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P. Terrys Burger Stand
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  • Cooks / Cashiers  

    - Bastrop County
    Benefits: 401(k) Dental insurance Flexible schedule Opportunity for ad... Read More
    Benefits: 401(k) Dental insurance Flexible schedule Opportunity for advancement Paid time off Training P. Terry's has given more than $1 million dollars back to local charities since its inception in 2005. Read Less
  • Overnight Order Taker and Lobby Host  

    - Bexar County
    Benefits: 401(k) Dental insurance Flexible schedule Free food
    Benefits: 401(k) Dental insurance Flexible schedule Free food Read Less
  • Order Taker/Cashier  

    - Williamson County
    Benefits: 401(k) Dental insurance Flexible schedule Health insurance P... Read More
    Benefits: 401(k) Dental insurance Flexible schedule Health insurance Paid time off Parental leave Training Read Less
  • Order Taker/Cashier  

    - Travis County
    Use a Point of Sale system for guest orders Ensure a pleasant experien... Read More
    Use a Point of Sale system for guest orders Ensure a pleasant experience for the guest Esnure order accuracy and anticipate needs Fill drinks and deliver food Accurately handle multiple forms of payment Some light stocking, cleaning, washing dishes M Cashier, Restaurant, Grocery Read Less
  • Job Title We pay Full-Time Crew Members $15.00+ based on experience Fu... Read More
    Job Title We pay Full-Time Crew Members $15.00+ based on experience Full time employment is an average of 30 hours a week. We are looking for people with positive engaging personalities that smile through a head set, speak clearly and show genuine care for the guest experience. Cashier/Order Taker Responsibilities Include But Not Limited To: A friendly smile Ability to serve our guests needs with a high sense of urgency Enjoy working as part of a team Must have a food handler's permit Previous experience working with a Point of Sale (POS) system is a plus, but not required. Open to varied work schedules and hours depending on restaurant's needs Must be able to use to lift, push, pull, or carry heavy objects up to 40 pounds Must be able to stand for several hours and walk for long periods of time Must be able to bend, stretch, twist, or reach for objects on shelves at various height levels Cook Responsibilities / But Not Limited To: Ability to serve our guests needs with a high sense of urgency Enjoy working as part of a team Must have a food handler's permit Open to varied work schedules and hours depending on restaurant's needs Must be able to use to lift, push, pull, or carry heavy objects up to 40 pounds Must be able to stand for several hours and walk for long periods of time Must be able to bend, stretch, twist, or reach for objects on shelves at various height levels Qualifications: Must be able to multitask Must have a food handler's permit Be able to lift 40 pounds Have a "yes" to the guest and each other mentality Need to have stamina to maintain good energy over the shift Everything we do is rooted in respect for our employees. P. Terry's believes that the crewmembers are the backbone and foundation of our success. With that in mind we made the industry leading decision to pay our full-time crew members a $15.00 minimum wage after their first 90 days of full-time employment. Our reputation for giving does not stop with our employees; P. Terry's has given more than $1 million dollars back to local charities since its inception in 2005. Compensation: $15.00 per hour Read Less
  • Shift Lead - late night shift  

    - Travis County
    P. Terry's Manager/Shift Leader Opportunity P. Terry's is looking for... Read More
    P. Terry's Manager/Shift Leader Opportunity P. Terry's is looking for talented Managers/Shift Leaders for our Late Night Shift's who are committed to providing a best-in-class guest experience, are crew member focused, and passionate about serving the healthiest and highest quality food and drinks of any fast food restaurant in Texas. We want leaders who are motivated and thrive in a high-energy, high-volume restaurant. Our Managers/Shift Leaders can lead in both the Back of the House (BOH) and Front of the House (FOH). P. Terry's Perks and Benefits: Competitive hourly wage, with quick raises and opportunities to move up. Unique benefits - a Christmas bonus for every employee, interest-free loans, a cake on your birthday, free shift meals, and more. Advancement and educational opportunities at every level of our business, so that our employees can succeed with us and in their careers beyond. Benefits and Paid Time Off for full-time employees. Responsibilities: Being responsible and in charge of the stand while the GM is not present. Count inventory. Do deposits and count the drawers. Have all positions cleaned and closed down. Make sure the stand is locked and safe. Supporting the team and jumping in where needed, creating a positive and proactive atmosphere, while having each other's back. Focus on great customer service, treating our guests like family. Maintaining cleanliness of the restaurant. Requirements: Managers serve safe (we can provide for you if needed) 1 year of restaurant experience Ability to promote teamwork and develop and support others Ability to lift 35-50lbs. Ability to lift, reach and bend over for product. Great growth opportunities...everyone has a chance to be what they want to be! Compensation: $18.00 - $20.00 per hour Read Less
  • General Manager/MIT - Richmond  

