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Pig Candy BBQ
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  • Restaurant Manager Pig Candy BBQ  

    - Cincinnati
    Job DescriptionJob DescriptionOur Pig Candy BBQ location on Kellogg Av... Read More
    Job DescriptionJob Description

    Our Pig Candy BBQ location on Kellogg Ave is looking for an Experienced Restaurant Manager. Must be extremely personable and the ability to run a successful shift, manage a small staff, and support the General Manager and Ownership as needed. Pig Candy BBQ is an independent fast casual BBQ Restaurant (#1 in Cincinnati 2026!) with a focus on Interesting Scratch-Made Health-Conscious BBQ, and Next Level Service. We are a Counter Service Restaurant with a small cozy indoor seating area, a heated covered deck seating area, and a heavy focus on Catering and Carryout. Starting pay is salaried $1000 per week plus monthly Bonus, a 45 hour work week, and free meals. Position is promotable.

    Responsibilities

    Assist the General Manager in overseeing daily operations and ensuring compliance with company policies.Lead and motivate a small team of employees, fostering a positive work environment.Conduct interviews and participate in the hiring process to build a strong team.Manage inventory levels, ensuring stock is maintained and organized efficiently.Daily Cash Handling and ReportingProvide exceptional customer service, addressing any inquiries or concerns promptly.Collaborate with team members to implement promotional strategies that enhance sales.Assist Ownership as directedAssist Owner in managing inventory, maintenance and other operational functions as directed by OwnershipAssist in developing strategies for better workplace efficiency and goal achievementReinforces a quality and accuracy mentality and ensures all employees are focused on serving the 100% spec at all times

    Experience

    Previous experience in a Restaurant environment with leadership responsibilities.Demonstrated skills in team management and leadership.Experience with inventory management systems is an asset.Proficiency in administrative tasks related to restaurant operations.A Customer first approach id Key to this role.Ability to follow directions and work with autonomy once given directions; ability to multi-task and successfully solve problemsServSafe Manager Certified (or willing to achieve within 90 days.)Ability to work irregular hours, nights, weekends and holidays (We have awesome restaurant hours - close by 8:30pm daily including weekends.))

    Benefits:

     

    Paid time offPaid trainingCompany DescriptionWe work hard and we have fun!Company DescriptionWe work hard and we have fun! Read Less

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Astrid-Lindgren-Weg 12 38229 Salzgitter Germany