We are seeking a FOH Manager to join our team! You will be responsible for providing customers with a memorable dining experience.
Responsibilities:
Oversee guest services and resolve issuesEnsure a high quality of ingredients and food preparationTrain and manage FOH personnelCreate and adjust staff schedules to meet restaurant needsAdhere to all safety and sanitation regulationsFollow tip out protocol and count cash drawers Create catering invoices and ensure they are fulfilled appropriatelyOrganize and manage TOGO platforms and ordersUnderstand POS and printers to effectively troubleshoot issues and ensure smooth dinner/lunch servicesQualifications:
Previous experience in food service or other related fields Strong leadership qualitiesAbility to thrive in a fast-paced environmentExcellent written and communication skillsStrong attention to detailCompany DescriptionNon-Traditional Latin cuisine with full bar and full service dining. We are a fun group of people and have a great workplace environment.Company DescriptionNon-Traditional Latin cuisine with full bar and full service dining. We are a fun group of people and have a great workplace environment. Read Less