Must be 18 of Age or Older
1 Year Restaurant Experience Required
Must Be Enjoyed Cooking
Day and Night Shift
Ability to work within a fast- Paced and positive attitude.
Ability to Communicate and listening
Ability to stand Long Hours
Knowledge of food safety
Knowledge of Equipment Safety
Previous Experience of Cooked Food to Order.
Prep Ahead- Label and Date all Prep food Items
Read Less
Must Be 18 Years of Age or Older
Greeting Customers Upon Arrive.
Must Be Friendly
Present menu and Take accurate orders.
Wowing Guests and Provide Great Service
Previous knowledge of POS System
Detail Oriented, Ability to Work within a Fast Pace
Ability to learn Quick Restaurant Menu
Ability to manage at Multiple Tables and to Remain Calm
Read Less