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Gecko Hospitality
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  • HR Director  

    - Vienna
    We are seeking a Senior HR Director to become a part of team! You will... Read More
    We are seeking a Senior HR Director to become a part of team! You will be responsible for managing HR activities for the organization.

    This is a privately owned, chef driven, vibrant fast-casual restaurant concept poised for rapid growth.

    HR experience in the restaurant industry is crucial for this role.

    Position based in Vienna, Virginia.

    The HR Director will oversee all aspects of the HR function relating to hiring, compliance, on boarding, management/crew sourcing and other related functions.

    Experience withing a corporate franchise or independent setting will be relevant to this role.

    HR certifications will be a plus.

    The role will come with a full benefits package, PTO/Vacation and premium salary

    Experience in a growth concept will be a plus.

    Building HR teams as expansion progresses will also be a part of this role.

    Responsibilities:

    Implement company culture, values and policies
    Develop workforce strategies, to recruit and develop qualified candidates
    Coordinate events focused on employee recognition and dedication
    Advocate for employee retention and development
    Oversee data entry and maintenance of employee records
    Participate in the investigation and guidance for disciplinary actions

    Qualifications:

    Previous experience in Human Resources or other related fields
    Experience in conflict resolution
    Fundamental knowledge of labor and employment laws
    Ability to build rapport with all employees
    Strong leadership qualities

    Presented by Tom Bull with Gecko Hospitality

    For more information on this opening please send your resume to

    Resumes are handled confidentially.

    Tom Bull - VA/DC top recruiter Read Less
  • Executive Chef  

    - Richmond
    We are seeking an Executive Chef to join our team! You will thrive in... Read More
    We are seeking an Executive Chef to join our team! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation.

    This is an iconic, destination restaurant with a terrific following in the Richmond area.

    Base salary $70,000 - $75,000

    Premium casual concept, requires the Exec Chef to interact with the guests and FOH.

    The Exec Chef reports directly to the owner.

    Very comfortable working week, not a late night concept.

    Requires event and banquet experience for weddings and large groups as needed.

    Menu creation and cost control

    Responsibilities:

    Oversee day-to-day culinary operations
    Coordinate food and kitchenware orders
    Check freshness and quality of ingredients
    Assist in the development of menu items
    Standardize recipes and plate presentations
    Work with management to create a memorable experience for guests
    Qualifications:

    Previous experience in culinary arts, cooking, or other related fields
    Knowledge of cost and labor systems
    Passion for food and cooking techniques
    Strong leadership qualities
    Ability to thrive in a fast-paced environment
    To learn more about this opportunity please send your resume to

    Presented by VA/DC's # 1 recruiter Tom Bull

    This role is exclusive and confidential. Read Less
  • General Manager - $140K DC - Premium segment  

    - Washington
    Job Opportunity: General Manager at Iconic High-End Restaurant in Wash... Read More
    Job Opportunity: General Manager at Iconic High-End Restaurant in Washington, D.C.

    Are you ready to lead a premier dining destination in the heart of Washington, D.C.? We are seeking an exceptional General Manager to join our team at a renowned restaurant beloved by D.C.'s elite clientele. With annual sales ranging from $6M to $8M, this role requires a candidate who is not only a visionary leader but also deeply passionate about delivering extraordinary dining experiences.

    Key Responsibilities:

    Oversee daily operations, ensuring an exceptional experience for our distinguished guests.
    Lead and inspire a diverse team of managers, chefs, and service personnel to achieve excellence.
    Implement strategic plans to drive sales and enhance the restaurants reputation in the high-end market.
    Maintain the highest standards of quality and service that our clientele expects.
    Qualifications:

    Proven leadership experience in a high-volume, upscale dining environment.
    Strong financial acumen with a track record of managing $6M to $8M in annual sales.
    Excellent communication and interpersonal skills to foster a collaborative and motivated team culture.
    Ability to develop and execute innovative strategies to enhance guest satisfaction and operational efficiency.
    What We Offer:

    Competitive base salary of $130K to $140K.
    Comprehensive benefits package, including health insurance and retirement plans.
    Generous work-life balance with paid time off and vacation.
    The opportunity to lead a prestigious restaurant and engage with Washington, D.C.'s most sophisticated clientele.
    Join us in continuing our legacy of culinary excellence and impeccable service. If you possess the experience and passion to excel in this esteemed role, we invite you to apply and become part of our iconic establishment.

    Application Process:

    To explore this exceptional opportunity to lead a prestigious dining establishment in Washington, D.C., we invite you to submit your professional resume. Please direct your application to Tom Bull at (link removed) Rest assured, all resumes received will be handled with the utmost confidentiality.

    Join us and contribute to a legacy of distinguished service and culinary excellence. We look forward to welcoming a General Manager who is ready to make a significant impact within our esteemed team. Read Less

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Astrid-Lindgren-Weg 12 38229 Salzgitter Germany