    - Richmond
    Job DescriptionJob DescriptionBenefits:401(k)Bonus based on performanc... Read More
    Job DescriptionJob DescriptionBenefits:
    401(k)Bonus based on performanceCompetitive salaryDental insuranceFree food & snacksHealth insuranceOpportunity for advancementPaid time offTraining & developmentVision insurance
    General Manager – General Manager InTraining - P. Terry’s Burger Stand | People-First Culture | Now Hiring!
     | Full-Time | Competitive Pay + Benefits 


    Are you a passionate leader who thrives on building great teams, developing people, and making a real impact in your community? At P. Terry’s, we don’t just serve burgers—we serve people. We’re looking for future General Managers ready to lead with heart, hustle, and purpose.

    Why Join P. Terry’s?


    At P. Terry’s, we believe in a People-First Culture where our managers are empowered to grow great teams and foster positive, thriving work environments. We’re a fast-growing brand with a deep-rooted commitment to our crew, our guests, and our communities.

    What You’ll Do as a General Manager:


    Build an Outstanding Culture: Create an environment where crew members feel engaged, supported and valued- and every guest experience mattersLead a High-Performing Team: Hire, train, and develop top-performing managers and crew.Drive Restaurant Success: Drive sales, lead daily operations, to ensure consistent performance and profitability.Strengthen Community Ties: Build strong local connections and lead community engagement initiatives.Maintain Operational Excellence: Ensure cleanliness, food safety, and equipment upkeep.Act as a Hands-On Leader: Lead by example in both the Back of House (BOH) and Front of House (FOH) operations, What We’re Looking For:


    2–3 years of General Manager experience in a fast-paced environmentDrive-thru experience is a big plus!A motivated, people-focused leader who thrives in high-energy, high-volume settingsA hands-on leadership style with the energy to lead from the front. A people first mindset with a competitive spirit and “can-do” attitudeBilingual (English/Spanish) is a plusAble to lift up to 40 pounds and work on your feet for long shifts (up to 10 hours)Able to bend, stretch, and reach for objects at various heights.What You’ll Get:


    A values-driven, supportive culture that puts people first.Clear paths for growth in a rapidly expanding brandCompetitive pay and bonus potentialOngoing leadership development: monthly, quarterly, and annual trainingA team that genuinely cares about each other and the communities we serve.Ready to grow, lead, and make an impact? Join a company where culture comes first and leadership is more than a title—it’s a way of life.

     

     

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  • General Manager/MIT - San Antonio Area  

    - San Antonio
    Job DescriptionJob DescriptionBenefits:401(k)Bonus based on performanc... Read More
    Job DescriptionJob DescriptionBenefits:
    401(k)Bonus based on performanceCompetitive salaryDental insuranceFree food & snacksHealth insuranceOpportunity for advancementPaid time offTraining & developmentVision insurance
    General Manager – General Manager InTraining - P. Terry’s Burger Stand | People-First Culture | Now Hiring!
     | Full-Time | Competitive Pay + Benefits 


    Are you a passionate leader who thrives on building great teams, developing people, and making a real impact in your community? At P. Terry’s, we don’t just serve burgers—we serve people. We’re looking for future General Managers ready to lead with heart, hustle, and purpose.

    Why Join P. Terry’s?


    At P. Terry’s, we believe in a People-First Culture where our managers are empowered to grow great teams and foster positive, thriving work environments. We’re a fast-growing brand with a deep-rooted commitment to our crew, our guests, and our communities.

    What You’ll Do as a General Manager:


    Build an Outstanding Culture: Create an environment where crew members feel engaged, supported and valued- and every guest experience mattersLead a High-Performing Team: Hire, train, and develop top-performing managers and crew.Drive Restaurant Success: Drive sales, lead daily operations, to ensure consistent performance and profitability.Strengthen Community Ties: Build strong local connections and lead community engagement initiatives.Maintain Operational Excellence: Ensure cleanliness, food safety, and equipment upkeep.Act as a Hands-On Leader: Lead by example in both the Back of House (BOH) and Front of House (FOH) operations, What We’re Looking For:


    2–3 years of General Manager experience in a fast-paced environmentDrive-thru experience is a big plus!A motivated, people-focused leader who thrives in high-energy, high-volume settingsA hands-on leadership style with the energy to lead from the front. A people first mindset with a competitive spirit and “can-do” attitudeBilingual (English/Spanish) is a plusAble to lift up to 40 pounds and work on your feet for long shifts (up to 10 hours)Able to bend, stretch, and reach for objects at various heights.What You’ll Get:


    A values-driven, supportive culture that puts people first.Clear paths for growth in a rapidly expanding brandCompetitive pay and bonus potentialOngoing leadership development: monthly, quarterly, and annual trainingA team that genuinely cares about each other and the communities we serve.Ready to grow, lead, and make an impact? Join a company where culture comes first and leadership is more than a title—it’s a way of life.

