Company Detail

Home / Company Detail
M
Maryland KFC
Member Since,
Login to View contact details
Login
Add to Favourite Report Abuse Send Message

About Company

Job Openings

  • M

    Manager  

    Maryland KFC
    - Columbia
    Apply Now
    Job DescriptionJob DescriptionDo you want to be a part of a dynamic an... Read More
    Job DescriptionJob Description


    Do you want to be a part of a dynamic and growing industry with over 200,000 restaurants in the U.S.?

    Yum Brands, a leader in the industry, owns nearly 60,000 restaurants globally, including over 30,000 KFC locations worldwide, along with Taco Bell, Pizza Hut, and The Habit Burger Grill.  As the world's largest restaurant company, Yum! Brands opens a new restaurant approximately every two hours. Mitra QSR is one of the Largest KFC Franchise Organizations in the Country.

    COMPANY INTRODUCTION

    At Mitra QSR: Our genuine passion for service, honesty, and growth drives us. This passion has helped us grow from one store in Texas to 180 stores in 15 states, making us the third-largest KFC franchisee in the U.S.
    Our Journey and Growth: We enjoy every step, committed to learning and adapting in this fast-changing world
    Our Belief and Commitment: We believe skills can be taught, but passion comes naturally. Our job is to provide the best resources and training for your success and career growth
    Our Leadership and Team: Our operating leadership team brings 25+ years of experience in KFC/Taco Bell and 10+ years at Mitra QSR, supported by 30+ Area Leaders with an average tenure of over 8 years with us

    WHY JOIN US?

    Family-Oriented Company CultureGreat Working Hours (No breakfast and typical restaurant close by 11pm)Employee Recognition ProgramsCommunity Involvement OpportunitiesCompetitive WagesEmployee DiscountsEducation OpportunitiesKFC Scholarships up to $20,000 for college or trade schoolTuition-Free Degree fully funded by the KFC FoundationCareer Advancement

    Come join us and experience the Mitra family culture and build a rewarding career with ample opportunities for growth and financial success.

    JOB SUMMARY
    As a Manager, your responsibilities include; restaurant operations, product preparation, customer relations, team management, and ensuring the highest quality of products and services are delivered to each customer every day..

    RESPONSIBILITES

    Customer Experience: Ensure every customer has an excellent experience by greeting them warmly, providing quick and efficient service, and delivering great food with a smile
    Food Safety: Follow all food safety protocols to ensure the health and safety of our customers
    Food Preparation: If you are not a minor, you will be involved in prepping and cooking food according to our standards
    Appearance: Maintain a professional appearance as you are the face of our restaurant. Wear the appropriate uniform and adhere to our grooming standards
    Teamwork: Collaborate well with other team members, supporting each other to create a positive and productive work environment
    Learning and Development: Take direction from supervisors and managers, actively participate in training sessions, and apply what you learn on the job
    Cleanliness and Maintenance: Keep the restaurant clean and well-maintained, including the front-of-house, kitchen, and equipment, to ensure a safe and efficient environment

    ROLE EXPECTATIONS

    Work Ethic: Be dependable, punctual, and ready to work each shift with enthusiasm and dedication
    Team Spirit: Collaborate with your team to make each shift enjoyable and successful
    Deliver Great Service: Ensure guests have great experiences with friendly service, cleanliness, and quality food
    Maintain Standards: Keep the restaurant clean and well-maintained, including equipment and overall operations
    Ensure Compliance: Follow all laws and regulations and adhere to Brands/Mitra standards and policies

    SKILLS AND QUALIFICATIONS

    Great Attitude: Must be willing to smile. We will teach you the restTeam Player: Success depends on the team's successLearner Mindset: Enjoys learning and following processes and guidance

    REQUIREMENTS

    Must be at least 18 years old with valid U.S. IDMust be flexible with work hours, including weekends and holidays, to meet business needsAbility to stand for lengthy periods and lift up to twenty-five poundsBe willing to have fun and be part of the Mitra culture

    Join us at Mitra QSR and be part of a team where your passion fuels our success! Visit our website at Mitra QSR Careers to apply and learn more about us

    Read Less
    Apply Now
  • M

    Manager  

    Maryland KFC
    - Baltimore
    Apply Now
    Job DescriptionJob DescriptionDo you want to be a part of a dynamic an... Read More
    Job DescriptionJob Description


    Do you want to be a part of a dynamic and growing industry with over 200,000 restaurants in the U.S.?

