Crew Member - Burger King
Restaurant #399 - 1200 W. Club Blvd. Durham, NC 27701
Part-time & Full-time positions w/flexible schedules available!
Join EYAS Hospitality Group | Lead with Purpose | Grow with Us
At EYAS Hospitality Group, we strive to be an employer of choice. As a proud Burger King franchisee, we believe our people are the heart of our business. We're building more than restaurants - we're building teams, connections, and opportunities for everyone to thrive. We own and operate 54 Burger King restaurants in several states, and we're looking for Crew Members in several areas who share our commitment to hospitality, integrity, and team growth.
Why Join EYAS?We're not just about burgers - we're about people. Here's how we care for our team:
Competitive hourly wage
Health, dental, vision, life, accidental insurance & FSA
Get paid on demand with ZayZoon
Paid vacation
401(k) with company match
Free uniforms and meals during shifts
Scholarship opportunities for your family
A culture rooted in respect, connection, and growth
What You'll DoAs a Crew Member, you'll support your restaurant's success by joining a team that's motivated, supported, and empowered to do their best work. You'll be trusted to:
Greet guests making eye contact, smiling and answering questions about the menuAccurately input orders into the POS system, including modifications and special requestsProcess cash, credit card and other forms of payment, ensuring correct change is givenSuggest additional items or combos to customers based on promotions and their ordersMaintain a balanced cash drawer, following proper cash handling proceduresResolving customer complaints with respect and processing refunds as neededAssemble food orders according to specifications, including packaging and condimentsMaintain a clean and organized work area, including counters, register, dining room, restroom and exteriorFollow all food safety and hygiene regulations and standardsCollaborate with other team members to ensure smooth operationsCount cash drawers and follow proper daily cash handling proceduresWhat You BringA genuine passion for hospitality, people, and guest satisfaction. • Self-motivation, a positive attitude, and a commitment to doing the right thing. • Flexibility to work evenings, weekends, and holidays as needed. • Reliable transportation and ability to work long/irregular shifts when required. • Physical ability to meet restaurant demands: standing, lifting, bending, squatting, reaching, sweeping, mopping, and working in varied temperatures.Ability to work in a fast-paced environment, multi-task, prioritize and organize while having a sense of urgency and attention to detailValid driver's license. (Preferred)Grow Beyond the GrillAt EYAS, we invest in our people because we know our success depends on yours. If you're ready to build a career - not just a job - and lead with purpose, we want to meet you. Ready to unlock your earning potential and lead a team you're proud of? Apply today and let's grow together.
EHG and Burger King are equal opportunity employers and encourage all qualified applicants to apply.
Read LessShift Manager - Burger King
Restaurant #11745 - 625 E. Nash St. Spring Hope, NC 27882
Part-time & Full-time positions available!
Are you a people-person who is passionate about guest satisfaction?
Are you a problem solver looking for a fast-paced and fun work environment?
Are you ready to take control of your career path and earning potential?
Eyas Hospitality Group currently own and operate 22 Burger King restaurants in North Carolina, with expansion plans in the Southeast.
Our philosophy focuses on putting our people first by creating a positive and creative workplace that you can be proud to be apart of.
We want our teams to grow and succeed. We will give you the opportunity to grow your professional career!
Why Chose Us? We Offer:
Health, dental, vision, life and accidental insurance
Get paid on demand
Paid vacation time
Competitive hourly wages, $14 - $18/hour PLUS performance bonuses
Educational reimbursement for career growth
Scholarship opportunities for employees and their family members
Free uniform and meals
Career paths available
Job Details:
Lead, motivate and inspire team members to exceed expectations through hospitality, friendliness, while maintaining accuracy, speed of service in a consistently clean environment.
Responsible for all cash for shift, including bank deposits and ensuring that all cash procedures are properly followed.
Build a strong team with the ability to grow within our organization.
Exceed BK brand standards and hospitality excellence, through guest and team member engagement.
Ensure food safety and security standards are met and adhered to consistently.
Maintaining food service and production levels with strong back and front of house execution.
Passion for the food industry and a desire to make an impact on our team members and guests.
Strong leadership behaviors, approachability, and reputation as a role model.
Self-motivated, positive attitude, service-oriented, flexible, engaging personality, ethical, with a strong degree of integrity.
Leadership experience preferred.
