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Noodles Company
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  • Restaurant Shift Manager  

    - Minneapolis
    Overview At Noodles & Company, our mission is to nourish and inspire... Read More
    Overview At Noodles & Company, our mission is to nourish and inspire every team member, guest, and community we serve. We are hiring Shift Managers to lead, coach, and work alongside our teams to deliver great food and welcoming guest experiences. We know noodles, and we know how great food and genuine hospitality bring people together. Our Shift Managers help make that happen through steady execution, teamwork, and leading by example on every shift. Whether you're supporting your team during a busy rush, keeping operations running smoothly, or creating a positive environment where people feel supported, your leadership shapes the experience guests come back for. If you're ready to grow your leadership skills and take the next step in your restaurant career, apply today. After your interview, we'll treat you to a complimentary meal (up to $10 value), because every great connection starts with great food. Why Choose Noodles & Company? We offer a place to learn, grow, and build confidence, with perks designed to support both work and life: * Join a supportive restaurant leadership team where your voice matters * Competitive pay plus tips * Flexible schedules for part-time or full-time needs * Ability to get early access to earned pay * Meal and lifestyle discounts, including event tickets and cell phones * Tuition assistance and scholarship opportunities * Recognition programs that celebrate your achievements * Free mental health, legal, and financial resources to support your well-being * Medical & pharmacy, dental, vision, and pet insurance * 401(k) with employer match and stock purchase discounts * Leadership development programs to fuel your growth * Free online Spanish and English courses * Noodles Resource Groups - inclusive communities that foster belonging, build connections, and support your personal and professional growth * Learn more about our benefits: https://www.noodles.com/careers/perks What You Bring to the Table As a Shift Manager, you help lead a successful shift by: * Bringing previous leadership or management experience (preferred). * Experience in customer service, hospitality, or restaurant operations, with the ability and willingness to support and lead across both front- and back-of-house. * Leading with energy, positivity, and consistency, especially during busy shifts and peak hours. * Supporting, coaching, and motivating team members throughout the shift. * Upholding and modeling food safety, quality, cleanliness, and daily operational standards. * Delegating responsibilities effectively to support smooth service and strong results. * Owning open, mid, or close routines for your shift and setting the next shift up for success. * Recognizing team members for their contributions and celebrating shift wins. * Communicating clearly with your team and addressing issues as they arise. * Meeting the physical requirements of the role, which may include, but are not limited to, standing for long periods, bending, twisting, reaching, lifting up to 55 pounds, and performing routine restaurant tasks, with or without reasonable accommodation. * Must be able to obtain and maintain any required food safety licenses or certifications in accordance with local, state, and federal regulations. * Must be at least 18 years old, making this a strong opportunity for individuals looking to gain leadership experience and advance their restaurant career. Noodles & Company is an Equal Opportunity Employer and a Military Friendly workplace. We encourage Veterans and their spouses to apply. We are proud to be recognized on Forbes' Best Employers for Diversity, Forbes' Best Employers for Women, and Forbes' Best Employers for Company Culture lists, and are committed to creating a workplace where Noodlers feel supported, respected, and able to bring their full self to work. Application Deadline: We accept applications for this position on an ongoing basis. There is no specific application deadline, and we encourage interested individuals to submit their applications at their convenience. Pay Range USD $16.00 - USD $23.00 /Hr. Location : Address 5220 Central Ave NE Location : City Columbia Heights Location : State/Province MN Read Less
  • Restaurant Shift Manager  

    - Pittsburgh
    Overview At Noodles & Company, our mission is to nourish and inspire... Read More
    Overview At Noodles & Company, our mission is to nourish and inspire every team member, guest, and community we serve. We are hiring Shift Managers to lead, coach, and work alongside our teams to deliver great food and welcoming guest experiences. We know noodles, and we know how great food and genuine hospitality bring people together. Our Shift Managers help make that happen through steady execution, teamwork, and leading by example on every shift. Whether you're supporting your team during a busy rush, keeping operations running smoothly, or creating a positive environment where people feel supported, your leadership shapes the experience guests come back for. If you're ready to grow your leadership skills and take the next step in your restaurant career, apply today. After your interview, we'll treat you to a complimentary meal (up to $10 value), because every great connection starts