    Yum Brands, a leader in the industry, owns nearly 60,000 restaurants globally, including over 30,000 KFC locations worldwide, along with Taco Bell, Pizza Hut, and The Habit Burger Grill.  As the world's largest restaurant company, Yum! Brands opens a new restaurant approximately every two hours. Mitra QSR is one of the Largest KFC Franchise Organizations in the Country.

    COMPANY INTRODUCTION

    At Mitra QSR: Our genuine passion for service, honesty, and growth drives us. This passion has helped us grow from one store in Texas to 180 stores in 15 states, making us the third-largest KFC franchisee in the U.S.
    Our Journey and Growth: We enjoy every step, committed to learning and adapting in this fast-changing world
    Our Belief and Commitment: We believe skills can be taught, but passion comes naturally. Our job is to provide the best resources and training for your success and career growth
    Our Leadership and Team: Our operating leadership team brings 25+ years of experience in KFC/Taco Bell and 10+ years at Mitra QSR, supported by 30+ Area Leaders with an average tenure of over 8 years with us

    WHY JOIN US?

    Family-Oriented Company CultureGreat Working Hours (No breakfast and typical restaurant close by 11pm)Employee Recognition ProgramsCommunity Involvement OpportunitiesCompetitive WagesEmployee DiscountsEducation OpportunitiesKFC Scholarships up to $20,000 for college or trade schoolTuition-Free Degree fully funded by the KFC FoundationCareer Advancement

    Come join us and experience the Mitra family culture and build a rewarding career with ample opportunities for growth and financial success.

    JOB SUMMARY
    As a Manager, your responsibilities include; restaurant operations, product preparation, customer relations, team management, and ensuring the highest quality of products and services are delivered to each customer every day..

    RESPONSIBILITES

    Customer Experience: Ensure every customer has an excellent experience by greeting them warmly, providing quick and efficient service, and delivering great food with a smile
    Food Safety: Follow all food safety protocols to ensure the health and safety of our customers
    Food Preparation: If you are not a minor, you will be involved in prepping and cooking food according to our standards
    Appearance: Maintain a professional appearance as you are the face of our restaurant. Wear the appropriate uniform and adhere to our grooming standards
    Teamwork: Collaborate well with other team members, supporting each other to create a positive and productive work environment
    Learning and Development: Take direction from supervisors and managers, actively participate in training sessions, and apply what you learn on the job
    Cleanliness and Maintenance: Keep the restaurant clean and well-maintained, including the front-of-house, kitchen, and equipment, to ensure a safe and efficient environment

    ROLE EXPECTATIONS

    Work Ethic: Be dependable, punctual, and ready to work each shift with enthusiasm and dedication
    Team Spirit: Collaborate with your team to make each shift enjoyable and successful
    Deliver Great Service: Ensure guests have great experiences with friendly service, cleanliness, and quality food
    Maintain Standards: Keep the restaurant clean and well-maintained, including equipment and overall operations
    Ensure Compliance: Follow all laws and regulations and adhere to Brands/Mitra standards and policies

    SKILLS AND QUALIFICATIONS

    Great Attitude: Must be willing to smile. We will teach you the restTeam Player: Success depends on the team's successLearner Mindset: Enjoys learning and following processes and guidance

    REQUIREMENTS

    Must be at least 18 years old with valid U.S. IDMust be flexible with work hours, including weekends and holidays, to meet business needsAbility to stand for lengthy periods and lift up to twenty-five poundsBe willing to have fun and be part of the Mitra culture

    Join us at Mitra QSR and be part of a team where your passion fuels our success! Visit our website at Mitra QSR Careers to apply and learn more about us

    Read Less
    Apply Now
  • M

    Manager  

    Maryland KFC
    - Mount Airy
    Apply Now
    Job DescriptionJob DescriptionDo you want to be a part of a dynamic an... Read More
    Job DescriptionJob Description


    Do you want to be a part of a dynamic and growing industry with over 200,000 restaurants in the U.S.?

    Yum Brands, a leader in the industry, owns nearly 60,000 restaurants globally, including over 30,000 KFC locations worldwide, along with Taco Bell, Pizza Hut, and The Habit Burger Grill.  As the world's largest restaurant company, Yum! Brands opens a new restaurant approximately every two hours. Mitra QSR is one of the Largest KFC Franchise Organizations in the Country.

