The Position:
As a Laundry Attendant, at Fireside Catering, you will be responsible for ensuring that all laundry items are cleaned, ironed, and folded according to the highest standards, while also maintaining a clean and organized laundry area.
Responsibilities:
Collecting, sorting, and washing laundry items according to established proceduresOperating laundry machines and dryers to clean and dry laundry itemsFolding and ironing laundry items as neededChecking laundry for stains, damage, and quality issuesMaintaining an organized and clean laundry areaHandling laundry chemicals and ensuring they are stored safely and used properlyKeeping an inventory of laundry supplies and notifying management when supplies are running lowReporting any issues with laundry equipment to managementAssisting with other tasks as neededRequirements:
Prior experience in laundry services preferredFamiliarity with laundry equipment and cleaning chemicalsAbility to stand for extended periods of time and lift up to 50 lbsAttention to detail and ability to identify stains and quality issuesStrong organizational and time-management skillsAbility to work independently and as part of a teamGood communication skillsHere is a snapshot of our amazing benefits!
We care about work life balance and development of our staff though continuous education and professional growth.We offer a comprehensive benefits package after 6 (six) months to employees that meet our eligibility requirements (health, dental, vision).Vacation benefit after 3 (three) months*.Employee dining discount – 25% off food for you and a guest.Daily family meal - everything from filet mignon to quesadillas!401k* with an annual match.Employee Assistance Program.Employee Referral Bonus - get paid to work with your friends!Training and opportunities for growth!*Employee must meet eligibility requirements to enroll in benefits.
The Webber Restaurant Group is an equal opportunity employer.
Requirements:The Position:
As a Cook, at the commissary kitchen of Fireside Catering, you will be responsible for prepping ingredients for a wide variety of menus for high end weddings in a scratch kitchen. The ideal candidate will have a passion for cooking, excellent knife skills, and experience in all stations of a professional kitchen (fry, saute, grill, ovens, broil). This job has flexible hours and can work well combined with other jobs. There are both full-time and part-time hours available.
The Perks:
Flexible day time hours. Shifts could start as early as 6am or as late as 3pm. Full time or Part-time hours available. Experience preferred but not necessary - We will train the right person! Employee dining discount – 25% off food for you and a guest at Webber Restaurant Group Restaurants. Daily family meal Employee referral bonus - get paid to work with your friends! Training and opportunities for growth!Responsibilities:
Assist in the preparation of ingredients for dishes, including cutting, chopping, and measuring ingredients Follow recipes and directions provided by the Chefs to ensure that all dishes are prepared consistently and to high quality standards Work with other kitchen staff members to ensure that all prep lists are completed and have been made correctly and in a timely manner. Label and store all prepped food items and ingredients properly. Ensure that all food is prepared and presented in accordance with food safety and sanitation guidelines Maintain a clean and organized kitchen area, including proper storage and labeling of all food itemsRequirements:
Must be able to lift 30 lbs.Desire to cultivate your culinary skills; learn proper knife skills, baking, etc.Take pride in your job – We use ingredients from our own farm, The Farm at Gibbet Hill and many local vendors. Strong communication skills, ability to follow direction and ability to work in a fast paced team environmentWe offer a comprehensive benefits package after 6 (six) months to employees that meet our eligibility requirements (health, dental, vision).
Vacation benefit after 3 (three) months*401k* with an annual matchEmployee Assistance Program*Employee must meet eligibility requirements to enroll in benefits
The Webber Restaurant Group is an equal opportunity employer
The Position:
The Event Dishwasher at Fireside Catering, is responsible for maintaining cleanliness and organization in the kitchen by cleaning and washing dishes, glasseware, utensils, pots, and pans. The Event Dishwasher ensures that all kitchen equipment is sanitized, stored properly and ready for use by other event staff. The event dishwasher is expected to fully support the event team and may help with many other tasks as directed by the shift supervisor. Part time hours available in a fun, fast-paced environment.
The Perks:
Flexible schedule that can be combined with another job or other commitmentsEmployee dining discount – 25% off food for you and a guest at Webber Restaurant Group RestaurantsDaily family mealEmployee referral bonus - get paid to work with your friends!Additional training and opportunities for growthResponsibilities:
Unload catering trucks of wares before washingOperate and maintain the dishwashing machine to clean dishes, glassware, utensils, pots, and pansHand-wash items that cannot be cleaned by the machineDry and stack dishes and other items in appropriate storage areasEnsure that all kitchen equipment is properly sanitized, stored and ready for use by other kitchen staffSweep and mop the kitchen floor and take out the trash as needed.Report any equipment malfunctions or safety hazards to management.Follow all safety and sanitation protocols to maintain a safe and healthy work environment.Requirements:
Must be 16 years old to apply Available weekend mornings, 6am startAbility to stand for extended periods of time and lift up to 50 poundsWe offer a comprehensive benefits package after 6 (six) months to employees that meet our eligibility requirements (health, dental, vision).
