Join the team at The Chocolatier Restaurant, Bar + Patio, a year round, full service restaurant located at Hersheypark. The Chocolatier serves up family fare with a fun spin, and hints of chocolate for lunch and dinner. The space features past and present pieces from the Hersheypark ride collection, one-of-a-kind views of neighboring attractions, and a second-story patio and bar. The Chocolatier celebrates the life and legacy of our founder, Milton S. Hershey, by continuing to bring people together for happiness, fun, and of course, chocolate.
This position is responsible for maintaining a neat and orderly dining room and the guest service area, as well as assisting the service staff to ensure the guest's expectations are exceeded.
As a Part-Time Team Member, you will enjoy sweet perks like FREE admission and parking to Hersheypark, discounts on food & shopping, and more as soon as you receive your Employee ID!
Job Duties (Duties marked with an asterisk are essential functions of this job):
Maintain the restaurant's sanitation standards by cleaning spills in the kitchen and dining areas, and sanitizing tables, chairs, and booths between guest seatings.
Clean tables and remove dishes after the party leaves.
Complete daily and weekly cleaning sheets by cleaning assigned areas at appropriate times.
Work with restaurant staff to create a positive dining experience for guests. Respond promptly to guest needs and concerns.
Ensure availability of clean dishes, flatware, glasses, straws, napkins, and other dining materials.
Assisting servers in restocking all dining and service areas, cleaning and resetting tables
Inspect guest bathrooms on a regular basis throughout shift, clean bathrooms, and maintain stock and sanitation.
Greet customers and answer questions.
Assist with food running and secondary service as needed
Perform other duties as assigned.
Qualifications:
16 years of age or older
Job Demands:
Climbing Ladders Occasional (
Reaching Forward Frequent (34-66%)
Climbing Stairs Occasional (
Lifting Constant (>67%) (50lbs maximum weight)
Reaching Overhead Frequent (34-66%)
Finger Dexterity Occasional (
Hand/Eye Coordination Occasional (
Stooping Constant (>67%)
Bending Constant (>67%)
Sitting Occasional (
Standing Constant (>67%)
Walking Constant (>67%)
Substantial movements (motions) of the wrists, hands, and/or fingers (Repetitive motion).
Nothing in this job description restricts management's right to assign or reassign duties and responsibilities to this job at any time.
Hershey Entertainment and Resorts is an Equal Opportunity Employer.
Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.
Join the team at The Chocolatier Restaurant, Bar + Patio, a year round, full service restaurant located at Hersheypark. The Chocolatier serves up family fare with a fun spin, and hints of chocolate for lunch and dinner. The space features past and present pieces from the Hersheypark ride collection, one-of-a-kind views of neighboring attractions, and a second-story patio and bar. The Chocolatier celebrates the life and legacy of our founder, Milton S. Hershey, by continuing to bring people together for happiness, fun, and of course, chocolate.
This position is responsible for maintaining the bar areas and equipment and assisting in the service of food and beverage to guests in a high-paced environment at the Chocolatier.
As a Part-Time Team Member, you will enjoy sweet perks like FREE admission and parking to Hersheypark, discounts on food & shopping, and more as soon as you receive your Employee ID!
Job Duties (Duties marked with an asterisk are essential functions of this job):
Responsible for setup, service of the bar, and storage areas.
Anticipate guests' needs by answering questions pertaining to wine, liquor, and cocktail menus.
Maintain stock and cleanliness of the bar area including counters, floors, refrigerators, and removal of trash.
Monitor shelves and coolers to ensure proper stocking of beer, wine, liquor, and other beverages.
Assist servers and bartenders with duties such as mixing drinks, serving guests, detailing, and breakdown of the bar area.
Assist with the inventory process on a monthly basis.
Assist with filling and delivering requisitioned products and equipment.
Maintain a commitment to exceptional guest service.
Restock the bar area with clean glasses and other accessories.
Assist the manager with liquor pick-ups as well as the ordering process.
Perform other duties as assigned.
