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Fete LLC
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Job Openings

  • Restaurant Manager  

    - Boston
    Job DescriptionJob DescriptionBenefits/PerksFlexible SchedulingCompeti... Read More
    Job DescriptionJob DescriptionBenefits/PerksFlexible SchedulingCompetitive CompensationCareer Advancement OpportunitiesJob SummaryWe are seeking an experienced Restaurant Manager to join our team! As the Restaurant Manager, you will be responsible for the restaurant’s operational performance and financial well-being. You will hire, train, and lead staff, ensuring they reflect the restaurant’s high standards. The ideal candidate is a strong leader with experience managing a successful restaurant.  
    Duties and Responsibilities: Develop short and long-term goals and KPIs for the restaurantHire, train, and manage employees and conduct periodic performance reviewsLead team in providing exceptional customer serviceCreate and maintain a food and beverage budgetAdhere to all health and safety rules and regulationsProvide sales and productivity reports to upper managementDevelop and coordinate marketing efforts and community events Qualifications: High school diploma/GEDPrevious restaurant management experienceFamiliarity with Microsoft Office, restaurant management software, and POS softwareAbility to remain calm and thrive under pressureExcellent management and leadership skillsStrong communication and problem-solving skills Read Less
  • Shift Manager  

    - Boston
    Job DescriptionJob DescriptionBenefits/PerksFlexible SchedulingCompeti... Read More
    Job DescriptionJob DescriptionBenefits/PerksFlexible SchedulingCompetitive CompensationCareer Advancement OpportunitiesJob SummaryWe are seeking an experienced Shift Manager to join our team! As a Shift Manager, you will be responsible for the restaurant’s operational performance during your shift. You will create employee schedules, supervise staff, and assign duties to ensure the restaurant runs smoothly. The ideal candidate is a strong leader with restaurant experience. 
    Responsibilities: Train and manage employees and assign duties as neededLead team in providing exceptional customer serviceResolve customer complaints gracefully and with tactAdhere to all health and safety rules and regulationsProvide sales and productivity reports to upper managementMaintain appropriate inventory levels, reorder and restock when necessaryCover the shifts of absent employeesQualifications: High school diploma/GEDPrevious food service experienceFamiliarity with Microsoft Office, restaurant management software, and POS softwareAbility to remain calm and thrive under pressureExcellent management and leadership skillsStrong communication and problem-solving skills Read Less
  • Restaurant Expeditor/ Food Runner  

    - Boston
    Job DescriptionJob DescriptionBenefits/PerksFlexible SchedulingCompeti... Read More
    Job DescriptionJob DescriptionBenefits/Perks
    Flexible SchedulingCompetitive CompensationCareer Advancement OpportunitiesJob Summary
    We are seeking a Restaurant Expeditor to join the team at our busy restaurant! As a Food Runner, you are the link between the kitchen and the wait staff. You will set and clear tables, deliver food, and generally act as the liaison between the front of house and back of the house. If youre friendly, hard-working, and interested in getting your foot in the door in the hospitality industry, we want to hear from you.

    Responsibilities:
    Act as the liaison between the kitchen and the front-of-house staff.Ensure all food orders are prepared accurately and presented beautifully before they are served.Monitor the flow of orders to optimize the pace of service and maintain efficiency during busy periods.Assist with the plating of food, ensuring it meets the restaurant's presentation standards.Communicate effectively with kitchen staff to resolve any issues with orders, including modifications or substitutions.Serve customers their meals and drinks in an efficient mannerCommunicate food orders to the kitchen staff
    Maintain cleanliness and organization at the expediting station and ensure it remains stocked with necessary supplies.Provide support to servers when needed, including delivering dishes and taking drink orders.Uphold food safety and hygiene standards in accordance with health regulations.Qualifications:

    Experience as a busser, barback, food runner, or similar position is preferredPrevious experience in a restaurant or food service environment preferred.Strong communication and organizational skills.Ability to work in a fast-paced and high-pressure environment.Attention to detail and a passion for food presentation.Ability to stand for extended periods and lift heavy trays as needed.Friendly and outgoing personalityAvailability to work evening and weekend shifts
    Read Less
  • Barback  

    - Boston
    Job DescriptionJob DescriptionBenefits/PerksFlexible SchedulingCompeti... Read More
    Job DescriptionJob DescriptionBenefits/Perks
    Flexible SchedulingCompetitive CompensationCareer Advancement OpportunitiesJob Summary
    We are seeking a Barback to join our team! In this role, you will help to open and close the bar, as well as other essential tasks to keep the bar running smoothly, like restocking and prepping garnishes. Your goal is to ensure patrons have an excellent experience at our bar and want to return again and again. If youre friendly, hard-working, and interested in getting your foot in the door in the hospitality industry, we want to hear from you.

    Responsibilities:
    Keep tables, counters, bars, and other surfaces clean and wiped downRestock supplies as neededBus tablesPrepare cocktail garnishes and other ingredients necessary for making drinksReplace beer kegs and empty liquor bottlesTake out the trashAssist bartenders as requestedRestock liquor inventoryQualifications:
    Candidates must be available to work on Friday, Saturday, and Sunday, with the ability to close shifts until 3 AM.High school diploma/GEDMixology or hospitality certification is preferred but not requiredKnowledge of alcoholic beverages and bar menu items preferredPrevious hospitality experience is preferred but not requiredLegal age to serve alcoholic beveragesTeam player who works well in a fast-paced environmentAble to stand for long periods and lift heavy objectsAble to work nights and weekends
    Read Less
  • Security Guard  

    - Boston
    Job DescriptionJob DescriptionBenefits/PerksCareer Advancement Opportu... Read More
    Job DescriptionJob DescriptionBenefits/Perks
    Career Advancement OpportunitiesCompetitive CompensationFlexible ScheduleJob Summary
    We are seeking a professional Security Guard to join our team. In this role, your primary responsibility will be to create a safe and secure environment. You will protect our premises, assets, and employees and prevent any illegal or inappropriate occurrences. The ideal candidate has experience with public safety and security and operates with a high degree of integrity at all times.

    Responsibilities
    Patrol the premises and maintain a high level of visibilityMonitor entrances and exits to ensure only authorized personnel access the facilityRemove trespassers when necessaryMonitor surveillance camerasRespond to reports of suspicious activityReport on daily activities and any security incidentsQualifications
    Previous experience as a Security Guard or in a similar position is preferredHigh school diploma/GEDStrong understanding of public safety and security proceduresExcellent written communication skills and report writing abilityAbility to operate surveillance equipmentHigh level of integrity and professionalismAttention to detail and strong observational skillsAbility to work without direct supervision
    Read Less
  • Sous Chef  

    - Boston
    Job DescriptionJob DescriptionBenefits/PerksFlexible SchedulingCompeti... Read More
    Job DescriptionJob DescriptionBenefits/Perks
    Flexible SchedulingCompetitive CompensationCareer Advancement OpportunitiesJob Summary
    We are seeking a talented Sous Chef to join our team. In this role, you will work closely with the Executive Chef to create innovative menus and prepare delicious meals. The ideal candidate is experienced, creative, and a strong leader. If you have a passion for creating meals that wow, we want to hear from you.