with great food. Why Choose Noodles & Company? We offer a place to learn, grow, and build confidence, with perks designed to support both work and life: * Join a supportive restaurant leadership team where your voice matters * Competitive pay plus tips * Flexible schedules for part-time or full-time needs * Ability to get early access to earned pay * Meal and lifestyle discounts, including event tickets and cell phones * Tuition assistance and scholarship opportunities * Recognition programs that celebrate your achievements * Free mental health, legal, and financial resources to support your well-being * Medical & pharmacy, dental, vision, and pet insurance * 401(k) with employer match and stock purchase discounts * Leadership development programs to fuel your growth * Free online Spanish and English courses * Noodles Resource Groups - inclusive communities that foster belonging, build connections, and support your personal and professional growth * Learn more about our benefits: https://www.noodles.com/careers/perks What You Bring to the Table As a Shift Manager, you help lead a successful shift by: * Bringing previous leadership or management experience (preferred). * Experience in customer service, hospitality, or restaurant operations, with the ability and willingness to support and lead across both front- and back-of-house. * Leading with energy, positivity, and consistency, especially during busy shifts and peak hours. * Supporting, coaching, and motivating team members throughout the shift. * Upholding and modeling food safety, quality, cleanliness, and daily operational standards. * Delegating responsibilities effectively to support smooth service and strong results. * Owning open, mid, or close routines for your shift and setting the next shift up for success. * Recognizing team members for their contributions and celebrating shift wins. * Communicating clearly with your team and addressing issues as they arise. * Meeting the physical requirements of the role, which may include, but are not limited to, standing for long periods, bending, twisting, reaching, lifting up to 55 pounds, and performing routine restaurant tasks, with or without reasonable accommodation. * Must be able to obtain and maintain any required food safety licenses or certifications in accordance with local, state, and federal regulations. * Must be at least 18 years old, making this a strong opportunity for individuals looking to gain leadership experience and advance their restaurant career. Noodles & Company is an Equal Opportunity Employer and a Military Friendly workplace. We encourage Veterans and their spouses to apply. We are proud to be recognized on Forbes' Best Employers for Diversity, Forbes' Best Employers for Women, and Forbes' Best Employers for Company Culture lists, and are committed to creating a workplace where Noodlers feel supported, respected, and able to bring their full self to work. Application Deadline: We accept applications for this position on an ongoing basis. There is no specific application deadline, and we encourage interested individuals to submit their applications at their convenience. Pay Range USD $14.00 - USD $20.00 /Hr. Location : Address 301 South Hills Village Location : City Pittsburgh Location : State/Province PA Read Less
  • Restaurant Shift Manager  

    - Pittsburgh
    Overview At Noodles & Company, our mission is to nourish and inspire... Read More
    Overview At Noodles & Company, our mission is to nourish and inspire every team member, guest, and community we serve. We are hiring Shift Managers to lead, coach, and work alongside our teams to deliver great food and welcoming guest experiences. We know noodles, and we know how great food and genuine hospitality bring people together. Our Shift Managers help make that happen through steady execution, teamwork, and leading by example on every shift. Whether you're supporting your team during a busy rush, keeping operations running smoothly, or creating a positive environment where people feel supported, your leadership shapes the experience guests come back for. If you're ready to grow your leadership skills and take the next step in your restaurant career, apply today. After your interview, we'll treat you to a complimentary meal (up to $10 value), because every great connection starts with great food. Why Choose Noodles & Company? We offer a place to learn, grow, and build confidence, with perks designed to support both work and life: * Join a supportive restaurant leadership team where your voice matters * Competitive pay plus tips * Flexible schedules for part-time or full-time needs * Ability to get early access to earned pay * Meal and lifestyle discounts, including event tickets and cell phones * Tuition assistance and scholarship opportunities * Recognition programs that celebrate your achievements * Free mental health, legal, and financial resources to support your well-being * Medical & pharmacy, dental, vision, and pet insurance * 401(k) with employer match and stock purchase discounts * Leadership development programs to fuel your growth * Free online Spanish and English courses * Noodles Resource Groups - inclusive communities that foster belonging, build connections, and support your personal and professional growth * Learn more about our benefits: https://www.noodles.com/careers/perks What You Bring to the Table As a Shift Manager, you help lead a successful shift by: * Bringing previous leadership or management