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• F

  Cook - Part-time  

  Fest Biergarten

  part_time - Midlothian

  Posted: 24/10/2024

  Apply Now

  Job DescriptionJob DescriptionBenefits:Employee discountsFree uniforms... Read More

  Job DescriptionJob DescriptionBenefits:
  Employee discountsFree uniformsOpportunity for advancementFlexible schedule
  Since 2017, Fest features the best local, national, and international ales and lagers paired with regional fare that makes dining with friends and family a memorable event.  
  
  We offer weekly competitive pay, advancement opportunities, and a benefits package second to none in the industry. 
  We are passionate about being a workplace that fits you. Whether you’re looking for part-time, full-time, or a career, we’re the place to work. We understand what’s important to you and strive to offer employment that meets your needs. 
   
  Job Summary
  Adhere to all safety, sanitation, and administrative procedures.Ability to maintain a positive and professional demeanor while working in a loud, high-volume environment.Prepared to conduct weekly cleaning and maintenance duties.Prepared and in your workplace at the scheduled time.Maintain proper sanitation standards and keep product stored and prepared in safe temperature zones.Clean and sanitize equipment, utensils, and counter tops following standard procedures to ensure sanitized drinking and eating surface. 
  Responsibilities 
  Communicates with Managers operational issues concerning the quality of service, cleanliness, and efficient operations.Ensures the timeliness of their operational deadlines and adherence to the standards of operations of the position set forth in the Kitchen Training Manual.Monitors the profitability of the restaurant operations and acts upon deficiencies.Identifies areas of need within the operation and corrects problems.Assists in the completion of and adherence to the staff training program of trainees in the kitchen area.Ensures all marketing responsibilities, deadlines and new programs are completed and in effect.Contributes to the overall positive morale of the operation’s staff.Monitors the completion of and adherence to staff training program.Ensures the safety and security of the restaurant and its staff by adhering to the safety and security procedures of the company.Ensures proper handling of all food and restaurant supplies.All guests and staff members must be treated with dignity and respect. 
  Qualifications
  All Employees are required to be available on Sundays on a rotating basis.Able to bend at the waist and lift items up to 50 lbs. to waist level.Must be able to move items up to 30 lbs. for distances of up to 25 feet.
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• F

  Counter - Part-time  

  Fest Biergarten

  part_time - Midlothian

  Posted: 24/10/2024

  Apply Now

  Job DescriptionJob DescriptionBenefits:Employee discountsFlexible sche... Read More

  Job DescriptionJob DescriptionBenefits:
  Employee discountsFlexible scheduleOpportunity for advancement
  For more than twenty years, Capital Ale House has been Virginia’s beer authority. Our restaurants feature the best local, national, and international ales and lagers paired with regional fare that makes dining with friends and family a memorable event.  
  
  We offer weekly competitive pay, advancement opportunities, and a full-time benefits package second to none in the industry. 
  We are passionate about being a workplace that fits you. Whether you’re looking for part-time, full-time, or a career, we’re the place to work. We understand what’s important to you and strive to offer employment that meets your needs.
  
  Job Summary
   
  Ability to maintain a positive and professional demeanor while working in a loud, high volume environmentPrepared to conduct weekly cleaning and maintenance dutiesPrepared and in your workplace at the scheduled timeAnswer telephone to provide callers with directions, hours of operation, to go orders, etc.Answer questions guests have regarding our products or servicesComply with all state and federal law regarding serving alcoholClean and sanitize equipment, utensils, and counter tops following standard procedures to ensure sanitized drinking and eating surfaces 
  Responsibilities 
   
  Ability to maintain a positive and professional demeanor while working in a loud, high volume environmentPrepared to conduct weekly cleaning and maintenance dutiesPrepared and in your workplace at the scheduled timeAnswer telephone to provide callers with directions, hours of operation, to go orders, etc.Answer questions guests have regarding our products or servicesComply with all state and federal law regarding serving alcoholClean and sanitize equipment, utensils, and counter tops following standard procedures to ensure sanitized drinking and eating surface 
  Qualifications
  All Employees are required to be available on Sundays on a rotating basis.Must be able to move items up to 30 lbs. for distances of up to 25 feet.Able to remain standing and active for up to an 8-hour shift. 
  Benefits/Perks
  Company supplemented Health Insurance with a choice of three levels of coverageCompany supplemented Dental Insurance$25,000 free life insurance401K with a 3% company matchPaid vacation.Personal time off / Sick payFood and beverage discounts
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• F

  Cook - Full-time  

  Fest Biergarten

  full_time - Midlothian

  Posted: 04/06/2023

  Apply Now

  Job DescriptionJob DescriptionBenefits:Employee discountsFlexible sche... Read More

  Job DescriptionJob DescriptionBenefits:
  Employee discountsFlexible scheduleOpportunity for advancement
  
  Since 2017, Fest features the best local, national, and international ales and lagers paired with regional fare that makes dining with friends and family a memorable event.  
  
  We offer weekly competitive pay, advancement opportunities, and a benefits package second to none in the industry. 
  We are passionate about being a workplace that fits you. Whether you’re looking for part-time, full-time, or a career, we’re the place to work. We understand what’s important to you and strive to offer employment that meets your needs. 
   