Qualifications:
Must be at least 18 years of age or older
Post-Employment: RAMP certification
Knowledge, Skills, and Abilities:
Abide by all state and federal liquor regulations pertaining to serving alcoholic beverages to minors and intoxicated guests.
Strong interpersonal and communication skills.
Job Demands:
Must be able to work a flexible schedule including days, evenings, weekends, and holidays
Must be able to lift up to 70 lbs
Must be able to stand for up to 8 hours
Nothing in this job description restricts management's right to assign or reassign duties and responsibilities to this job at any time.
Hershey Entertainment and Resorts is an Equal Opportunity Employer.
Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.
Join the team at Hershey Lodge, an award-winning resort best known for being warm, welcoming, and distinctly Hershey. Offering 665 guest rooms and 100,000 square feet of function space, Hershey Lodge provides convenience and comfort for families and guests of all ages. We hope you'll enjoy the sweet hospitality and iconic chocolate details around every corner.
This position is responsible for maintaining a neat and orderly dining room and the guest service area in an assigned restaurant located within the Hershey Lodge.
As a Part-Time Team Member, you will enjoy sweet perks like FREE admission and parking to Hersheypark, discounts on food & shopping, and more as soon as you receive your Employee ID!
Job Duties (Duties marked with an asterisk are essential functions of this job):
Assist servers
Restock all dining and service areas
Clearing and reset tables
Completing daily and weekly cleaning sheets
Pouring coffee and water when required
Ensuring that condiments are amply supplied on the guest table prior to the guests taking their seats
Traying food orders and delivering them to the correct table number efficiently and accurately
Forwarding any guest concerns to the applicable wait staff person or supervisor
Other duties as assigned.
Qualifications:
Must be at least 16 years of age or older.
Knowledge, Skills, and Abilities:
Must demonstrate an ability to work in an organized and efficient manner.
Must demonstrate an ability to work with limited supervision.
Must be able to effectively communicate with co-workers and staff.
Must present a clean and professional image.
Job Demands:
Must be able to work on one's feet for long periods of time.
Must be able to stoop, bend, push and lift up to 40 pounds.
Must work in a clean, efficient and orderly manner.
Ability to work flexible shifts including breakfast, lunch and dinner meal periods, according to operational needs
This is a union position and the work schedule will be based on union seniority. Candidates must be able to meet scheduled requirements, which will most likely require evening and weekend hours.
Nothing in this job description restricts management's right to assign or reassign duties and responsibilities to this job at any time.
Hershey Entertainment and Resorts is an Equal Opportunity Employer
Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.
Join the team at The Hotel Hershey, a luxury resort best known for its refined elegance, signature services, and abundant amenities. The Hotel Hershey is situated high atop the town of Hershey and has 326 guest rooms, including 19 Villas with 98 luxury sleeping rooms, as well as 25,000 square feet of meeting and function space. The 1930's hotel is a Historic Hotel of America and a AAA Four-Diamond Award winner.
This position is responsible for maintaining a neat and orderly dining room and guest service area within the assigned F&B outlet at The Hotel Hershey.
As a Part-Time Team Member, you will enjoy sweet perks like FREE admission and parking to Hersheypark, discounts on food & shopping, and more as soon as you receive your Employee ID!
Job Duties (Duties marked with an asterisk are essential functions of this job):
Greet guests in a professional manner; anticipate and service the guests' needs before requests are necessary.
Serve beverage and food items with the ability to describe all menu items with detail and preparation methods in order to assist servers.
Assist with guest service including retrieving food from the kitchen and safely transporting it to guests, as well as removal of items from the guests' table.
Forward any guest concerns to the applicable wait staff person or supervisor
Breakdown, clean and set-up of tables, buffets, and food stations.
Stock linen, china, silver, and glassware for service ensuring that all are polished and in good condition.
Ensure that all side work assigned is accomplished in a clean and orderly manner
Restock all dining and service areas, ensuring that condiments are amply supplied on the guest table prior to the guests taking their seats
Perform other duties as assigned.
