For this position, pay will be variable by location - See additional job details and benefits below
Chuy's is HIRING experienced Kitchen Managers!
Competitive Salary Excellent Benefits Diverse & Fun Culture
The Kitchen Manager (KM) is a restaurant leadership management position. Working as a part of the management team, the KM is ultimately responsible for the management of a high-volume scratch kitchen including staffing, food inventory and costs, staffing, HACCP, food production and cleanliness.
Kitchen Manager Benefits:
Competitive SalaryLeadership and Career Development Opportunities (We hire and promote from within!)Casual work attireEAP - Employee Wellness BenefitsExclusive employee discount programParental Leave Medical, Dental and Vision Paid Vacation 401(K) with Employer Match
Specific Job Responsibilities:
Full accountability for food cost, food waste, BOH staffing and wages, HACCP, production, pars, orders, and cleanliness.Supervises and partners with the Assistant Kitchen Manager (AKM) to run and maintain the kitchen.Works with the AKM to ensure that the restaurant kitchen is properly staffed in all positions including those positions ultimately managed by the AKM.Follows, teaches, and maintains Chuy's procedures and recipes to ensure food quality and safety.Oversees and maintains pars, inventory, and orders.Ensures that kitchen equipment is working properly.Participates with management team including AKM in the hiring and training of new staff and managers.Ensures that cleaning standards are maintained and verified.Oversees and creates schedules for kitchen staff with AKM.Works within a budget and projections to maintain costs and minimize waste
Job Requirements:
At least 3-5 years of kitchen management experience in a high-volume full-service restaurant in a scratch kitchen.Bi-lingual (Spanish) preferred and the ability to communicate with all levels of employees.Familiarity with a variety of kitchen equipment and its maintenance.Strong culinary knowledge and love of food.Ability to handle multiple tasksLeadership and interpersonal skillsAttention to detailFinancial understanding of sales, costs of sales and labor.A willingness to run occasional front of house shifts is a plus.
OUR STORY:
Founded in 1982 in Austin, Texas, Chuy's serves made from scratch Tex-Mex cuisine in an eclectic atmosphere full of color and personality. With our signature touches, from the hand-carved wooden fish "swimming" from the ceiling to the hubcaps hanging bright and shiny above your booth, our culture is far from boring and waiting on you to join the FUN!
Come have some fun on our time!
For this position, pay will be variable by location - See additional job details and benefits below
Chuy's is HIRING experienced Kitchen Managers!
Competitive Salary Excellent Benefits Diverse & Fun Culture
The Kitchen Manager (KM) is a restaurant leadership management position. Working as a part of the management team, the KM is ultimately responsible for the management of a high-volume scratch kitchen including staffing, food inventory and costs, staffing, HACCP, food production and cleanliness.
Kitchen Manager Benefits:
Competitive SalaryLeadership and Career Development Opportunities (We hire and promote from within!)Casual work attireEAP - Employee Wellness BenefitsExclusive employee discount programParental Leave Medical, Dental and Vision Paid Vacation 401(K) with Employer Match
Specific Job Responsibilities:
Full accountability for food cost, food waste, BOH staffing and wages, HACCP, production, pars, orders, and cleanliness.Supervises and partners with the Assistant Kitchen Manager (AKM) to run and maintain the kitchen.Works with the AKM to ensure that the restaurant kitchen is properly staffed in all positions including those positions ultimately managed by the AKM.Follows, teaches, and maintains Chuy's procedures and recipes to ensure food quality and safety.Oversees and maintains pars, inventory, and orders.Ensures that kitchen equipment is working properly.Participates with management team including AKM in the hiring and training of new staff and managers.Ensures that cleaning standards are maintained and verified.Oversees and creates schedules for kitchen staff with AKM.Works within a budget and projections to maintain costs and minimize waste
Job Requirements:
At least 3-5 years of kitchen management experience in a high-volume full-service restaurant in a scratch kitchen.Bi-lingual (Spanish) preferred and the ability to communicate with all levels of employees.Familiarity with a variety of kitchen equipment and its maintenance.Strong culinary knowledge and love of food.Ability to handle multiple tasksLeadership and interpersonal skillsAttention to detailFinancial understanding of sales, costs of sales and labor.A willingness to run occasional front of house shifts is a plus.