experience (preferred). * Experience in customer service, hospitality, or restaurant operations, with the ability and willingness to support and lead across both front- and back-of-house. * Leading with energy, positivity, and consistency, especially during busy shifts and peak hours. * Supporting, coaching, and motivating team members throughout the shift. * Upholding and modeling food safety, quality, cleanliness, and daily operational standards. * Delegating responsibilities effectively to support smooth service and strong results. * Owning open, mid, or close routines for your shift and setting the next shift up for success. * Recognizing team members for their contributions and celebrating shift wins. * Communicating clearly with your team and addressing issues as they arise. * Meeting the physical requirements of the role, which may include, but are not limited to, standing for long periods, bending, twisting, reaching, lifting up to 55 pounds, and performing routine restaurant tasks, with or without reasonable accommodation. * Must be able to obtain and maintain any required food safety licenses or certifications in accordance with local, state, and federal regulations. * Must be at least 18 years old, making this a strong opportunity for individuals looking to gain leadership experience and advance their restaurant career. Noodles & Company is an Equal Opportunity Employer and a Military Friendly workplace. We encourage Veterans and their spouses to apply. We are proud to be recognized on Forbes' Best Employers for Diversity, Forbes' Best Employers for Women, and Forbes' Best Employers for Company Culture lists, and are committed to creating a workplace where Noodlers feel supported, respected, and able to bring their full self to work. Application Deadline: We accept applications for this position on an ongoing basis. There is no specific application deadline, and we encourage interested individuals to submit their applications at their convenience. Pay Range USD $14.00 - USD $20.00 /Hr. Location : Address 5804 Penn Ave Location : City Pittsburgh Location : State/Province PA Read Less
  • Restaurant Shift Manager  

    - Minneapolis
    Overview At Noodles & Company, our mission is to nourish and inspire... Read More
    Overview At Noodles & Company, our mission is to nourish and inspire every team member, guest, and community we serve. We are hiring Shift Managers to lead, coach, and work alongside our teams to deliver great food and welcoming guest experiences. We know noodles, and we know how great food and genuine hospitality bring people together. Our Shift Managers help make that happen through steady execution, teamwork, and leading by example on every shift. Whether you're supporting your team during a busy rush, keeping operations running smoothly, or creating a positive environment where people feel supported, your leadership shapes the experience guests come back for. If you're ready to grow your leadership skills and take the next step in your restaurant career, apply today. After your interview, we'll treat you to a complimentary meal (up to $10 value), because every great connection starts with great food. Why Choose Noodles & Company? We offer a place to learn, grow, and build confidence, with perks designed to support both work and life: * Join a supportive restaurant leadership team where your voice matters * Competitive pay plus tips * Flexible schedules for part-time or full-time needs * Ability to get early access to earned pay * Meal and lifestyle discounts, including event tickets and cell phones * Tuition assistance and scholarship opportunities * Recognition programs that celebrate your achievements * Free mental health, legal, and financial resources to support your well-being * Medical & pharmacy, dental, vision, and pet insurance * 401(k) with employer match and stock purchase discounts * Leadership development programs to fuel your growth * Free online Spanish and English courses * Noodles Resource Groups - inclusive communities that foster belonging, build connections, and support your personal and professional growth * Learn more about our benefits: https://www.noodles.com/careers/perks What You Bring to the Table As a Shift Manager, you help lead a successful shift by: * Bringing previous leadership or management experience (preferred). * Experience in customer service, hospitality, or restaurant operations, with the ability and willingness to support and lead across both front- and back-of-house. * Leading with energy, positivity, and consistency, especially during busy shifts and peak hours. * Supporting, coaching, and motivating team members throughout the shift. * Upholding and modeling food safety, quality, cleanliness, and daily operational standards. * Delegating responsibilities effectively to support smooth service and strong results. * Owning open, mid, or close routines for your shift and setting the next shift up for success. * Recognizing team members for their contributions and celebrating shift wins. * Communicating clearly with your team and addressing issues as they arise. * Meeting the physical requirements of the role, which may include, but are not limited to, standing for long periods, bending, twisting, reaching, lifting up to 55 pounds, and performing routine restaurant tasks, with or without reasonable accommodation. * Must be able to obtain and maintain any required food safety licenses or certifications in accordance with local, state, and