Qualifications:
16 years of age or older
Minimum of 1 year of related experience - experience in the F&B industry preferred
Knowledge, Skills, and Abilities:
Must display a professional image in compliance with Hershey Entertainment & Resorts guidelines
Must be able to work independently and be self-motivated to perform all aspects of the job at all times
Must be friendly, upbeat, work well with other employees, and be able to interact with guests
Must be able to multitask while prioritizing job tasks and assignments
Job Demands:
While performing the duties of this job, the employee is required to:
Reaching Forward Frequent (34%-66%)
Reaching Overhead Frequent (34%-66%)
Finger Dexterity Frequent (34%-66%)
Hand/Eye Coordination Frequent (34-66%)
Stooping Occasional (
Bending Occasional (
Standing Constant (>67%)
Walking Constant (>67%)
Lifting Frequent (34%-66%): Up to 50 lbs.
Must be able to work at least 16 hours per week.
This is a union position, and the work schedule will be based on union seniority. Candidates must be able to meet schedule requirements, which will most likely require working flexible hours including days, evenings, weekends, and holidays to meet operational demands.
Nothing in this job description restricts management's right to assign or reassign duties and responsibilities to this job at any time.
Hershey Entertainment and Resorts is an Equal Opportunity Employer
Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.
Join the team at The Hotel Hershey, a luxury resort best known for its refined elegance, signature services, and abundant amenities. The Hotel Hershey is situated high atop the town of Hershey and has 326 guest rooms, including 19 Villas with 98 luxury sleeping rooms, as well as 25,000 square feet of meeting and function space. The 1930's hotel is a Historic Hotel of America and a AAA Four-Diamond Award winner.
This position will greet and seat guests while coordinating guest reservations and responding to inquiries in an efficient, courteous, and professional manner.
As a Part-Time Team Member, you will enjoy sweet perks like FREE admission and parking to Hersheypark, discounts on food & shopping, and more as soon as you receive your Employee ID!
Job Duties (Duties marked with an asterisk are essential functions of this job):
Greeting guests upon arrival in the restaurant and seating guests in accordance with their requests and server rotation
Completing opening and closing procedures, including cash control and settlement of guest charges
Coordinating reservations and seating charts
Answering telephones
Overseeing service, safety, and sanitation to ensure quality. Responding to guests' questions, requests and concerns.
Perform other duties as assigned
Qualifications:
Must be at least 16 years of age or older.
Knowledge, Skills, and Abilities:
Ability to operate point-of-sale computer and calculator.
Ability to perform mathematical calculations and handle cash.
Proven employee/guest relations, communication, problem-solving, and organizational skills.
Professional image representative of company image.
Job Demands:
Physical requirements include standing (up to 100% of shift), walking, bending, stooping, hearing, speaking and finger dexterity.
The ability to communicate effectively.
Ability to work a flexible eight-hour shift according to operational needs, including weekends and holidays.
Nothing in this job description restricts management's right to assign or reassign duties and responsibilities to this job at any time.
Nothing in this job description restricts management's right to assign or reassign duties and responsibilities to this job at any time.
Hershey Entertainment and Resorts is an Equal Opportunity Employer
Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.
Join the team at The Hotel Hershey, a luxury resort best known for its refined elegance, signature services, and abundant amenities. The Hotel Hershey is situated high atop the town of Hershey and has 276 guest rooms, including 10 Villas with 48 luxury sleeping rooms, as well as 25,000 square feet of meeting and function space. The 1930's hotel is a Historic Hotel of America and a AAA Four-Diamond Award winner.
Hershey Entertainment & Resorts Company (HE&R) is an award-winning entertainment & hospitality organization with properties including: Hersheypark, The Hotel Hershey, Hershey Lodge, Giant Center, Restaurants, and more. Our team members share a common goal of upholding the legacy of our founder, Milton S. Hershey, while striving to live by our company's Core Values: Devoted to the Legacy, Selfless Spirit of Service, Team Focused, and Respectful of Others. Hershey Entertainment & Resorts is committed to cultivating diversity, equity, and inclusion in our workforce, marketplace, and community, and is proud to help fulfill the dream of our founder by providing value to Milton Hershey School.