    COMPANY INTRODUCTION

    At Mitra QSR: Our genuine passion for service, honesty, and growth drives us. This passion has helped us grow from one store in Texas to 180 stores in 15 states, making us the third-largest KFC franchisee in the U.S.
    Our Journey and Growth: We enjoy every step, committed to learning and adapting in this fast-changing world
    Our Belief and Commitment: We believe skills can be taught, but passion comes naturally. Our job is to provide the best resources and training for your success and career growth
    Our Leadership and Team: Our operating leadership team brings 25+ years of experience in KFC/Taco Bell and 10+ years at Mitra QSR, supported by 30+ Area Leaders with an average tenure of over 8 years with us

    WHY JOIN US?

    Family-Oriented Company CultureGreat Working Hours (No breakfast and typical restaurant close by 11pm)Employee Recognition ProgramsCommunity Involvement OpportunitiesCompetitive WagesEmployee DiscountsEducation OpportunitiesKFC Scholarships up to $20,000 for college or trade schoolTuition-Free Degree fully funded by the KFC FoundationCareer Advancement

    Come join us and experience the Mitra family culture and build a rewarding career with ample opportunities for growth and financial success.

    JOB SUMMARY
    As a Manager, your responsibilities include; restaurant operations, product preparation, customer relations, team management, and ensuring the highest quality of products and services are delivered to each customer every day..

    RESPONSIBILITES

    Customer Experience: Ensure every customer has an excellent experience by greeting them warmly, providing quick and efficient service, and delivering great food with a smile
    Food Safety: Follow all food safety protocols to ensure the health and safety of our customers
    Food Preparation: If you are not a minor, you will be involved in prepping and cooking food according to our standards
    Appearance: Maintain a professional appearance as you are the face of our restaurant. Wear the appropriate uniform and adhere to our grooming standards
    Teamwork: Collaborate well with other team members, supporting each other to create a positive and productive work environment
    Learning and Development: Take direction from supervisors and managers, actively participate in training sessions, and apply what you learn on the job
    Cleanliness and Maintenance: Keep the restaurant clean and well-maintained, including the front-of-house, kitchen, and equipment, to ensure a safe and efficient environment

    ROLE EXPECTATIONS

    Work Ethic: Be dependable, punctual, and ready to work each shift with enthusiasm and dedication
    Team Spirit: Collaborate with your team to make each shift enjoyable and successful
    Deliver Great Service: Ensure guests have great experiences with friendly service, cleanliness, and quality food
    Maintain Standards: Keep the restaurant clean and well-maintained, including equipment and overall operations
    Ensure Compliance: Follow all laws and regulations and adhere to Brands/Mitra standards and policies

    SKILLS AND QUALIFICATIONS

    Great Attitude: Must be willing to smile. We will teach you the restTeam Player: Success depends on the team's successLearner Mindset: Enjoys learning and following processes and guidance

    REQUIREMENTS

    Must be at least 18 years old with valid U.S. IDMust be flexible with work hours, including weekends and holidays, to meet business needsAbility to stand for lengthy periods and lift up to twenty-five poundsBe willing to have fun and be part of the Mitra culture

    Join us at Mitra QSR and be part of a team where your passion fuels our success! Visit our website at Mitra QSR Careers to apply and learn more about us

    Read Less
    Apply Now
  • M

    Manager  

    Maryland KFC
    - Catonsville
    Apply Now
    Job DescriptionJob DescriptionDo you want to be a part of a dynamic an... Read More
    Job DescriptionJob Description


    Do you want to be a part of a dynamic and growing industry with over 200,000 restaurants in the U.S.?

    Yum Brands, a leader in the industry, owns nearly 60,000 restaurants globally, including over 30,000 KFC locations worldwide, along with Taco Bell, Pizza Hut, and The Habit Burger Grill.  As the world's largest restaurant company, Yum! Brands opens a new restaurant approximately every two hours. Mitra QSR is one of the Largest KFC Franchise Organizations in the Country.

    COMPANY INTRODUCTION

    At Mitra QSR: Our genuine passion for service, honesty, and growth drives us. This passion has helped us grow from one store in Texas to 180 stores in 15 states, making us the third-largest KFC franchisee in the U.S.
    Our Journey and Growth: We enjoy every step, committed to learning and adapting in this fast-changing world
    Our Belief and Commitment: We believe skills can be taught, but passion comes naturally. Our job is to provide the best resources and training for your success and career growth
    Our Leadership and Team: Our operating leadership team brings 25+ years of experience in KFC/Taco Bell and 10+ years at Mitra QSR, supported by 30+ Area Leaders with an average tenure of over 8 years with us

    WHY JOIN US?