federal regulations. * Must be at least 18 years old, making this a strong opportunity for individuals looking to gain leadership experience and advance their restaurant career. Noodles & Company is an Equal Opportunity Employer and a Military Friendly workplace. We encourage Veterans and their spouses to apply. We are proud to be recognized on Forbes' Best Employers for Diversity, Forbes' Best Employers for Women, and Forbes' Best Employers for Company Culture lists, and are committed to creating a workplace where Noodlers feel supported, respected, and able to bring their full self to work. Application Deadline: We accept applications for this position on an ongoing basis. There is no specific application deadline, and we encourage interested individuals to submit their applications at their convenience. Pay Range USD $19.00 - USD $26.00 /Hr. Location : Address 300 E. Hennepin Ave Location : City Minneapolis Location : State/Province MN Read Less
  • Restaurant Team Member - Cook  

    - Kansas City
    Overview At Noodles and Company, our mission is to nourish and inspir... Read More
    Overview At Noodles and Company, our mission is to nourish and inspire every team member, guest, and community we serve. We are hiring Team Members to join our back-of-house kitchen crew as cooks and line cooks who prepare fresh ingredients, cook dishes to order, and help keep our kitchens running smoothly and consistently. We know noodles, and we know how great food, made with care, brings people together. Our back-of-house teams bring that to life every day through fresh prep, real cooking techniques, and care put into every bowl we serve. Whether you're learning our sauté skills, supporting your team during a rush, or helping maintain a positive kitchen environment, your work shapes every bowl we serve. If you're ready to build skills, learn something new, and grow with a team that values your contribution, apply today. After your interview, we'll treat you to a complimentary meal (up to $10 value), because every great connection starts with great food. Why Choose Noodles & Company? We offer a place to learn, grow, and build confidence, with perks designed to support both work and life: * Competitive pay plus tips * Flexible schedules for part-time or full-time needs * Ability to get early access to earned pay * Meal and lifestyle discounts, including event tickets and cell phones * Tuition assistance and scholarship opportunities * Recognition programs that celebrate your achievements * Free mental health, legal, and financial resources to support your well-being * Medical & pharmacy, dental, vision, and pet insurance * 401(k) with employer match and stock purchase discounts * Leadership development programs to fuel your growth * Free online Spanish and English courses * Noodles Resource Groups - inclusive communities that foster belonging, build connections, and support your personal and professional growth * Learn more about our benefits: https://www.noodles.com/careers/perks What You Bring to the Table As a Back-of-House Team Member, you help create a great guest experience by: * Preparing fresh ingredients and cooking dishes to order. No experience with a sauté pan is needed; we will provide paid training. * Ensuring each dish is made with consistency, quality, and attention to presentation. * Following recipes, prep guides, and standard procedures accurately. * Learning and refining kitchen and sauté skills through hands-on training. * Maintaining pace during peak hours and supporting smooth kitchen flow. * Working in a fast-paced, team-oriented environment where communication matters. * Managing multiple tasks effectively to help meet guest expectations during busy shifts. * Working safely around kitchen equipment, heat, and steam. * Using kitchen tools, timers, and basic systems as part of daily routines. * Keeping the restaurant clean and organized while following food safety and sanitation standards. * Bringing dependability, positivity, and a supportive attitude to every shift. * Meeting the physical requirements of the role, which may include, but are not limited to, standing for long periods, bending, twisting, reaching, lifting up to 55 pounds, and performing routine restaurant tasks, with or without reasonable accommodation. * Obtaining and maintaining any required food safety licenses or certifications in accordance with local, state, and federal regulations. * Must be at least 16 years old, making this a great opportunity for teens or anyone eager to gain new skills and start building their career. Noodles & Company is an Equal Opportunity Employer and a Military Friendly workplace. We encourage Veterans and their spouses to apply. We are proud to be recognized on Forbes' Best Employers for Diversity, Forbes' Best Employers for Women, and Forbes' Best Employers for Company Culture lists, and are committed to creating a workplace where Noodlers feel supported, respected, and able to bring their full self to work. Application Deadline: We accept applications for this position on an ongoing basis. There is no specific application deadline, and we encourage interested individuals to submit their applications at their convenience. Pay Range USD $15.00 - USD $20.00 /Hr. Location : Address 9140 Northeast Barry Road Location : City Kansas City Location : State/Province MO Read Less
  • Restaurant Team Member - Cook  

    - Indianapolis
    Overview At Noodles and Company, our mission is to nourish and inspir... Read More