OUR STORY:
Founded in 1982 in Austin, Texas, Chuy's serves made from scratch Tex-Mex cuisine in an eclectic atmosphere full of color and personality. With our signature touches, from the hand-carved wooden fish "swimming" from the ceiling to the hubcaps hanging bright and shiny above your booth, our culture is far from boring and waiting on you to join the FUN!
Come have some fun on our time!
Job DescriptionFor this position, pay will be variable by location - plus tips.
BUSSER JOB FUNCTIONS:
We only have 3 rules at Chuy's. We can teach you the rest.
Rule #1 - Do everything you can for the customer.Rule #2 - Keep the restaurant impressively clean and organized.Rule #3 - Have FUN!
Our bussers help to keep our restaurants impressively clean and organized. YOU will work in our busy dining rooms to help keep our kitchen and server teams running smoothly and efficiently. YOU will not only clear and sanitize all tables and surfaces, sweep floors, refill ice, and restock wait stations, but YOUR hard work ensures every customer feels welcome and safe to return to Chuy's again and again.
WHY WORK FOR CHUY'S?
Fun, casual environmentFlexible Scheduling - Both full-time and part-time positions availableGreat opportunities for growthCommunity InvolvementDiscounted meals and T-shirts and other benefits
READY TO HAVE FUN AGAIN?
YOU can be YOURSELF!YOU can be UNIQUE!YOU can HAVE A VOICE!YOU can work with us to BETTER YOUR COMMUNITY!YOU can use CHUY'S to HELP REACH YOUR PERSONAL GOALS!YOU can APPLY TODAY!
Equal Opportunity Employer
Find out more about our company at www.chuys.com
Or come see us on Facebook - https://www.facebook.com/Chuys.Restaurants/
Come have some fun on our time! Se Habla Espanol.
Job DescriptionFor this position, pay will be variable by location - plus tips.
BUSSER JOB FUNCTIONS:
We only have 3 rules at Chuy's. We can teach you the rest.
Rule #1 - Do everything you can for the customer.Rule #2 - Keep the restaurant impressively clean and organized.Rule #3 - Have FUN!
Our bussers help to keep our restaurants impressively clean and organized. YOU will work in our busy dining rooms to help keep our kitchen and server teams running smoothly and efficiently. YOU will not only clear and sanitize all tables and surfaces, sweep floors, refill ice, and restock wait stations, but YOUR hard work ensures every customer feels welcome and safe to return to Chuy's again and again.
WHY WORK FOR CHUY'S?
Fun, casual environmentFlexible Scheduling - Both full-time and part-time positions availableGreat opportunities for growthCommunity InvolvementDiscounted meals and T-shirts and other benefits
READY TO HAVE FUN AGAIN?
YOU can be YOURSELF!YOU can be UNIQUE!YOU can HAVE A VOICE!YOU can work with us to BETTER YOUR COMMUNITY!YOU can use CHUY'S to HELP REACH YOUR PERSONAL GOALS!YOU can APPLY TODAY!
Equal Opportunity Employer
Find out more about our company at www.chuys.com
Or come see us on Facebook - https://www.facebook.com/Chuys.Restaurants/
Come have some fun on our time! Se Habla Espanol.
Job DescriptionFor this position, pay will be variable by location - See additional job details and benefits below
HOST JOB FUNCTIONS:
We only have 3 rules at Chuy's. We can teach you the rest.
Rule #1 - Do everything you can for the customer.Rule #2 - Keep the restaurant impressively clean and organized.Rule #3 - Have FUN!
Our hosts engage with our valued customers, introduce them to our made-from-scratch unique flavors of Chuy's and make them customers for life! More than just greeting and seating our customers, our Hosts are the face and voice of Chuy's! The fun begins with YOU! Welcome our guests to Chuy's and make sure to invite them back to see YOU again!
WHY WORK FOR CHUY'S?
Fun, casual environmentFlexible Scheduling - Both full-time and part-time positions availableGreat opportunities for growthCommunity InvolvementDiscounted meals and T-shirts and other benefits
READY TO HAVE FUN AGAIN?