Available to work evenings, weekends, and holidays
Ability to work long and/or irregular shifts as needed, for proper functioning of the restaurant
Physical Requirements:
Occasionally lift, move, and stack cartons from various heights/to shelved. Stand and walk for various time for duration of shift. Occasionally climb on stools or ladders and reach for items on shelves. Frequently squat or stoop to reach items of low shelves or off the floor. Routinely reach overhead, forward and underneath shelves, counters, tables, and kitchen equipment. Requires frequent motions of bending, wiping, sweeping and mopping. Frequent exposure to fluctuating temperatures in areas such as coolers, freezer and cooking sections of the restaurant
**EHG and BK are equal opportunity employers and encourage all qualified applicants to apply**
Shift Manager - Burger King
Restaurant #11244 - 2791 NC Hwy 55, Cary, NC 27519
Part-time & Full-time positions available!
Join EYAS Hospitality Group | Lead with Purpose | Grow with Us
Are you an experienced leader who's ready to make a real impact? At EYAS Hospitality Group, we strive to be an employer of choice. As a proud Burger King franchisee, we believe our people are the heart of our business. We're building more than restaurants - we're building teams, connections, and opportunities for everyone to thrive. We own and operate 54 Burger King restaurants in several states, and we're looking for Shift Managers in several areas who share our commitment to hospitality, integrity, and team growth.
Why Join EYAS?We're not just about burgers - we're about people. Here's how we care for our team:
Competitive base salary plus performance bonuses with unlimited potential
Health, dental, vision, life, accidental insurance & FSA
Get paid on demand with ZayZoon
Paid vacation
401(k) with company match
Free uniforms and meals during shifts
Scholarship opportunities for your family
A culture rooted in respect, connection, and growth
What You'll DoAs a Shift Manager, you'll drive your restaurant's success while leading a team that's motivated, supported, and empowered to do their best work. You'll be trusted to:
• Lead with Integrity: Model authentic communication and foster an environment of respect, trust, and accountability.
• Lead team members on shifts, including assigning tasks (cleaning, line duties, opening/closing duties), providing feedback and training
• Control food costs, labor, waste, and cash on the shift
• Champion Hospitality: Exceed brand standards and deliver a best-in-class guest experience through hospitality excellence.
• Ensure Safety & Compliance: Uphold food safety, security, and labor standards.
• Live Our Values: Bring our vision of a people-first culture to life every day.
What You BringA genuine passion for hospitality, people, and guest satisfaction. • Strong leadership skills with a reputation as a trusted, approachable role model. • Self-motivation, a positive attitude, and a commitment to doing the right thing. • Flexibility to work evenings, weekends, and holidays as needed. • Reliable transportation and ability to work long/irregular shifts when required. • Physical ability to meet restaurant demands: standing, lifting, bending, squatting, reaching, sweeping, mopping, and working in varied temperatures.Must be 18 years old.High School Diploma (preferred)Some college or restaurant management coursework (preferred).6 months of quick serve restaurant experience (preferred)Valid driver's license. (required)Grow Beyond the GrillAt EYAS, we invest in our people because we know our success depends on yours. If you're ready to build a career - not just a job - and lead with purpose, we want to meet you. Ready to unlock your earning potential and lead a team you're proud of? Apply today and let's grow together.
EHG and Burger King are equal opportunity employers and encourage all qualified applicants to apply
Read LessShift Manager - Burger King
Restaurant #8513 - 1828 Rock Quarry Rd. Raleigh, NC 27610
Join EYAS Hospitality Group | Lead with Purpose | Grow with Us
Are you an experienced leader who's ready to make a real impact? At EYAS Hospitality Group, we strive to be an employer of choice. As a proud Burger King franchisee, we believe our people are the heart of our business. We're building more than restaurants - we're building teams, connections, and opportunities for everyone to thrive. We own and operate 54 Burger King restaurants in several states, and we're looking for Shift Managers in several areas who share our commitment to hospitality, integrity, and team growth.
Why Join EYAS?We're not just about burgers - we're about people. Here's how we care for our team:
Competitive base salary plus performance bonuses with unlimited potential
Health, dental, vision, life, accidental insurance & FSA
Get paid on demand with ZayZoon
Paid vacation
401(k) with company match
Free uniforms and meals during shifts
Scholarship opportunities for your family
A culture rooted in respect, connection, and growth
What You'll DoAs a Shift Manager, you'll drive your restaurant's success while leading a team that's motivated, supported, and empowered to do their best work. You'll be trusted to:
• Lead with Integrity: Model authentic communication and foster an environment of respect, trust, and accountability.