Vacation benefit after 3 (three) months*401k* with an annual matchEmployee Assistance Program*Employee must meet eligibility requirements to enroll in benefits
The Webber Restaurant Group is an equal opportunity employer
The Position:
As an Event Cook, at Fireside Catering, you will assist in the preparation, cooking and plating of delicious meals for a wide variety of events with unique menus according to the event timeline for 50-200+ guests, at premier venues such as The Bradley Estate. The ideal candidate will have a passion for cooking, a creative mindset, and excellent attention to detail. Full-time and part time hours available in a fun and fast-paced environment.
The Perks:
Flexible Schedule. Hours can easily be coordinated with another job or other commitments for a part time position. Full time hours available when combining prep hours with event hours. Additional compensation of $100 per shift with ability to drive a 14’ to 16’ box truck to events (delete for Barn) Employee dining discount – 25% off food for you and a guest at Webber Restaurant Group Restaurants. Daily family meal Employee referral bonus - get paid to work with your friends! Training and opportunities for growth!Responsibilities:
Assist in the preparation of ingredients for dishes, including cutting, chopping, and measuring ingredients Follow recipes and directions to ensure that all dishes are prepared and presented consistently and to high quality standards Work as a team with other kitchen staff members efficiently and effectively Ensure that all food is prepared and presented in accordance with food safety and sanitation guidelines Maintain a clean and organized kitchen area, including proper storage and labeling of all food items Assist in the cleaning and maintenance of all kitchen equipment, including knives, cutting boards, and food processors Ensure that all food waste is minimized and disposed of properlyRequirements:
Must be able to lift 30 lbs. Experience in a professional kitchen Ability to work evenings, weekends, and holidays as needed Desire to cultivate your culinary skills; learn proper knife skills, baking, etc. Take pride in your job – We use ingredients from our own farm, The Farm at Gibbet Hill and many local vendors. Strong communication skills, ability to follow direction and ability to work in a fast paced team environmentThe Benefits:
We offer a comprehensive benefits package after 6 (six) months to employees that meet our eligibility requirements (health, dental, vision).
Vacation benefit after 3 (three) months* 401k* with an annual match Employee Assistance Program*Employee must meet eligibility requirements to enroll in benefits
The Webber Restaurant Group is an equal opportunity employer
Requirements:The Position:
In the Commissary: As a Prep Cook, at Fireside Catering in Burlington, you will be responsible for prepping ingredients for a wide variety of menus including high end weddings in a scratch kitchen.
On Events: As an Event Cook, at Fireside Catering, you will assist in the preparation, cooking and plating of delicious meals for a wide variety of events with unique menus according to the event timeline for 50-200+ guests, at premier event venues including the Estate at Moraine Farm, and Crane Estate. The ideal candidate will have a passion for cooking, a creative mindset, and excellent attention to detail. Full-time and part time hours available in a fun and fast-paced environment.
The Perks:
Flexible Schedule. Hours can easily be coordinated with another job or other commitments for a part time position. Full time hours available when combining prep hours with event hours. Additional compensation of $100 per shift with ability to drive a 14’ to 16’ box truck to events (delete for Barn) Employee dining discount – 25% off food for you and a guest at Webber Restaurant Group Restaurants. Daily family meal Employee referral bonus - get paid to work with your friends! Training and opportunities for growth!Responsibilities:
Assist in the preparation of ingredients for dishes, including cutting, chopping, and measuring ingredients Follow recipes and directions to ensure that all dishes are prepared and presented consistently and to high quality standards Work as a team with other kitchen staff members efficiently and effectively Ensure that all food is prepared and presented in accordance with food safety and sanitation guidelines Maintain a clean and organized kitchen area, including proper storage and labeling of all food items Assist in the cleaning and maintenance of all kitchen equipment, including knives, cutting boards, and food processors Ensure that all food waste is minimized and disposed of properlyRequirements:
Must be able to lift 30 lbs. Experience in a professional kitchen Ability to work evenings, weekends, and holidays as needed Desire to cultivate your culinary skills; learn proper knife skills, baking, etc. Take pride in your job – We use ingredients from our own farm, The Farm at Gibbet Hill and many local vendors. Strong communication skills, ability to follow direction and ability to work in a fast paced team environmentThe Benefits:
We offer a comprehensive benefits package after 6 (six) months to employees that meet our eligibility requirements (health, dental, vision).
Vacation benefit after 3 (three) months* 401k* with an annual match Employee Assistance Program*Employee must meet eligibility requirements to enroll in benefits
The Webber Restaurant Group is an equal opportunity employer
Requirements:The Position:
In the Commissary: As a Charge Chef, at our Burlington kitchen you will be responsible for leading a small team of cooks prepping ingredients for a wide variety of menus including high end weddings in a scratch kitchen. You must ensure that your team prep lists are completed accurately and efficiently.
