklift Operator with the ability to carry out assigned responsibilities in accordance with the company policies. The right candidate will take pride in contributing to our continued growth and expansion initiatives as part of the team. This is a full time, hourly position that reports to the Warehouse Manager.
Position Responsibilities
•Loading, unloading, shipping, and receiving materials.
•Stocking and distributing supplies, equipment, or merchandise.
•Transport materials as directed, throughout the facility.
•Utilize RF scanners to maintain accurate inventory.
•Counting materials, equipment, merchandise, or supplies in stock.
•Reporting discrepancies between physical counts and computer records.
•Conduct operations and model behavior that promotes a safe environment.
•Sweep and clean area, including trailers, as needed.
•Operate other mechanical devices and/or other controls that operate lifting devices.
•Perform labeling, sorting, wrapping, packing and other miscellaneous tasks as needed.
•Perform other duties as assigned.
Position Requirements
•Basic mathematical skills.
•Able to perform repetitive job functions, hand mobility, bending, kneeling, pushing, and pulling.
•Must be able to work flexible work schedule.
•Knowledge of the safety procedures regarding the use of forklift trucks.
•Willingness to work shifts / flexible hours.
•Ability to successfully complete Prime Beverage Forklift certification.
•Must be able to lift 25 pounds.
•Able to assist with other sites when needed to help company achieve it’s goals.
Education and Experience
•High school diploma or equivalent.
•2-year forklift operator experience.
•At least one year’s experience working within a fast-paced manufacturing environment.
•Experience utilizing scanner equipment.
•Experience with inventory and warehouse software, databases, and systems, preferred.
Summary
Prime Beverage Group is looking for a team-oriented and passionate Dock Coordinator with the ability to carry out assigned responsibilities in accordance with the company policies. The right candidate will take pride in contributing to our continued growth and expansion initiatives as part of the team. This is a full time, hourly position that reports to the Warehouse Manager.
Shift: A; 12 hour shift
Position Responsibilities
• Coordinate all inbound trucks including assigning doors, and placing truck seals on
• Manage dock organization and shipping supplies.
• Offload in-coming materials from trucks as needed.
• Receives material from vendors by accepting shipments, moving to proper storage location and
by completing receiving reports.
• Completes departmental operations by performing related duties as may be required.
• Maintains supplies and equipment by conducting inventories and ordering supplies as needed.
• Receives material from vendors by accepting shipments, moving to proper storage location and
by completing receiving reports.
• Perform other duties as assigned, if qualified, to meet business demands.
Position Requirements
• Proficient in Microsoft office suite including Excel.
• Attention to detail and well organized.
• Strong time management skills.
• Communication skills (written and oral).
• Works well with deadlines.
• Ability to successfully complete Prime Beverage Forklift certification.
• Must be able to lift 25 lbs.
Education and Experience
• 2 years warehouse general experience.
• 1 year forklift experience.
• High school diploma or equivalent.
Read LessWarehouse Supervisor
Job Description The Warehouse Supervisor supervises, and coordinates activities of workers engaged in shipping, receiving, and warehousing. The right candidate will take pride in contributing to our continued growth and expansion initiatives as part of the team. This is a full-time position that reports directly to the Warehouse Manager.
Position Responsibilities
• Supervises and coordinates activities of workers engaged in shipping, receiving, and warehousing.
• Studies system orders to ascertain type and quantity of product to be used to fulfill order requirements.
• Assists with communication to customers(internal/external), vendors, and suppliers.
• Drives team to obtain accurate inventory and warehouse cleanliness.
• Works alongside departments for adjustments needed for inventory.
• Trains workers in operation of equipment.
• Perform other duties as requested by supervisors or management.
• Possess thorough understanding of our products and procedures.
• Adheres to all health, food safety, HACCP, Allergen, sanitation standard operating procedures and Good Manufacturing Practices.
• Maintain all records accurately and completely.
• Hold self and team accountable to policies and procedures.
• Help where needed to support the team.
• Communicate effectively across all levels of the organization.
• Participate in audits and investigations as needed.
• Support a culture of Operational Excellence.
• Participate in problem solving when needed.
• Uphold the Plant Vision and Code of Conduct.
Position Requirements
• Excellent verbal and written communication skills.
• Ability to follow verbal and written instructions.
• Strong communication skills and supervisory skills.
Proven supervisory and interpersonal skills.
• Thorough understanding of warehouse policies and procedures.
• Ability to successfully complete Prime Beverage Forklift certification.
• Must be able to lift up to 25 pounds at a time.