    Family-Oriented Company CultureGreat Working Hours (No breakfast and typical restaurant close by 11pm)Employee Recognition ProgramsCommunity Involvement OpportunitiesCompetitive WagesEmployee DiscountsEducation OpportunitiesKFC Scholarships up to $20,000 for college or trade schoolTuition-Free Degree fully funded by the KFC FoundationCareer Advancement

    Come join us and experience the Mitra family culture and build a rewarding career with ample opportunities for growth and financial success.

    JOB SUMMARY
    As a Manager, your responsibilities include; restaurant operations, product preparation, customer relations, team management, and ensuring the highest quality of products and services are delivered to each customer every day..

    RESPONSIBILITES

    Customer Experience: Ensure every customer has an excellent experience by greeting them warmly, providing quick and efficient service, and delivering great food with a smile
    Food Safety: Follow all food safety protocols to ensure the health and safety of our customers
    Food Preparation: If you are not a minor, you will be involved in prepping and cooking food according to our standards
    Appearance: Maintain a professional appearance as you are the face of our restaurant. Wear the appropriate uniform and adhere to our grooming standards
    Teamwork: Collaborate well with other team members, supporting each other to create a positive and productive work environment
    Learning and Development: Take direction from supervisors and managers, actively participate in training sessions, and apply what you learn on the job
    Cleanliness and Maintenance: Keep the restaurant clean and well-maintained, including the front-of-house, kitchen, and equipment, to ensure a safe and efficient environment

    ROLE EXPECTATIONS

    Work Ethic: Be dependable, punctual, and ready to work each shift with enthusiasm and dedication
    Team Spirit: Collaborate with your team to make each shift enjoyable and successful
    Deliver Great Service: Ensure guests have great experiences with friendly service, cleanliness, and quality food
    Maintain Standards: Keep the restaurant clean and well-maintained, including equipment and overall operations
    Ensure Compliance: Follow all laws and regulations and adhere to Brands/Mitra standards and policies

    SKILLS AND QUALIFICATIONS

    Great Attitude: Must be willing to smile. We will teach you the restTeam Player: Success depends on the team's successLearner Mindset: Enjoys learning and following processes and guidance

    REQUIREMENTS

    Must be at least 18 years old with valid U.S. IDMust be flexible with work hours, including weekends and holidays, to meet business needsAbility to stand for lengthy periods and lift up to twenty-five poundsBe willing to have fun and be part of the Mitra culture

    Join us at Mitra QSR and be part of a team where your passion fuels our success! Visit our website at Mitra QSR Careers to apply and learn more about us

    Read Less
    Apply Now
  • M

    Manager  

    Maryland KFC
    - Baltimore
    Apply Now
    Job DescriptionJob DescriptionDo you want to be a part of a dynamic an... Read More
    Job DescriptionJob Description


    Do you want to be a part of a dynamic and growing industry with over 200,000 restaurants in the U.S.?

    Yum Brands, a leader in the industry, owns nearly 60,000 restaurants globally, including over 30,000 KFC locations worldwide, along with Taco Bell, Pizza Hut, and The Habit Burger Grill.  As the world's largest restaurant company, Yum! Brands opens a new restaurant approximately every two hours. Mitra QSR is one of the Largest KFC Franchise Organizations in the Country.

    COMPANY INTRODUCTION

    At Mitra QSR: Our genuine passion for service, honesty, and growth drives us. This passion has helped us grow from one store in Texas to 180 stores in 15 states, making us the third-largest KFC franchisee in the U.S.
    Our Journey and Growth: We enjoy every step, committed to learning and adapting in this fast-changing world
    Our Belief and Commitment: We believe skills can be taught, but passion comes naturally. Our job is to provide the best resources and training for your success and career growth
    Our Leadership and Team: Our operating leadership team brings 25+ years of experience in KFC/Taco Bell and 10+ years at Mitra QSR, supported by 30+ Area Leaders with an average tenure of over 8 years with us

    WHY JOIN US?

    Family-Oriented Company CultureGreat Working Hours (No breakfast and typical restaurant close by 11pm)Employee Recognition ProgramsCommunity Involvement OpportunitiesCompetitive WagesEmployee DiscountsEducation OpportunitiesKFC Scholarships up to $20,000 for college or trade schoolTuition-Free Degree fully funded by the KFC FoundationCareer Advancement

    Come join us and experience the Mitra family culture and build a rewarding career with ample opportunities for growth and financial success.

    JOB SUMMARY
    As a Manager, your responsibilities include; restaurant operations, product preparation, customer relations, team management, and ensuring the highest quality of products and services are delivered to each customer every day..