    Overview At Noodles and Company, our mission is to nourish and inspire every team member, guest, and community we serve. We are hiring Team Members to join our back-of-house kitchen crew as cooks and line cooks who prepare fresh ingredients, cook dishes to order, and help keep our kitchens running smoothly and consistently. We know noodles, and we know how great food, made with care, brings people together. Our back-of-house teams bring that to life every day through fresh prep, real cooking techniques, and care put into every bowl we serve. Whether you're learning our sauté skills, supporting your team during a rush, or helping maintain a positive kitchen environment, your work shapes every bowl we serve. If you're ready to build skills, learn something new, and grow with a team that values your contribution, apply today. After your interview, we'll treat you to a complimentary meal (up to $10 value), because every great connection starts with great food. Why Choose Noodles & Company? We offer a place to learn, grow, and build confidence, with perks designed to support both work and life: * Competitive pay plus tips * Flexible schedules for part-time or full-time needs * Ability to get early access to earned pay * Meal and lifestyle discounts, including event tickets and cell phones * Tuition assistance and scholarship opportunities * Recognition programs that celebrate your achievements * Free mental health, legal, and financial resources to support your well-being * Medical & pharmacy, dental, vision, and pet insurance * 401(k) with employer match and stock purchase discounts * Leadership development programs to fuel your growth * Free online Spanish and English courses * Noodles Resource Groups - inclusive communities that foster belonging, build connections, and support your personal and professional growth * Learn more about our benefits: https://www.noodles.com/careers/perks What You Bring to the Table As a Back-of-House Team Member, you help create a great guest experience by: * Preparing fresh ingredients and cooking dishes to order. No experience with a sauté pan is needed; we will provide paid training. * Ensuring each dish is made with consistency, quality, and attention to presentation. * Following recipes, prep guides, and standard procedures accurately. * Learning and refining kitchen and sauté skills through hands-on training. * Maintaining pace during peak hours and supporting smooth kitchen flow. * Working in a fast-paced, team-oriented environment where communication matters. * Managing multiple tasks effectively to help meet guest expectations during busy shifts. * Working safely around kitchen equipment, heat, and steam. * Using kitchen tools, timers, and basic systems as part of daily routines. * Keeping the restaurant clean and organized while following food safety and sanitation standards. * Bringing dependability, positivity, and a supportive attitude to every shift. * Meeting the physical requirements of the role, which may include, but are not limited to, standing for long periods, bending, twisting, reaching, lifting up to 55 pounds, and performing routine restaurant tasks, with or without reasonable accommodation. * Obtaining and maintaining any required food safety licenses or certifications in accordance with local, state, and federal regulations. * Must be at least 16 years old, making this a great opportunity for teens or anyone eager to gain new skills and start building their career. Noodles & Company is an Equal Opportunity Employer and a Military Friendly workplace. We encourage Veterans and their spouses to apply. We are proud to be recognized on Forbes' Best Employers for Diversity, Forbes' Best Employers for Women, and Forbes' Best Employers for Company Culture lists, and are committed to creating a workplace where Noodlers feel supported, respected, and able to bring their full self to work. Application Deadline: We accept applications for this position on an ongoing basis. There is no specific application deadline, and we encourage interested individuals to submit their applications at their convenience. Pay Range USD $12.00 - USD $17.00 /Hr. Location : Address 5710 West 86th Street Location : City Indianapolis Location : State/Province IN Read Less
  • Restaurant Team Member - Cook  

    - Columbus
    Overview At Noodles and Company, our mission is to nourish and inspir... Read More
    Overview At Noodles and Company, our mission is to nourish and inspire every team member, guest, and community we serve. We are hiring Team Members to join our back-of-house kitchen crew as cooks and line cooks who prepare fresh ingredients, cook dishes to order, and help keep our kitchens running smoothly and consistently. We know noodles, and we know how great food, made with care, brings people together. Our back-of-house teams bring that to life every day through fresh prep, real cooking techniques, and care put into every bowl we serve. Whether you're learning our sauté skills, supporting your team during a rush, or helping maintain a positive kitchen environment, your work shapes every bowl we serve. If you're ready to build skills, learn something new, and grow with a team that values your contribution, apply today. After your interview, we'll treat you to a complimentary meal (up to $10 value), because every great connection starts with great food. Why Choose Noodles & Company? We offer a place to learn, grow, and build confidence, with perks designed