YOU can be YOURSELF!YOU can be UNIQUE!YOU can HAVE A VOICE!YOU can work with us to BETTER YOUR COMMUNITY!YOU can use CHUY'S to HELP REACH YOUR PERSONAL GOALS!YOU can APPLY TODAY!
Equal Opportunity Employer
Find out more about our company at www.chuys.com
Or come see us on Facebook - https://www.facebook.com/Chuys.Restaurants/
Come have some fun on our time! Se Habla Espanol.
Job DescriptionFor this position, pay will be variable by location - See additional job details and benefits below
Chuy's is HIRING experienced Restaurant Managers!
Competitive Salary || Excellent Benefits || Diverse & Fun Culture
Chuy's restaurant managers are hands-on, hardworking, fun-loving folks who ensure effective and smooth operations. We provide fresh, never frozen food, engaging in team member training and development, with guest satisfaction that is as superior as Chuy's Famous 'Ritas!
Restaurant Manager Benefits:
Competitive SalaryLeadership and Career Development Opportunities (We hire and promote from within!)Casual work attireEAP - Employee Wellness BenefitsExclusive employee discount programParental Leave*Medical, Dental and Vision*Paid Vacation*401(K) with Employer Match**Subject to eligibility
Restaurant Manager Qualifications:
At least 2-3 years of recent management experience in a high-volume full-service restaurant in a scratch kitchen.Food Handlers Certification / Alcoholic Beverage Servers Certification.Strong sense of urgency and ability to work in a fast-paced, high-volume environment.Understanding of food and equipment safety and sanitation regulations.Results driven and team oriented.
OUR STORY:
Founded in 1982 in Austin, Texas, Chuy's serves made from scratch Tex-Mex cuisine in an eclectic atmosphere full of color and personality. With our signature touches, from the hand-carved wooden fish "swimming" from the ceiling to the hubcaps hanging bright and shiny above your booth, our culture is far from boring and waiting on you to join the FUN!
Come have some fun on our time!
Job DescriptionFor this position, pay will be variable by location - See additional job details and benefits below
Chuy's is HIRING experienced Restaurant Managers!
Competitive Salary || Excellent Benefits || Diverse & Fun Culture
Chuy's restaurant managers are hands-on, hardworking, fun-loving folks who ensure effective and smooth operations. We provide fresh, never frozen food, engaging in team member training and development, with guest satisfaction that is as superior as Chuy's Famous 'Ritas!
Restaurant Manager Benefits:
Competitive SalaryLeadership and Career Development Opportunities (We hire and promote from within!)Casual work attireEAP - Employee Wellness BenefitsExclusive employee discount programParental Leave*Medical, Dental and Vision*Paid Vacation*401(K) with Employer Match**Subject to eligibility
Restaurant Manager Qualifications:
At least 2-3 years of recent management experience in a high-volume full-service restaurant in a scratch kitchen.Food Handlers Certification / Alcoholic Beverage Servers Certification.Strong sense of urgency and ability to work in a fast-paced, high-volume environment.Understanding of food and equipment safety and sanitation regulations.Results driven and team oriented.
OUR STORY:
Founded in 1982 in Austin, Texas, Chuy's serves made from scratch Tex-Mex cuisine in an eclectic atmosphere full of color and personality. With our signature touches, from the hand-carved wooden fish "swimming" from the ceiling to the hubcaps hanging bright and shiny above your booth, our culture is far from boring and waiting on you to join the FUN!
Come have some fun on our time!
Job DescriptionFor this position, pay will be variable by location - See additional job details and benefits below
Chuy's is HIRING experienced Kitchen Managers!
Competitive Salary || Excellent Benefits || Diverse & Fun Culture
The Kitchen Manager (KM) is a restaurant leadership management position. Working as a part of the management team, the KM is ultimately responsible for the management of a high-volume scratch kitchen including staffing, food inventory and costs, staffing, HACCP, food production and cleanliness.