    RESPONSIBILITES

    Customer Experience: Ensure every customer has an excellent experience by greeting them warmly, providing quick and efficient service, and delivering great food with a smile
    Food Safety: Follow all food safety protocols to ensure the health and safety of our customers
    Food Preparation: If you are not a minor, you will be involved in prepping and cooking food according to our standards
    Appearance: Maintain a professional appearance as you are the face of our restaurant. Wear the appropriate uniform and adhere to our grooming standards
    Teamwork: Collaborate well with other team members, supporting each other to create a positive and productive work environment
    Learning and Development: Take direction from supervisors and managers, actively participate in training sessions, and apply what you learn on the job
    Cleanliness and Maintenance: Keep the restaurant clean and well-maintained, including the front-of-house, kitchen, and equipment, to ensure a safe and efficient environment

    ROLE EXPECTATIONS

    Work Ethic: Be dependable, punctual, and ready to work each shift with enthusiasm and dedication
    Team Spirit: Collaborate with your team to make each shift enjoyable and successful
    Deliver Great Service: Ensure guests have great experiences with friendly service, cleanliness, and quality food
    Maintain Standards: Keep the restaurant clean and well-maintained, including equipment and overall operations
    Ensure Compliance: Follow all laws and regulations and adhere to Brands/Mitra standards and policies

    SKILLS AND QUALIFICATIONS

    Great Attitude: Must be willing to smile. We will teach you the restTeam Player: Success depends on the team's successLearner Mindset: Enjoys learning and following processes and guidance

    REQUIREMENTS

    Must be at least 18 years old with valid U.S. IDMust be flexible with work hours, including weekends and holidays, to meet business needsAbility to stand for lengthy periods and lift up to twenty-five poundsBe willing to have fun and be part of the Mitra culture

    Join us at Mitra QSR and be part of a team where your passion fuels our success! Visit our website at Mitra QSR Careers to apply and learn more about us

    Read Less
    Apply Now
  • M

    Manager  

    Maryland KFC
    - Dundalk
    Apply Now
    Job DescriptionJob DescriptionDo you want to be a part of a dynamic an... Read More
    Job DescriptionJob Description


    Do you want to be a part of a dynamic and growing industry with over 200,000 restaurants in the U.S.?

    Yum Brands, a leader in the industry, owns nearly 60,000 restaurants globally, including over 30,000 KFC locations worldwide, along with Taco Bell, Pizza Hut, and The Habit Burger Grill.  As the world's largest restaurant company, Yum! Brands opens a new restaurant approximately every two hours. Mitra QSR is one of the Largest KFC Franchise Organizations in the Country.

    COMPANY INTRODUCTION

    At Mitra QSR: Our genuine passion for service, honesty, and growth drives us. This passion has helped us grow from one store in Texas to 180 stores in 15 states, making us the third-largest KFC franchisee in the U.S.
    Our Journey and Growth: We enjoy every step, committed to learning and adapting in this fast-changing world
    Our Belief and Commitment: We believe skills can be taught, but passion comes naturally. Our job is to provide the best resources and training for your success and career growth
    Our Leadership and Team: Our operating leadership team brings 25+ years of experience in KFC/Taco Bell and 10+ years at Mitra QSR, supported by 30+ Area Leaders with an average tenure of over 8 years with us

    WHY JOIN US?

    Family-Oriented Company CultureGreat Working Hours (No breakfast and typical restaurant close by 11pm)Employee Recognition ProgramsCommunity Involvement OpportunitiesCompetitive WagesEmployee DiscountsEducation OpportunitiesKFC Scholarships up to $20,000 for college or trade schoolTuition-Free Degree fully funded by the KFC FoundationCareer Advancement

    Come join us and experience the Mitra family culture and build a rewarding career with ample opportunities for growth and financial success.

    JOB SUMMARY
    As a Manager, your responsibilities include; restaurant operations, product preparation, customer relations, team management, and ensuring the highest quality of products and services are delivered to each customer every day..