to support both work and life: * Competitive pay plus tips * Flexible schedules for part-time or full-time needs * Ability to get early access to earned pay * Meal and lifestyle discounts, including event tickets and cell phones * Tuition assistance and scholarship opportunities * Recognition programs that celebrate your achievements * Free mental health, legal, and financial resources to support your well-being * Medical & pharmacy, dental, vision, and pet insurance * 401(k) with employer match and stock purchase discounts * Leadership development programs to fuel your growth * Free online Spanish and English courses * Noodles Resource Groups - inclusive communities that foster belonging, build connections, and support your personal and professional growth * Learn more about our benefits: https://www.noodles.com/careers/perks What You Bring to the Table As a Back-of-House Team Member, you help create a great guest experience by: * Preparing fresh ingredients and cooking dishes to order. No experience with a sauté pan is needed; we will provide paid training. * Ensuring each dish is made with consistency, quality, and attention to presentation. * Following recipes, prep guides, and standard procedures accurately. * Learning and refining kitchen and sauté skills through hands-on training. * Maintaining pace during peak hours and supporting smooth kitchen flow. * Working in a fast-paced, team-oriented environment where communication matters. * Managing multiple tasks effectively to help meet guest expectations during busy shifts. * Working safely around kitchen equipment, heat, and steam. * Using kitchen tools, timers, and basic systems as part of daily routines. * Keeping the restaurant clean and organized while following food safety and sanitation standards. * Bringing dependability, positivity, and a supportive attitude to every shift. * Meeting the physical requirements of the role, which may include, but are not limited to, standing for long periods, bending, twisting, reaching, lifting up to 55 pounds, and performing routine restaurant tasks, with or without reasonable accommodation. * Obtaining and maintaining any required food safety licenses or certifications in accordance with local, state, and federal regulations. * Must be at least 16 years old, making this a great opportunity for teens or anyone eager to gain new skills and start building their career. Noodles & Company is an Equal Opportunity Employer and a Military Friendly workplace. We encourage Veterans and their spouses to apply. We are proud to be recognized on Forbes' Best Employers for Diversity, Forbes' Best Employers for Women, and Forbes' Best Employers for Company Culture lists, and are committed to creating a workplace where Noodlers feel supported, respected, and able to bring their full self to work. Application Deadline: We accept applications for this position on an ongoing basis. There is no specific application deadline, and we encourage interested individuals to submit their applications at their convenience. Pay Range USD $12.50 - USD $18.50 /Hr. Location : Address 2124 North High Street Location : City Columbus Location : State/Province OH Read Less
  • Restaurant Team Member - Cook  

    - Phoenix
    Overview At Noodles and Company, our mission is to nourish and inspir... Read More
    Overview At Noodles and Company, our mission is to nourish and inspire every team member, guest, and community we serve. We are hiring Team Members to join our back-of-house kitchen crew as cooks and line cooks who prepare fresh ingredients, cook dishes to order, and help keep our kitchens running smoothly and consistently. We know noodles, and we know how great food, made with care, brings people together. Our back-of-house teams bring that to life every day through fresh prep, real cooking techniques, and care put into every bowl we serve. Whether you're learning our sauté skills, supporting your team during a rush, or helping maintain a positive kitchen environment, your work shapes every bowl we serve. If you're ready to build skills, learn something new, and grow with a team that values your contribution, apply today. After your interview, we'll treat you to a complimentary meal (up to $10 value), because every great connection starts with great food. Why Choose Noodles & Company? We offer a place to learn, grow, and build confidence, with perks designed to support both work and life: * Competitive pay plus tips * Flexible schedules for part-time or full-time needs * Ability to get early access to earned pay * Meal and lifestyle discounts, including event tickets and cell phones * Tuition assistance and scholarship opportunities * Recognition programs that celebrate your achievements * Free mental health, legal, and financial resources to support your well-being * Medical & pharmacy, dental, vision, and pet insurance * 401(k) with employer match and stock purchase discounts * Leadership development programs to fuel your growth * Free online Spanish and English courses * Noodles Resource Groups - inclusive communities that foster belonging, build connections, and support your personal and professional growth * Learn more about our benefits: https://www.noodles.com/careers/perks What You Bring to the Table As a Back-of-House Team Member, you help create a great guest experience by: * Preparing fresh ingredients and cooking dishes to order. No experience with a sauté pan is needed; we will provide paid training. * Ensuring each dish