  Job Summary
  Adhere to all safety, sanitation, and administrative procedures.Ability to maintain a positive and professional demeanor while working in a loud, high-volume environment.Prepared to conduct weekly cleaning and maintenance duties.Prepared and in your workplace at the scheduled time.Maintain proper sanitation standards and keep product stored and prepared in safe temperature zones.Clean and sanitize equipment, utensils, and counter tops following standard procedures to ensure sanitized drinking and eating surface. 
  Responsibilities 
  Communicates with Managers operational issues concerning the quality of service, cleanliness, and efficient operations.Ensures the timeliness of their operational deadlines and adherence to the standards of operations of the position set forth in the Kitchen Training Manual.Monitors the profitability of the restaurant operations and acts upon deficiencies.Identifies areas of need within the operation and corrects problems.Assists in the completion of and adherence to the staff training program of trainees in the kitchen area.Ensures all marketing responsibilities, deadlines and new programs are completed and in effect.Contributes to the overall positive morale of the operation’s staff.Monitors the completion of and adherence to staff training program.Ensures the safety and security of the restaurant and its staff by adhering to the safety and security procedures of the company.Ensures proper handling of all food and restaurant supplies.All guests and staff members must be treated with dignity and respect. 
  Qualifications
  All Employees are required to be available on Sundays on a rotating basis.Able to bend at the waist and lift items up to 50 lbs. to waist level.Must be able to move items up to 30 lbs. for distances of up to 25 feet.Benefits/Perks Full-Time
  Company supplemented Health InsuranceCompany supplemented Dental Insurance$25,000 free life insurance401K with a 3% company matchPaid vacation.Personal time off / Sick pay
  Read Less

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• F

  Hourly Manager  

  Fest Biergarten

  full_time - Midlothian

  Posted: 19/05/2023

  Apply Now

  Job DescriptionJob DescriptionBenefits:Employee discountsFlexible sche... Read More

  Job DescriptionJob DescriptionBenefits:
  Employee discountsFlexible scheduleOpportunity for advancement
  Since 2017, Fest features the best local, national, and international ales and lagers paired with regional fare that makes dining with friends and family a memorable event.   
  
  We offer weekly competitive pay, advancement opportunities, and a benefits package second to none in the industry. 
  We are passionate about being a workplace that fits you. Whether you’re looking for part-time, full-time, or a career, we’re the place to work. We understand what’s important to you and strive to offer employment that meets your needs.
  
   
  Job Summary
   
  Communicates with the restaurant staff operational issues concerning the quality of service, cleanliness, and efficient operations.Ensures the timeliness of their operational deadlines.Monitors the profitability of the restaurant operations and acts upon deficiencies.Identifies areas of need within the operation and corrects problems.Assists in the development of all staff members to ready themselves and the company for future growth. 
   
  Responsibilities 
   
  Ensures all marketing responsibilities, deadlines, and new programs are completed and in effect.Performs bi-monthly inventory within their area of responsibility.Ensures the overall positive morale of the operation’s staff.Monitors the completion of and adherence to staff training program.Ensures the safety and security of the restaurant and its staff by enforcing the safety and security procedures of the company.Ensures the safety and security of the guests by adhering to the Responsible Service of Alcohol Policy of the company.All guests and staff members must be treated with dignity and respect. 
  Qualifications
   
  Able to bend at the waist and lift items up to 50 lbs. to waist level.Must be able to move items up to 30 lbs. for distances of up to 25 feet.Able to remain standing and active for a 12-hour shift. This can include going up and down stairs. Benefits/Perks Full-Time
  Company supplemented Health InsuranceCompany supplemented Dental Insurance$25,000 free life insurance401K with a 3% company matchPaid vacation.Personal time off / Sick pay
  Read Less

  Apply Now
• F

  General Manager  

  Fest Biergarten

  full_time - Midlothian

  Posted: 19/05/2023

  Apply Now

  Job DescriptionJob DescriptionBenefits:Employee discountsTraining & de... Read More

  Job DescriptionJob DescriptionBenefits:
  Employee discountsTraining & developmentVision insurance
  Since 2017, Fest features the best local, national, and international ales and lagers paired with regional fare that makes dining with friends and family a memorable event.   
  
  We offer weekly competitive pay, advancement opportunities, and a full-time benefits package second to none in the industry. 
  We are passionate about being a workplace that fits you. Whether you’re looking for part-time, full-time, or a career, we’re the place to work. We understand what’s important to you and strive to offer employment that meets your needs.
  
   
  Job Summary
   
   Communicates with on duty Associate and Assistant Managers operational issues concerning the quality of service, cleanliness, and efficient operations.Ensures the timeliness of financial and operational deadlines.Monitors the profitability of the restaurant’s operations and acts upon deficiencies.Identifies areas of need within the operation and corrects problems.Assists in the development of all managers and potential managers within the company to ready them and the company for future growth.Interviews every potential staff member within a multiple interview process.Monitors the completion of and adherence to staff training program.Ensures the safety and security of the guests by adhering to the Responsible Service of Alcohol Policy of the company.All guest and staff members must be treated with dignity and respect. 
   