    RESPONSIBILITES

    Customer Experience: Ensure every customer has an excellent experience by greeting them warmly, providing quick and efficient service, and delivering great food with a smile
    Food Safety: Follow all food safety protocols to ensure the health and safety of our customers
    Food Preparation: If you are not a minor, you will be involved in prepping and cooking food according to our standards
    Appearance: Maintain a professional appearance as you are the face of our restaurant. Wear the appropriate uniform and adhere to our grooming standards
    Teamwork: Collaborate well with other team members, supporting each other to create a positive and productive work environment
    Learning and Development: Take direction from supervisors and managers, actively participate in training sessions, and apply what you learn on the job
    Cleanliness and Maintenance: Keep the restaurant clean and well-maintained, including the front-of-house, kitchen, and equipment, to ensure a safe and efficient environment

    ROLE EXPECTATIONS

    Work Ethic: Be dependable, punctual, and ready to work each shift with enthusiasm and dedication
    Team Spirit: Collaborate with your team to make each shift enjoyable and successful
    Deliver Great Service: Ensure guests have great experiences with friendly service, cleanliness, and quality food
    Maintain Standards: Keep the restaurant clean and well-maintained, including equipment and overall operations
    Ensure Compliance: Follow all laws and regulations and adhere to Brands/Mitra standards and policies

    SKILLS AND QUALIFICATIONS

    Great Attitude: Must be willing to smile. We will teach you the restTeam Player: Success depends on the team's successLearner Mindset: Enjoys learning and following processes and guidance

    REQUIREMENTS

    Must be at least 18 years old with valid U.S. IDMust be flexible with work hours, including weekends and holidays, to meet business needsAbility to stand for lengthy periods and lift up to twenty-five poundsBe willing to have fun and be part of the Mitra culture

    Join us at Mitra QSR and be part of a team where your passion fuels our success! Visit our website at Mitra QSR Careers to apply and learn more about us

    Read Less
    Apply Now
  • M

    Manager  

    Maryland KFC
    - Gwynn Oak
    Apply Now
    Job DescriptionJob DescriptionDo you want to be a part of a dynamic an... Read More
    Job DescriptionJob Description


    Do you want to be a part of a dynamic and growing industry with over 200,000 restaurants in the U.S.?

    Yum Brands, a leader in the industry, owns nearly 60,000 restaurants globally, including over 30,000 KFC locations worldwide, along with Taco Bell, Pizza Hut, and The Habit Burger Grill.  As the world's largest restaurant company, Yum! Brands opens a new restaurant approximately every two hours. Mitra QSR is one of the Largest KFC Franchise Organizations in the Country.

    COMPANY INTRODUCTION

    At Mitra QSR: Our genuine passion for service, honesty, and growth drives us. This passion has helped us grow from one store in Texas to 180 stores in 15 states, making us the third-largest KFC franchisee in the U.S.
    Our Journey and Growth: We enjoy every step, committed to learning and adapting in this fast-changing world
    Our Belief and Commitment: We believe skills can be taught, but passion comes naturally. Our job is to provide the best resources and training for your success and career growth
    Our Leadership and Team: Our operating leadership team brings 25+ years of experience in KFC/Taco Bell and 10+ years at Mitra QSR, supported by 30+ Area Leaders with an average tenure of over 8 years with us

    WHY JOIN US?

    Family-Oriented Company CultureGreat Working Hours (No breakfast and typical restaurant close by 11pm)Employee Recognition ProgramsCommunity Involvement OpportunitiesCompetitive WagesEmployee DiscountsEducation OpportunitiesKFC Scholarships up to $20,000 for college or trade schoolTuition-Free Degree fully funded by the KFC FoundationCareer Advancement

    Come join us and experience the Mitra family culture and build a rewarding career with ample opportunities for growth and financial success.

    JOB SUMMARY
    As a Manager, your responsibilities include; restaurant operations, product preparation, customer relations, team management, and ensuring the highest quality of products and services are delivered to each customer every day..

    RESPONSIBILITES

    Customer Experience: Ensure every customer has an excellent experience by greeting them warmly, providing quick and efficient service, and delivering great food with a smile
    Food Safety: Follow all food safety protocols to ensure the health and safety of our customers
    Food Preparation: If you are not a minor, you will be involved in prepping and cooking food according to our standards
    Appearance: Maintain a professional appearance as you are the face of our restaurant. Wear the appropriate uniform and adhere to our grooming standards
    Teamwork: Collaborate well with other team members, supporting each other to create a positive and productive work environment
    Learning and Development: Take direction from supervisors and managers, actively participate in training sessions, and apply what you learn on the job
    Cleanliness and Maintenance: Keep the restaurant clean and well-maintained, including the front-of-house, kitchen, and equipment, to ensure a safe and efficient environment

    ROLE EXPECTATIONS

    Work Ethic: Be dependable, punctual, and ready to work each shift with enthusiasm and dedication
    Team Spirit: Collaborate with your team to make each shift enjoyable and successful
    Deliver Great Service: Ensure guests have great experiences with friendly service, cleanliness, and quality food
    Maintain Standards: Keep the restaurant clean and well-maintained, including equipment and overall operations
    Ensure Compliance: Follow all laws and regulations and adhere to Brands/Mitra standards and policies