Education and Experience
• High school diploma or equivalent required.
• At least 2 years of experience in a high-volume distribution warehouse setting.
• Experience in manufacturing or related field is preferred
Read LessVariety Pack Supervisor – Summary
The Variety Pack Supervisor manages the day-to-day operations on the plant floor while increasing production and revenue. The Variety Pack Supervisor will be accountable for all aspects of plant performance and will ensure that objectives are attained in a consistent cost-effective manner that is consistent with quality requirements. This role is a night shift position (6:00 pm - 6:30 am) and reports directly to the Variety Pack Manager.
Supervisory Responsibilities:
The Variety Pack Supervisor will be responsible for managing production staff members. These duties include providing team development, conducting performance review, scheduling staff, job assignment and continuous process improvements. This supervisory position is also responsible for ensuring production staff’s adherence to all health and safety polices and regulations.
Position Responsibilities:
• Oversee all phases of the production process and review all maintenance needs within the department with the Maintenance & Engineering management staff.
• Assist the Health & Safety Program to meet all Company goals established.
• Work alongside Variety Pack Manager to meet or exceed any and all external audits, assisting with internal audit groups and provide better quality management techniques.
• Responsible for maintaining a safe and secure work environment. This includes correcting unsafe acts/conditions, facilitating monthly safety meetings, performing monthly safety inspections, and investigating accidents, as required.
• Supports the development, implementation, maintenance, and ongoing improvement of the food safety system.
• Manage and control facility equipment to ensure we meet all environmental regulations of the Federal, State, and local governments.
• Responsible for assuring compliance with all Food Safety policies, procedures and regulatory criterion including the Good Manufacturing Practices, the Food Safety Modernization Act (FSMA) and associated Preventive Controls.
• Performs other related duties as assigned.
• Provides administration and supervision of the plant production function as directed.
• Adheres to all health, food safety, HACCP, Allergen, sanitation standard operating procedures and Good Manufacturing Practices.
• Maintain all records accurately and completely.
• Hold self and team accountable to policies and procedures.
• Help where needed to support the team.
• Communicate effectively across all levels of the organization.
• Participate in audits and investigations as needed.
• Support a culture of Operational Excellence.
• Participate in problem solving when needed.
Position Requirements:
• Ability to follow directions and work well in a team.
• Thorough understanding of or the ability to quickly learn production equipment.
• Strong analytical and problem-solving skills.
• Understanding of and the ability to abide by applicable OSHA and environmental regulations.
• Prolonged periods working on feet, using tools, and performing repetitive actions that entail frequent bending and stooping.
• Must be able to lift up to 25 pounds at a time.
• Visual acuity to read instructions, operate machines, and inspect parts produced.
Education and Experience:
• 2+ years of experience in a manufacturing leadership position, preferably Food and Beverage, preferred.
• Proven track record of successfully delivering results and leading people/projects in a manufacturing environment
• Excellent time management, prioritization, presentation, and negation skills • Strong and effective communication skills – written & oral
• Computer Proficiency (MS Office Applications)
Housekeeping Sanitation Technician- Job Description Prime Beverage Group is looking for a team-oriented and passionate Housekeeping Sanitation Technician with the ability to carry out supervisory responsibilities in accordance with the company policies. The Housekeeping is responsible for safely operating necessary equipment and chemical cleaning technology to maintain the cleanliness and Good Manufacturing Practices within the facility. This position report directly to the Chemical Manager.
Position Responsibilities
• Follows all Standard Operating Procedures, manufacturing processes, company policies and practices.
• Perform daily sanitation and upkeep of assigned facilities and production areas.
• Handle hazardous chemicals correctly and safely.
• Follow all policies and directions for safe use of and proper disposal of hazardous chemicals.
• Maintain a high degree of safety and environmental awareness through the practice of safe work habits.
• Maintain an assigned facilities cleaning route and ensure the proper re-stocking of all sanitation product to GMP stations and production line sanitation cabinets.
Position Requirements
• Ability to follow directions and work well in a team.
• Thorough understanding of or the ability to quickly learn production equipment.
• Strong analytical and problem-solving skills.
• Understanding of and the ability to abide by applicable OSHA and environmental regulations.
• Prolonged periods working on feet, using tools, and performing repetitive actions that entail frequent bending and stooping.
• Must be able to lift up to 25 pounds at a time.
• Visual acuity to read instructions, operate machines, and inspect parts produced.
Education and Experience
• At least one year of work experience required.
• Previous experience within manufacturing facility, preferred.
Read Less