  Responsibilities 
  
  Hosts monthly Associate and Assistant Manager meetings within their restaurant.Performs one inventory per month with an Associate ManagerMonitors the safety and security of the restaurant and its managers and is the first contact on the Security System Provider Contact List.Designated as a company spokesperson. 
   
  Qualifications
   
  Able to bend at the waist and lift items up to 50 lbs. to waist level.Must be able to move items up to 30 lbs. for distances of up to 25 feet.Able to remain standing and active for a 12-hour shift. This can include going up and down stairs. 
  Benefits/Perks
   
  Company supplemented Health Insurance with a choice of three levels of coverage.Company supplemented Dental Insurance$50,000 free life insurance401K with a 3% company matchPaid vacation.Personal time off / Sick pay
   
  
  Read Less

  Apply Now
• F

  Associate Manager  

  Fest Biergarten

  full_time - Midlothian

  Posted: 19/05/2023

  Apply Now

  Job DescriptionJob DescriptionBenefits:Employee discountsOpportunity f... Read More

  Job DescriptionJob DescriptionBenefits:
  Employee discountsOpportunity for advancementVision insurance
  Since 2017, Fest features the best local, national, and international ales and lagers paired with regional fare that makes dining with friends and family a memorable event.
  
  We offer weekly competitive pay, advancement opportunities, and a benefits package second to none in the industry. 
  We are passionate about being a workplace that fits you. Whether you’re looking for part-time, full-time, or a career, we’re the place to work. We understand what’s important to you and strive to offer employment that meets your needs.
  
   
  Job Summary
   
  Communicates with the restaurant staff operational issues concerning the quality of service, cleanliness, and efficient operations.Ensures the timeliness of their operational deadlines.Monitors the profitability of the restaurant operations and acts upon deficiencies.Identifies areas of need within the operation and corrects problems.Assists in the development of all staff members to ready themselves and the company for future growth. 
  Responsibilities 
   
  Ensures all marketing responsibilities, deadlines, and new programs are completed and in effect.Performs monthly inventory within their area of responsibility.Ensures the overall positive morale of the operation’s staff.Monitors the completion of and adherence to staff training program.Ensures the safety and security of the restaurant and its staff by enforcing the safety and security procedures of the company.Ensures the safety and security of the guests by adhering to the Responsible Service of Alcohol Policy of the company.All guests and staff members must be treated with dignity and respect.
  Qualifications
   
  Able to bend at the waist and lift items up to 50 lbs. to waist level. Must be able to move items up to 30 lbs. for distances of up to 25 feet.Able to remain standing and active for a 12-hour shift. This can include going up and down stairs. 
   
  Benefits/Perks
   
  Company supplemented Health Insurance with a choice of three levels of coverage.Company supplemented Dental Insurance$25,000 free life insurance401K with a 3% company matchPaid vacation.Personal time off / Sick pay
  Read Less

  Apply Now
• F

  Counter  

  Fest Biergarten

  full_time - Midlothian

  Posted: 19/05/2023

  Apply Now

  Job DescriptionJob DescriptionBenefits:Employee discountsFlexible sche... Read More

  Job DescriptionJob DescriptionBenefits:
  Employee discountsFlexible scheduleOpportunity for advancement
  Since 2017, Fest features the best local, national, and international ales and lagers paired with regional fare that makes dining with friends and family a memorable event.  
  
  We offer weekly competitive pay, advancement opportunities, and a full-time benefits package second to none in the industry. 
  We are passionate about being a workplace that fits you. Whether you’re looking for part-time, full-time, or a career, we’re the place to work. We understand what’s important to you and strive to offer employment that meets your needs.
  
  Job Summary
   
  Ability to maintain a positive and professional demeanor while working in a loud, high-volume environment.Prepared to conduct weekly cleaning and maintenance duties.Prepared and in your workplace at the scheduled time.Answer telephone to provide callers with directions, hours of operation, to go orders, etc.Answer questions guests have regarding our products or services.Comply with all state and federal law regarding serving alcohol.Clean and sanitize equipment, utensils, and counter tops following standard procedures to ensure sanitized drinking and eating surfaces. 
  Responsibilities 
   
  Ability to maintain a positive and professional demeanor while working in a loud, high-volume environment.Prepared to conduct weekly cleaning and maintenance duties.Prepared and in your workplace at the scheduled time.Answer telephone to provide callers with directions, hours of operation, to go orders, etc.Answer questions guests have regarding our products or services.Comply with all state and federal law regarding serving alcohol.Clean and sanitize equipment, utensils, and counter tops following standard procedures to ensure sanitized drinking and eating surface. 
  Qualifications
  All Employees are required to be available on Sundays on a rotating basis.Must be able to move items up to 30 lbs. for distances of up to 25 feet.Able to remain standing and active for up to an 8-hour shift. 
  Benefits/Perks
  Company supplemented Health Insurance with a choice of three levels of coverage.Company supplemented Dental Insurance$25,000 free life insurance401K with a 3% company matchPaid vacation.Personal time off / Sick pay
  Read Less

  Apply Now

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