    SKILLS AND QUALIFICATIONS

    Great Attitude: Must be willing to smile. We will teach you the restTeam Player: Success depends on the team's successLearner Mindset: Enjoys learning and following processes and guidance

    REQUIREMENTS

    Must be at least 18 years old with valid U.S. IDMust be flexible with work hours, including weekends and holidays, to meet business needsAbility to stand for lengthy periods and lift up to twenty-five poundsBe willing to have fun and be part of the Mitra culture

    Join us at Mitra QSR and be part of a team where your passion fuels our success! Visit our website at Mitra QSR Careers to apply and learn more about us

    Read Less
    Apply Now
  • M

    Restaurant General Manager 1  

    Maryland KFC
    - Catonsville
    Apply Now
    Job DescriptionJob DescriptionDo you want to be a part of a dynamic an... Read More
    Job DescriptionJob Description



    Do you want to be a part of a dynamic and growing industry with over 200,000 restaurants in the U.S.?

    Yum Brands, a leader in the industry, owns nearly 60,000 restaurants globally, including over 30,000 KFC locations worldwide, along with Taco Bell, Pizza Hut, and The Habit Burger Grill.  As the world's largest restaurant company, Yum! Brands opens a new restaurant approximately every two hours.  Mitra QSR is one of the Largest KFC Franchise Organizations in the Country. Come join us and experience the Mitra family culture and build a rewarding career with ample opportunities for growth and financial success.

    COMPANY INTRODUCTION

    At Mitra QSR: Our genuine passion for service, honesty, and growth drives us. This passion has helped us grow from one store in Texas to 180 stores in 15 states, making us the third-largest KFC franchisee in the U.S.Our Journey and Growth: We enjoy every step, committed to learning and adapting in this fast-changing worldOur Belief and Commitment: We believe skills can be taught, but passion comes naturally. Our job is to provide the best resources and training for your success and career growthOur Leadership and Team: Our operating leadership team brings 25+ years of experience in KFC/Taco Bell and 10+ years at Mitra QSR, supported by 30+ Area Leaders with an average tenure of over 8 years with us

    WHY JOIN US?

    Family-Oriented Company CultureGreat Working Hours (No breakfast and typical restaurant close by 11pm)Employee Recognition ProgramsCommunity Involvement OpportunitiesCompetitive Compensation and BenefitsBonus EligibilityPaid Time Off401k with Company MatchHealthcare and Wellness ProgramsEmployee DiscountsEducation and OpportunitiesKFC Scholarships up to $20,000 for college or trade schoolTuition-Free Degree fully funded by the KFC FoundationCareer Advancement

    JOB SUMMARY
    As a Restaurant General Manager at Mitra QSR, you will be trusted with overseeing three key areas of our business:

    Our Employees: You will oversee day-to-day operations, nurture, grow, and retain your team, and build a culture of excellent customer service
    Our Customers: Your team will take pride in delivering great food with a smile, served quickly in a clean restaurant. As a Quick Service Restaurant (QSR), speed and quality are our priorities
    Our Restaurants: Maintain high standards for cleanliness, equipment, and overall operations to ensure a safe and efficient environment

    ROLE EXPECTATIONS

    Create a Positive Environment: Foster a positive and collaborative workplace where everyone feels valued
    Mentor and Inspire: Lead and inspire your team to ensure customers get the best service
    Deliver Great Service: Ensure guests have great experiences with friendly service, cleanliness, and quality food
    Maintain Standards: Keep the restaurant clean and well-maintained, including equipment and overall operations
    Manage Finances: Understand and manage the restaurant's Profit and Loss (P&L) statement
    Ensure Compliance: Follow all laws and regulations and adhere to Brands/Mitra standards and policies

    SKILLS AND QUALIFICATIONS

    Servant Leader: Success depends on the team's success
    Mentor and Coach: Effectively mentors and coaches team members
    Learner Mindset: Enjoys learning and improving processes
    Customer Service Focused: Prioritizes delivering excellent customer service and great products
    Organized: Great time management skills
    Financial Acumen: Basic understanding of finances
    Ownership Mindset: Takes responsibility for business outcomes

    REQUIREMENTS

    Effective communication skillsMust be at least 18 years old with valid U.S. IDWilling to undergo a criminal background check and be able to work with minorsMust be flexible with work hours, including weekends and holidays, to meet business needsAbility to stand for lengthy periods and lift up to twenty-five poundsReliable transportation to and from workBe willing to have fun and be part of the Mitra culture
    Join us at Mitra QSR and be part of a team where your passion fuels our success! Read Less
    Apply Now
  • M

    Restaurant General Manager 1  

    Maryland KFC
    - Gwynn Oak
    Apply Now
    Job DescriptionJob DescriptionDo you want to be a part of a dynamic an... Read More
    Job DescriptionJob Description



    Do you want to be a part of a dynamic and growing industry with over 200,000 restaurants in the U.S.?