    Responsibilities:
    Create innovative menus according to the seasonal availability of ingredients and customer expectationsPrepare and plate food according to kitchen specificationsAssist Executive Chef with kitchen operations with a goal of increasing revenue and profitSupervise and coordinate all food preparation and presentationProvide training and leadership for kitchen staffMaintain appropriate levels of inventory and negotiate with vendors to get high-quality products at the best priceFollow all food safety rules and regulationsQualifications:
    High school diploma/GEDExtensive previous culinary experienceCertification from culinary school preferredServeSafe or Food Handlers CertificationAdvanced knowledge of culinary techniques and recipesAbility to remain calm and thrive under pressureExcellent management and leadership skills
    Read Less
  • Busser  

    - Boston
    Job DescriptionJob DescriptionBenefits/PerksFlexible SchedulingCompeti... Read More
    Job DescriptionJob DescriptionBenefits/Perks
    Flexible SchedulingCompetitive CompensationCareer Advancement OpportunitiesJob Summary
    We are seeking a Busser to join our team! In this role, you will remove dirty dishes and wipe down surfaces, replace tablecloths, set tables, and provide patrons with water and coffee. Your goal is to ensure an exceptional dining experience for our patrons. The ideal candidate is friendly, service-oriented, and works well in a fast-paced environment.

    Responsibilities
    Wipe down tables, chairs, and other surfacesRemove tablecloths and reset tablesRemove dirty dishes, glasses, and silverware from tablesPerform other duties as assignedRefill coffee, water, and condiments as neededQualifications
    Candidates must be available to work on Friday, Saturday, and Sunday, with the ability to close shifts until 3 AM.Previous experience in hospitality or food service is preferredFamiliarity with food safety guidelinesAbility to work in a fast-paced environmentAbility to stand for long periods and lift up to 30 poundsFriendly and outgoing personality
    Read Less
  • Shift Manager  

    - Boston
    Job DescriptionJob DescriptionBenefits:Employee discountsFlexible sche... Read More
    Job DescriptionJob DescriptionBenefits:
    Employee discountsFlexible schedule
    Benefits/Perks
    Flexible SchedulingCompetitive CompensationCareer Advancement OpportunitiesJob Summary
    We are seeking an experienced Shift Manager to join our team! As a Shift Manager, you will be responsible for the restaurants operational performance during your shift. You will create employee schedules, supervise staff, and assign duties to ensure the restaurant runs smoothly. The ideal candidate is a strong leader with restaurant experience.

    Responsibilities:
    Train and manage employees and assign duties as neededLead team in providing exceptional customer serviceResolve customer complaints gracefully and with tactAdhere to all health and safety rules and regulationsProvide sales and productivity reports to upper managementMaintain appropriate inventory levels, reorder and restock when necessaryCover the shifts of absent employeesQualifications:
    High school diploma/GEDPrevious food service experienceFamiliarity with Microsoft Office, restaurant management software, and POS softwareAbility to remain calm and thrive under pressureExcellent management and leadership skillsStrong communication and problem-solving skills
    Read Less
  • Restaurant Manager  

    - Boston
    Job DescriptionJob DescriptionBenefits:Employee discountsFlexible sche... Read More
    Job DescriptionJob DescriptionBenefits:
    Employee discountsFlexible scheduleOpportunity for advancement
    Benefits/Perks
    Flexible SchedulingCompetitive CompensationCareer Advancement OpportunitiesJob Summary
    We are seeking an experienced Restaurant Manager to join our team! As the Restaurant Manager, you will be responsible for the restaurants operational performance and financial well-being. You will hire, train, and lead staff, ensuring they reflect the restaurants high standards. The ideal candidate is a strong leader with experience managing a successful restaurant.

    Duties and Responsibilities:
    Develop short and long-term goals and KPIs for the restaurantHire, train, and manage employees and conduct periodic performance reviewsLead team in providing exceptional customer serviceCreate and maintain a food and beverage budgetAdhere to all health and safety rules and regulationsProvide sales and productivity reports to upper managementDevelop and coordinate marketing efforts and community eventsQualifications:
    High school diploma/GEDPrevious restaurant management experienceFamiliarity with Microsoft Office, restaurant management software, and POS softwareAbility to remain calm and thrive under pressureExcellent management and leadership skillsStrong communication and problem-solving skills
    Read Less

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Astrid-Lindgren-Weg 12 38229 Salzgitter Germany