Kitchen Manager Benefits:
Competitive SalaryLeadership and Career Development Opportunities (We hire and promote from within!)Casual work attireEAP - Employee Wellness BenefitsExclusive employee discount programParental Leave*Medical, Dental and Vision*Paid Vacation*401(K) with Employer Match*
Specific Job Responsibilities:
Full accountability for food cost, food waste, BOH staffing and wages, HACCP, production, pars, orders, and cleanliness.Supervises and partners with the Assistant Kitchen Manager (AKM) to run and maintain the kitchen.Works with the AKM to ensure that the restaurant kitchen is properly staffed in all positions including those positions ultimately managed by the AKM.Follows, teaches, and maintains Chuy's procedures and recipes to ensure food quality and safety.Oversees and maintains pars, inventory, and orders.Ensures that kitchen equipment is working properly.Participates with management team including AKM in the hiring and training of new staff and managers.Ensures that cleaning standards are maintained and verified.Oversees and creates schedules for kitchen staff with AKM.Works within a budget and projections to maintain costs and minimize waste
Job Requirements:
At least 3-5 years of kitchen management experience in a high-volume full-service restaurant in a scratch kitchen.Bi-lingual (Spanish) preferred and the ability to communicate with all levels of employees.Familiarity with a variety of kitchen equipment and its maintenance.Strong culinary knowledge and love of food.Ability to handle multiple tasksLeadership and interpersonal skillsAttention to detailFinancial understanding of sales, costs of sales and labor.A willingness to run occasional front of house shifts is a plus.
OUR STORY:
Founded in 1982 in Austin, Texas, Chuy's serves made from scratch Tex-Mex cuisine in an eclectic atmosphere full of color and personality. With our signature touches, from the hand-carved wooden fish "swimming" from the ceiling to the hubcaps hanging bright and shiny above your booth, our culture is far from boring and waiting on you to join the FUN!
Come have some fun on our time!
Job DescriptionFor this position, pay will be variable by location - See additional job details and benefits below
LINE COOK JOB FUNCTIONS:
We only have 3 rules at Chuy's. We can teach you the rest.
Rule #1 - Do everything you can for the customer.Rule #2 - Keep the restaurant impressively clean and organized.Rule #3 - Have FUN!
Our line cooks impress every customer by preparing a home-made meal using fresh, never frozen ingredients. YOU ensure every customer receives their made-from-scratch meal hot off the grill. YOU make our authentic recipes come to life for our customers and are the reason they keep them coming back again and again!
WHY WORK FOR CHUY'S?
Fun, casual environmentFlexible Scheduling - Both full-time and part-time positions availableGreat opportunities for growthCommunity InvolvementDiscounted meals and T-shirts and other benefits
READY TO HAVE FUN AGAIN?
YOU can be YOURSELF!YOU can be UNIQUE!YOU can HAVE A VOICE!YOU can work with us to BETTER YOUR COMMUNITY!YOU can use CHUY'S to HELP REACH YOUR PERSONAL GOALS!YOU can APPLY TODAY!
Equal Opportunity Employer
Find out more about our company at www.chuys.com
Or come see us on Facebook - https://www.facebook.com/Chuys.Restaurants/
Come have some fun on our time! Se Habla Espanol.
Job DescriptionFor this position, pay will be variable by location - See additional job details and benefits below
LINE COOK JOB FUNCTIONS:
We only have 3 rules at Chuy's. We can teach you the rest.
Rule #1 - Do everything you can for the customer.Rule #2 - Keep the restaurant impressively clean and organized.Rule #3 - Have FUN!
Our line cooks impress every customer by preparing a home-made meal using fresh, never frozen ingredients. YOU ensure every customer receives their made-from-scratch meal hot off the grill. YOU make our authentic recipes come to life for our customers and are the reason they keep them coming back again and again!
WHY WORK FOR CHUY'S?
Fun, casual environmentFlexible Scheduling - Both full-time and part-time positions availableGreat opportunities for growthCommunity InvolvementDiscounted meals and T-shirts and other benefits
READY TO HAVE FUN AGAIN?
YOU can be YOURSELF!YOU can be UNIQUE!YOU can HAVE A VOICE!YOU can work with us to BETTER YOUR COMMUNITY!YOU can use CHUY'S to HELP REACH YOUR PERSONAL GOALS!YOU can APPLY TODAY!
Equal Opportunity Employer
Find out more about our company at www.chuys.com
Or come see us on Facebook - https://www.facebook.com/Chuys.Restaurants/
Come have some fun on our time! Se Habla Espanol.