As a Full-Time Team Member, you will enjoy sweet perks like FREE admission to Hersheypark, discounts, and more as soon as you receive your Employee ID! Your total compensation consists not only of the wage that you are paid, but also includes Medical, Dental, and Vision coverage beginning the first day of the next month after you begin working, 401K Contribution, paid time off, and so much more!
Job Duties (Duties marked with an asterisk are essential functions of this job):
Taking beverage orders from patrons, suggesting or describing cocktails, spirits, wines, beers, etc., and transmitting orders to bartender
Receiving and placing beverage orders on a service tray, adding fruits, garnishes, decorations, etc. as required before serving to guests
Totaling checks and collecting payment for beverages
Dispensing bottled beverages, confections, or any other item upon the request of the guest.
Returning empty glasses and maintaining neat and clean work and customer service areas
Serving hors d'oeuvres and snacks at private or catered parties as requested
Performing other duties as assigned by immediate supervisor or management
Qualifications:
Minimum age 18 to serve alcoholic beverages.
Must have verifiable work experience as a server.
Must be able to pass the accredited alcohol server test (RAMP) within the probation period.
Knowledge, Skills, and Abilities:
Must present a neat and orderly appearance and friendly, courteous attitude
Ability to handle monetary transactions
Job Demands:
Must be able to work and stand for long periods of time.
May include some mornings. Mostly afternoons/evenings including weekends and holidays.
This is a union position and the work schedule will be based on union seniority. Candidates must be able to meet scheduled requirements, which may require evening, weekend, and holiday hours.
Nothing in this job description restricts management's right to assign or reassign duties and responsibilities to this job at any time.
Hershey Entertainment and Resorts is an Equal Opportunity Employer
Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.
Join the team at Hershey Lodge, an award-winning resort best known for being warm, welcoming, and distinctly Hershey. Offering 665 guest rooms and 100,000 square feet of function space, Hershey Lodge provides convenience and comfort for families and guests of all ages. We hope you'll enjoy the sweet hospitality and iconic chocolate details around every corner.
This position is responsible for supporting and assisting in the serving of food and beverage to guests in a high-paced environment.
As a Part-Time Team Member, you will enjoy sweet perks like FREE admission and parking to Hersheypark, discounts on food & shopping, and more as soon as you receive your Employee ID!
Job Duties (Duties marked with an asterisk are essential functions of this job):
Filling and delivery of requisitioned products and equipment to the requisitioner
Assisting the purchaser and manager with liquor pick-ups as well as the ordering process
Helping servers and bartenders perform their duties; and assisting in the period end inventory process.
Qualifications:
Must be at least 18 years of age or older.
Knowledge, Skills, and Abilities:
Strong interest and knowledge of the sporting world and its daily occurrences.
Must be able to pass RAMP certification test within the probation period.
Must have strong guest service skill
Job Demands:
Physical requirements include standing, walking, bending and the ability to lift 40 lbs.
The ability to communicate effectively in a loud environment.
Shifts include weekends, holidays and late evenings.
This is a union position and the work schedule will be based on union seniority. Candidates must be able to meet scheduled requirements, which will most likely require evening and weekend hours.
The working schedule for this position may include days, evenings, weekends, & holidays based on operational needs.
Nothing in this job description restricts management's right to assign or reassign duties and responsibilities to this job at any time.
Hershey Entertainment and Resorts is an Equal Opportunity Employer
Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.
Join the team at Hershey Lodge, an award-winning resort best known for being warm, welcoming, and distinctly Hershey. Offering 665 guest rooms and 100,000 square feet of function space, Hershey Lodge provides convenience and comfort for families and guests of all ages. We hope you'll enjoy the sweet hospitality and iconic chocolate details around every corner.
This position assists restaurant management in overseeing guest service and satisfaction at the Hershey Lodge.