On Events: As a Charge Chef, you will run events at many prestigious venues around metro Boston such as The Estate at Moraine Farms, The Crane Estate, The Stevens Estate and many more. You will typically lead 3 or more cooks in the preparation and plating of delicious meals for a wide variety of events according to the event timeline. Menus often include hors ‘d oeuvres, first course, entrée, cake cutting, dessert and late-night food for 50 to 200+ person events.
The ideal candidate will have a passion for cooking, excellent leadership skills, and experience in a high-volume restaurant or catering environment. The job has flexible, full or part-time scheduling, This is an hourly position.
The Perks:
The Responsibilities:
Follow recipes and directions while leading your team to ensure that all unique menu items are prepared and presented consistently and to high quality standards Work with other kitchen staff members and Front of the House staff efficiently and effectively Ensure that all food is prepared and presented in accordance with food safety and sanitation guidelines Maintain a clean and organized kitchen area, including proper storage and labeling of all food itemsThe Requirements:
Must be able to lift 30 lbs. Ability to work evenings, weekends, and holidays as needed Desire to mentor and develop new culinary staff Take pride in your job – We use ingredients from our own farm, The Farm at Gibbet Hill and many local vendors. Strong communication skills, ability to follow direction and ability to work in a fast paced team environmentThe Benefits:
We offer a comprehensive benefits package after 6 (six) months to employees that meet our eligibility requirements (health, dental, vision).
Vacation benefit after 3 (three) months* 401k* with an annual match Employee Assistance Program*Employee must meet eligibility requirements to enroll in benefits
The Webber Restaurant Group is an equal opportunity employer
Requirements:Must be able to lift 30 lbs.
Ability to work evenings, weekends, and holidays as needed
Desire to mentor and develop new culinary staff
Take pride in your job – We use ingredients from our own farm, The Farm at Gibbet Hill and many local vendors.
Strong communication skills, ability to follow direction and ability to work in a fast paced team environment
Read LessThe Position:
The Event Busser, at Fireside Catering, is a great entry level job where you will learn the ins and outs of event catering. Our Event Team is privileged to work at some of the most beautiful venues in Massachusetts. You will work in a fun fast-paced environment alongside our energetic and positive team members!
The Perks:
No experience required – We will train you!Flexible scheduling based on your availabilityCompetitive payEmployee dining discount – 25% off food for you and a guest at Webber Restaurant Group Restaurants.Daily family mealEmployee referral bonus - get paid to work with your friends!Training and opportunities for growthThe Responsibilities:
Load and unload the catering truckSet up all tables, chairs and required event needs as directed by supervisorWelcome and direct guest in a hospitable and knowledgeable mannerMaintain bussing station and assist service team with clearing of all table waresAssist culinary team with food service as neededThe Requirements:
Must be over 15 years of ageAbility to work evenings, weekends, and holidays, as needed Reliable transportation to travel to venues throughout New EnglandAbility to multitask and take directionAbility to work as part of a teamStrong communication skillsMust be able to work in a standing position for long periods of timeMust be able to lift up to 25 lbsWe offer a comprehensive benefits package after 6 (six) months to employees that meet our eligibility requirements (health, dental, vision).
Vacation benefit after 3 (three) months*401k* with an annual matchEmployee Assistance Program*Employee must meet eligibility requirements to enroll in benefits
The Webber Restaurant Group is an equal opportunity employer.
The Position:
As an Event Server, at Fireside Catering, you will be responsible for providing high-quality service to guests at events such as weddings, corporate events, and social gatherings. Our Event Team is privileged to work at some of the most beautiful venues in Massachusetts. You will work in a fun fast-paced environment alongside our energetic and positive team members!
The Perks:
Flexible scheduling based on your availabilityCompetitive payAdditional compensation of $100 per shift with ability to drive a 14’ to 16’ box truck to eventsEmployee dining discount – 25% off food for you and a guest at Webber Restaurant Group Restaurants.Daily family mealEmployee referral bonus - get paid to work with your friends!Training and opportunities for growthResponsibilities:
Assist with the setup and breakdown of event spaces, including setting up tables and chairs, and arranging table settings and decorations.Greet guests and provide a warm and welcoming atmosphere.Serve food and beverages to guests in a timely and professional manner.Follow food safety and sanitation guidelines to ensure that all food preparation and presentation is safe and hygienic.Clear plates and glasses from tables and maintain a clean and well-organized space throughout the event.Requirements:
Exude a high level of hospitality to our guests – smile and have fun!Ability to work evenings, weekends, and holidays, as needed. Transportation to travel to multiple venues across New EnglandAbility to multitask and take directionAbility to work as part of a teamStrong communication skillsMust be able to work in a standing position for long periods of timeMust be able to lift up to 30 lbsWe offer a comprehensive benefits package after 6 (six) months to employees that meet our eligibility requirements (health, dental, vision).
Vacation benefit after 3 (three) months*401k* with an annual matchEmployee Assistance Program*Employee must meet eligibility requirements to enroll in benefits
The Webber Restaurant Group is an equal opportunity employer.
