Job DescriptionJob Description
We are seeking a Restaurant Manager to join our team! You will be responsible for providing customers with a memorable dining experience.
Responsibilities:
Supervise and coordinate all culinary activitiesOversee guest services and resolve issuesEnsure a high quality of ingredients and food preparationTrain and manage BOH and FOH personnelCreate and adjust staff schedules to meet restaurant needsAdhere to all safety and sanitation regulationsAccountable for money management.
Qualifications:
Previous experience in food service or other related fieldsStrong leadership qualitiesAbility to thrive in a fast-paced environmentEnergetic, outgoing, friendly personality. Must care about people!Strong attention to detail
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