is made with consistency, quality, and attention to presentation. * Following recipes, prep guides, and standard procedures accurately. * Learning and refining kitchen and sauté skills through hands-on training. * Maintaining pace during peak hours and supporting smooth kitchen flow. * Working in a fast-paced, team-oriented environment where communication matters. * Managing multiple tasks effectively to help meet guest expectations during busy shifts. * Working safely around kitchen equipment, heat, and steam. * Using kitchen tools, timers, and basic systems as part of daily routines. * Keeping the restaurant clean and organized while following food safety and sanitation standards. * Bringing dependability, positivity, and a supportive attitude to every shift. * Meeting the physical requirements of the role, which may include, but are not limited to, standing for long periods, bending, twisting, reaching, lifting up to 55 pounds, and performing routine restaurant tasks, with or without reasonable accommodation. * Obtaining and maintaining any required food safety licenses or certifications in accordance with local, state, and federal regulations. * Must be at least 16 years old, making this a great opportunity for teens or anyone eager to gain new skills and start building their career. Noodles & Company is an Equal Opportunity Employer and a Military Friendly workplace. We encourage Veterans and their spouses to apply. We are proud to be recognized on Forbes' Best Employers for Diversity, Forbes' Best Employers for Women, and Forbes' Best Employers for Company Culture lists, and are committed to creating a workplace where Noodlers feel supported, respected, and able to bring their full self to work. Application Deadline: We accept applications for this position on an ongoing basis. There is no specific application deadline, and we encourage interested individuals to submit their applications at their convenience. Pay Range USD $15.15 - USD $20.00 /Hr. Location : Address 4901 E. Ray Road Unit 10 Location : City Phoenix Location : State/Province AZ Read Less
  • Restaurant Team Member - Cook  

    - Chicago
    Overview At Noodles and Company, our mission is to nourish and inspir... Read More
    Overview At Noodles and Company, our mission is to nourish and inspire every team member, guest, and community we serve. We are hiring Team Members to join our back-of-house kitchen crew as cooks and line cooks who prepare fresh ingredients, cook dishes to order, and help keep our kitchens running smoothly and consistently. We know noodles, and we know how great food, made with care, brings people together. Our back-of-house teams bring that to life every day through fresh prep, real cooking techniques, and care put into every bowl we serve. Whether you're learning our sauté skills, supporting your team during a rush, or helping maintain a positive kitchen environment, your work shapes every bowl we serve. If you're ready to build skills, learn something new, and grow with a team that values your contribution, apply today. After your interview, we'll treat you to a complimentary meal (up to $10 value), because every great connection starts with great food. Why Choose Noodles & Company? We offer a place to learn, grow, and build confidence, with perks designed to support both work and life: * Competitive pay plus tips * Flexible schedules for part-time or full-time needs * Ability to get early access to earned pay * Meal and lifestyle discounts, including event tickets and cell phones * Tuition assistance and scholarship opportunities * Recognition programs that celebrate your achievements * Free mental health, legal, and financial resources to support your well-being * Medical & pharmacy, dental, vision, and pet insurance * 401(k) with employer match and stock purchase discounts * Leadership development programs to fuel your growth * Free online Spanish and English courses * Noodles Resource Groups - inclusive communities that foster belonging, build connections, and support your personal and professional growth * Learn more about our benefits: https://www.noodles.com/careers/perks What You Bring to the Table As a Back-of-House Team Member, you help create a great guest experience by: * Preparing fresh ingredients and cooking dishes to order. No experience with a sauté pan is needed; we will provide paid training. * Ensuring each dish is made with consistency, quality, and attention to presentation. * Following recipes, prep guides, and standard procedures accurately. * Learning and refining kitchen and sauté skills through hands-on training. * Maintaining pace during peak hours and supporting smooth kitchen flow. * Working in a fast-paced, team-oriented environment where communication matters. * Managing multiple tasks effectively to help meet guest expectations during busy shifts. * Working safely around kitchen equipment, heat, and steam. * Using kitchen tools, timers, and basic systems as part of daily routines. * Keeping the restaurant clean and organized while following food safety and sanitation standards. * Bringing dependability, positivity, and a supportive attitude to every shift. * Meeting the physical requirements of the role, which may include, but are not limited to, standing for long periods, bending, twisting, reaching, lifting up to 55 pounds, and performing routine restaurant tasks, with or without reasonable accommodation. * Obtaining and maintaining any required food safety licenses or