     

     

    Read Less
  • General Manager/MIT - New Braunfels  

    - New Braunfels
    Job DescriptionJob DescriptionBenefits:401(k)Bonus based on performanc... Read More
    Job DescriptionJob DescriptionBenefits:
    401(k)Bonus based on performanceCompetitive salaryDental insuranceFree food & snacksHealth insuranceOpportunity for advancementPaid time offTraining & developmentVision insurance
    General Manager – General Manager InTraining - P. Terry’s Burger Stand | People-First Culture | Now Hiring!
     | Full-Time | Competitive Pay + Benefits 


    Are you a passionate leader who thrives on building great teams, developing people, and making a real impact in your community? At P. Terry’s, we don’t just serve burgers—we serve people. We’re looking for future General Managers ready to lead with heart, hustle, and purpose.

    Why Join P. Terry’s?


    At P. Terry’s, we believe in a People-First Culture where our managers are empowered to grow great teams and foster positive, thriving work environments. We’re a fast-growing brand with a deep-rooted commitment to our crew, our guests, and our communities.

    What You’ll Do as a General Manager:


    Build an Outstanding Culture: Create an environment where crew members feel engaged, supported and valued- and every guest experience mattersLead a High-Performing Team: Hire, train, and develop top-performing managers and crew.Drive Restaurant Success: Drive sales, lead daily operations, to ensure consistent performance and profitability.Strengthen Community Ties: Build strong local connections and lead community engagement initiatives.Maintain Operational Excellence: Ensure cleanliness, food safety, and equipment upkeep.Act as a Hands-On Leader: Lead by example in both the Back of House (BOH) and Front of House (FOH) operations, What We’re Looking For:


    2–3 years of General Manager experience in a fast-paced environmentDrive-thru experience is a big plus!A motivated, people-focused leader who thrives in high-energy, high-volume settingsA hands-on leadership style with the energy to lead from the front. A people first mindset with a competitive spirit and “can-do” attitudeBilingual (English/Spanish) is a plusAble to lift up to 40 pounds and work on your feet for long shifts (up to 10 hours)Able to bend, stretch, and reach for objects at various heights.What You’ll Get:


    A values-driven, supportive culture that puts people first.Clear paths for growth in a rapidly expanding brandCompetitive pay and bonus potentialOngoing leadership development: monthly, quarterly, and annual trainingA team that genuinely cares about each other and the communities we serve.Ready to grow, lead, and make an impact? Join a company where culture comes first and leadership is more than a title—it’s a way of life.

     

     

    Read Less
  • Overnight Order Taker and Lobby Host  

    - San Antonio
    Job DescriptionJob DescriptionBenefits:401(k)Dental insuranceFlexible... Read More
    Job DescriptionJob DescriptionBenefits:
    401(k)Dental insuranceFlexible scheduleFree food & snacksHealth insurancePaid time offTraining & developmentVision insuranceWellness resources
    PART-TIME AND FULL-TIME POSITIONS AVAILABLE

    Our cooks are responsible for preparing and cooking our food’s high quality ingredients. We are looking for someone with a make it right mentality, and the ability to work positively with a team in a high paced environment.

    Responsibilities:

    Handle the guest experience of the stand on either the Drive-Thru or LobbyMaintain a positive Guest Experience by cleaning the counters, lobby tables, and drink areasMake drinks for guests such as our delicious shakes and flavored lemonadesEnsure order accuracy by checking bags and reading tickets in the expo or window area
    Qualifications:

    Must have a food handler’s permitBe able to stand up for 8-10 hoursBe able to lift 50 poundsHave a Guest First MentalityAbout Us: 


    We started P. Terry’s with the understanding that treating our employees fairly would be the basis for our success. We pay better than most, we allow for everyone’s voice to be heard, and we maintain a learning-oriented, team-based culture that’s free of silly internal politics.

    We pay better than most, with quick raises for great performance and positive attitudes. We offer unique benefits - a Christmas bonus for every employee, interest-free loans, a cake on your birthday, and more. Most importantly, we offer advancement and educational opportunities at every level of our business, so that our employees can succeed with us and in their careers beyond.

    Read Less

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Astrid-Lindgren-Weg 12 38229 Salzgitter Germany