As a Part-Time Team Member, you will enjoy sweet perks like FREE admission and parking to Hersheypark, discounts on food & shopping, and more as soon as you receive your Employee ID!
Job Duties (Duties marked with an asterisk are essential functions of this job):
Greet guests upon arrival in the restaurant and seat guests in accordance with their requests and server rotation
Complete opening and closing procedures, including cash control and settlement of guest charges
Coordinate reservations and seating charts, answer telephones; and oversee service, safety, and sanitation to ensure quality
Respond to guests' questions, requests, and concerns
Perform other duties as assigned
Qualifications:
Must be at least 16 years of age
Knowledge, Skills, and Abilities:
Previous restaurant service experience preferred.
Ability to operate point-of-sale computer and calculator.
Proven employee/guest relations, communication, problem solving, and organizational skills.
Professional image representative of company image.
Ability to perform mathematical calculations and handle cash.
Job Demands:
Physical requirements include standing (up to 100% of shift), walking, bending, stooping, hearing, speaking and finger dexterity.
The ability to communicate effectively in a loud environment.
Ability to work a flexible eight-hour shift, breakfast, lunch, or dinner including weekends and holidays.
Nothing in this job description restricts management's right to assign or reassign duties and responsibilities to this job at any time.
Hershey Entertainment and Resorts is an Equal Opportunity Employer
Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.
Join the team at Hershey Lodge, an award-winning resort best known for being warm, welcoming, and distinctly Hershey. Offering 665 guest rooms and 100,000 square feet of function space, Hershey Lodge provides convenience and comfort for families and guests of all ages. We hope you'll enjoy the sweet hospitality and iconic chocolate details around every corner.
Hershey Entertainment & Resorts Company (HE&R) is an award-winning entertainment & hospitality organization with properties including: Hersheypark, The Hotel Hershey, Hershey Lodge, Giant Center, Restaurants, and more. Our team members share a common goal of upholding the legacy of our founder, Milton S. Hershey, while striving to live by our company's Core Values: Devoted to the Legacy, Selfless Spirit of Service, Team Focused, and Respectful of Others. Hershey Entertainment & Resorts is committed to cultivating diversity, equity, and inclusion in our workforce, marketplace, and community, and is proud to help fulfill the dream of our founder by providing value to Milton Hershey School.
As a Full-Time Team Member, you will enjoy sweet perks like FREE admission to Hersheypark, discounts, and more as soon as you receive your Employee ID! Your total compensation consists not only of the wage that you are paid, but also includes Medical, Dental, and Vision coverage beginning the first day of the next month after you begin working, 401K Contribution, paid time off, and so much more!
Job Duties (Duties marked with an asterisk are essential functions of this job):
Assisting servers
Learning and executing all operations of the espresso machine and crafting Stacks specific cocktails and mocktails
Restocking all dining and service areas
Clearing and resetting tables
Completing daily and weekly cleaning sheets
Pouring coffee and water when required; ensuring that condiments are amply supplied on the guest table prior to the guests taking their seats
Forwarding any guest concerns to the applicable wait staff person or supervisor
Accomplishing other duties as assigned.
Qualifications:
Must be 18 years of age or older
Knowledge, Skills, and Abilities:
Must demonstrate an ability to work in an organized and efficient manner.
Must demonstrate an ability to work with limited supervision.
Must be able to effectively communicate with co-workers and guests
Must present a clean and professional image.
Bartending and/or barista experience is a plus.
Job Demands:
Must be able to work long hours and overtime - according to seniority which includes weekends and holidays.
Must be able to work on one's feet for long periods of time.
Must be able to stoop, bend, push, and lift up to 40 pounds.
Must work in a clean, efficient, and orderly manner.
This is a union position and the work schedule will be based on union seniority. Candidates must be able to meet scheduled requirements, which will most likely require evening and weekend hours.
Nothing in this job description restricts management's right to assign or reassign duties and responsibilities to this job at any time.
Hershey Entertainment and Resorts is an Equal Opportunity Employer
Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.