certifications in accordance with local, state, and federal regulations. * Must be at least 16 years old, making this a great opportunity for teens or anyone eager to gain new skills and start building their career. Noodles & Company is an Equal Opportunity Employer and a Military Friendly workplace. We encourage Veterans and their spouses to apply. We are proud to be recognized on Forbes' Best Employers for Diversity, Forbes' Best Employers for Women, and Forbes' Best Employers for Company Culture lists, and are committed to creating a workplace where Noodlers feel supported, respected, and able to bring their full self to work. Application Deadline: We accept applications for this position on an ongoing basis. There is no specific application deadline, and we encourage interested individuals to submit their applications at their convenience. Pay Range USD $16.60 - USD $20.00 /Hr. Location : Address 3419 N Southport Ave Location : City Chicago Location : State/Province IL Read Less
  • Restaurant Team Member - Cook  

    - Milwaukee
    Overview At Noodles and Company, our mission is to nourish and inspir... Read More
    Overview At Noodles and Company, our mission is to nourish and inspire every team member, guest, and community we serve. We are hiring Team Members to join our back-of-house kitchen crew as cooks and line cooks who prepare fresh ingredients, cook dishes to order, and help keep our kitchens running smoothly and consistently. We know noodles, and we know how great food, made with care, brings people together. Our back-of-house teams bring that to life every day through fresh prep, real cooking techniques, and care put into every bowl we serve. Whether you're learning our sauté skills, supporting your team during a rush, or helping maintain a positive kitchen environment, your work shapes every bowl we serve. If you're ready to build skills, learn something new, and grow with a team that values your contribution, apply today. After your interview, we'll treat you to a complimentary meal (up to $10 value), because every great connection starts with great food. Why Choose Noodles & Company? We offer a place to learn, grow, and build confidence, with perks designed to support both work and life: * Competitive pay plus tips * Flexible schedules for part-time or full-time needs * Ability to get early access to earned pay * Meal and lifestyle discounts, including event tickets and cell phones * Tuition assistance and scholarship opportunities * Recognition programs that celebrate your achievements * Free mental health, legal, and financial resources to support your well-being * Medical & pharmacy, dental, vision, and pet insurance * 401(k) with employer match and stock purchase discounts * Leadership development programs to fuel your growth * Free online Spanish and English courses * Noodles Resource Groups - inclusive communities that foster belonging, build connections, and support your personal and professional growth * Learn more about our benefits: https://www.noodles.com/careers/perks What You Bring to the Table As a Back-of-House Team Member, you help create a great guest experience by: * Preparing fresh ingredients and cooking dishes to order. No experience with a sauté pan is needed; we will provide paid training. * Ensuring each dish is made with consistency, quality, and attention to presentation. * Following recipes, prep guides, and standard procedures accurately. * Learning and refining kitchen and sauté skills through hands-on training. * Maintaining pace during peak hours and supporting smooth kitchen flow. * Working in a fast-paced, team-oriented environment where communication matters. * Managing multiple tasks effectively to help meet guest expectations during busy shifts. * Working safely around kitchen equipment, heat, and steam. * Using kitchen tools, timers, and basic systems as part of daily routines. * Keeping the restaurant clean and organized while following food safety and sanitation standards. * Bringing dependability, positivity, and a supportive attitude to every shift. * Meeting the physical requirements of the role, which may include, but are not limited to, standing for long periods, bending, twisting, reaching, lifting up to 55 pounds, and performing routine restaurant tasks, with or without reasonable accommodation. * Obtaining and maintaining any required food safety licenses or certifications in accordance with local, state, and federal regulations. * Must be at least 16 years old, making this a great opportunity for teens or anyone eager to gain new skills and start building their career. Noodles & Company is an Equal Opportunity Employer and a Military Friendly workplace. We encourage Veterans and their spouses to apply. We are proud to be recognized on Forbes' Best Employers for Diversity, Forbes' Best Employers for Women, and Forbes' Best Employers for Company Culture lists, and are committed to creating a workplace where Noodlers feel supported, respected, and able to bring their full self to work. Application Deadline: We accept applications for this position on an ongoing basis. There is no specific application deadline, and we encourage interested individuals to submit their applications at their convenience. Pay Range USD $12.50 - USD $18.50 /Hr. Location : Address 5333 N Port Washington Rd Location : City Milwaukee Location : State/Province WI Read Less

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Astrid-Lindgren-Weg 12 38229 Salzgitter Germany