    Yum Brands, a leader in the industry, owns nearly 60,000 restaurants globally, including over 30,000 KFC locations worldwide, along with Taco Bell, Pizza Hut, and The Habit Burger Grill.  As the world's largest restaurant company, Yum! Brands opens a new restaurant approximately every two hours.  Mitra QSR is one of the Largest KFC Franchise Organizations in the Country. Come join us and experience the Mitra family culture and build a rewarding career with ample opportunities for growth and financial success.

    COMPANY INTRODUCTION

    At Mitra QSR: Our genuine passion for service, honesty, and growth drives us. This passion has helped us grow from one store in Texas to 180 stores in 15 states, making us the third-largest KFC franchisee in the U.S.Our Journey and Growth: We enjoy every step, committed to learning and adapting in this fast-changing worldOur Belief and Commitment: We believe skills can be taught, but passion comes naturally. Our job is to provide the best resources and training for your success and career growthOur Leadership and Team: Our operating leadership team brings 25+ years of experience in KFC/Taco Bell and 10+ years at Mitra QSR, supported by 30+ Area Leaders with an average tenure of over 8 years with us

    WHY JOIN US?

    Family-Oriented Company CultureGreat Working Hours (No breakfast and typical restaurant close by 11pm)Employee Recognition ProgramsCommunity Involvement OpportunitiesCompetitive Compensation and BenefitsBonus EligibilityPaid Time Off401k with Company MatchHealthcare and Wellness ProgramsEmployee DiscountsEducation and OpportunitiesKFC Scholarships up to $20,000 for college or trade schoolTuition-Free Degree fully funded by the KFC FoundationCareer Advancement

    JOB SUMMARY
    As a Restaurant General Manager at Mitra QSR, you will be trusted with overseeing three key areas of our business:

    Our Employees: You will oversee day-to-day operations, nurture, grow, and retain your team, and build a culture of excellent customer service
    Our Customers: Your team will take pride in delivering great food with a smile, served quickly in a clean restaurant. As a Quick Service Restaurant (QSR), speed and quality are our priorities
    Our Restaurants: Maintain high standards for cleanliness, equipment, and overall operations to ensure a safe and efficient environment

    ROLE EXPECTATIONS

    Create a Positive Environment: Foster a positive and collaborative workplace where everyone feels valued
    Mentor and Inspire: Lead and inspire your team to ensure customers get the best service
    Deliver Great Service: Ensure guests have great experiences with friendly service, cleanliness, and quality food
    Maintain Standards: Keep the restaurant clean and well-maintained, including equipment and overall operations
    Manage Finances: Understand and manage the restaurant's Profit and Loss (P&L) statement
    Ensure Compliance: Follow all laws and regulations and adhere to Brands/Mitra standards and policies

    SKILLS AND QUALIFICATIONS

    Servant Leader: Success depends on the team's success
    Mentor and Coach: Effectively mentors and coaches team members
    Learner Mindset: Enjoys learning and improving processes
    Customer Service Focused: Prioritizes delivering excellent customer service and great products
    Organized: Great time management skills
    Financial Acumen: Basic understanding of finances
    Ownership Mindset: Takes responsibility for business outcomes

    REQUIREMENTS

    Effective communication skillsMust be at least 18 years old with valid U.S. IDWilling to undergo a criminal background check and be able to work with minorsMust be flexible with work hours, including weekends and holidays, to meet business needsAbility to stand for lengthy periods and lift up to twenty-five poundsReliable transportation to and from workBe willing to have fun and be part of the Mitra culture
    Join us at Mitra QSR and be part of a team where your passion fuels our success! Read Less
    Apply Now
Load more jobs loading image.

Company Detail

  • Is Email Verified
    No
  • Total Employees
  • Established In
  • Current jobs

Google Map

Quick Links
For Jobseekers
For Employers
Contact Us
Astrid-Lindgren-Weg 12 38229 Salzgitter Germany
+49 5341 1888818
Copyright © 2025 QuickToJobs - All Rights Reserved