• Lead team members on shifts, including assigning tasks (cleaning, line duties, opening/closing duties), providing feedback and training
• Control food costs, labor, waste, and cash on the shift
• Champion Hospitality: Exceed brand standards and deliver a best-in-class guest experience through hospitality excellence.
• Ensure Safety & Compliance: Uphold food safety, security, and labor standards.
• Live Our Values: Bring our vision of a people-first culture to life every day.
What You BringA genuine passion for hospitality, people, and guest satisfaction. • Strong leadership skills with a reputation as a trusted, approachable role model. • Self-motivation, a positive attitude, and a commitment to doing the right thing. • Flexibility to work evenings, weekends, and holidays as needed. • Reliable transportation and ability to work long/irregular shifts when required. • Physical ability to meet restaurant demands: standing, lifting, bending, squatting, reaching, sweeping, mopping, and working in varied temperatures.Must be 18 years old.High School Diploma (preferred)Some college or restaurant management coursework (preferred).6 months of quick serve restaurant experience (preferred)Valid driver's license. (required)Grow Beyond the GrillAt EYAS, we invest in our people because we know our success depends on yours. If you're ready to build a career - not just a job - and lead with purpose, we want to meet you. Ready to unlock your earning potential and lead a team you're proud of? Apply today and let's grow together.
EHG and Burger King are equal opportunity employers and encourage all qualified applicants to apply.
Read LessTeam Member
Full Time & Part Time Available!
Restaurant #2227 - 1214 Bypass 25 NE, Greenwood, SC 29649
Team Member - Burger KingJoin EYAS Hospitality Group | Lead with Purpose | Grow with Us
At EYAS Hospitality Group, we strive to be an employer of choice. As a proud Burger King franchisee, we believe our people are the heart of our business. We're building more than restaurants - we're building teams, connections, and opportunities for everyone to thrive. We own and operate 54 Burger King restaurants in several states, and we're looking for Crew Members in several areas who share our commitment to hospitality, integrity, and team growth.
Why Join EYAS?We're not just about burgers - we're about people. Here's how we care for our team:
Competitive hourly wage
Health, dental, vision, life, accidental insurance & FSA
Get paid on demand with ZayZoon
Paid vacation
401(k) with company match
Free uniforms and meals during shifts
Scholarship opportunities for your family
A culture rooted in respect, connection, and growth
What You'll DoAs a Crew Member, you'll support your restaurant's success by joining a team that's motivated, supported, and empowered to do their best work. You'll be trusted to:
Greet guests making eye contact, smiling and answering questions about the menuAccurately input orders into the POS system, including modifications and special requestsProcess cash, credit card and other forms of payment, ensuring correct change is givenSuggest additional items or combos to customers based on promotions and their ordersMaintain a balanced cash drawer, following proper cash handling proceduresResolving customer complaints with respect and processing refunds as neededAssemble food orders according to specifications, including packaging and condimentsMaintain a clean and organized work area, including counters, register, dining room, restroom and exteriorFollow all food safety and hygiene regulations and standardsCollaborate with other team members to ensure smooth operationsCount cash drawers and follow proper daily cash handling proceduresWhat You BringA genuine passion for hospitality, people, and guest satisfaction. • Self-motivation, a positive attitude, and a commitment to doing the right thing. • Flexibility to work evenings, weekends, and holidays as needed. • Reliable transportation and ability to work long/irregular shifts when required. • Physical ability to meet restaurant demands: standing, lifting, bending, squatting, reaching, sweeping, mopping, and working in varied temperatures.Ability to work in a fast-paced environment, multi-task, prioritize and organize while having a sense of urgency and attention to detailValid driver's license. (Preferred)Grow Beyond the GrillAt EYAS, we invest in our people because we know our success depends on yours. If you're ready to build a career - not just a job - and lead with purpose, we want to meet you. Ready to unlock your earning potential and lead a team you're proud of? Apply today and let's grow together.
EHG and Burger King are equal opportunity employers and encourage all qualified applicants to apply.
Read LessCrew Member - Burger King
Restaurant #6882 - 3414 N. Roxboro St. Durham, NC 27704
Part-time & Full-time positions w/flexible schedules available!
Join EYAS Hospitality Group | Lead with Purpose | Grow with Us
At EYAS Hospitality Group, we strive to be an employer of choice. As a proud Burger King franchisee, we believe our people are the heart of our business. We're building more than restaurants - we're building teams, connections, and opportunities for everyone to thrive. We own and operate 54 Burger King restaurants in several states, and we're looking for Crew Members in several areas who share our commitment to hospitality, integrity, and team growth.
Why Join EYAS?We're not just about burgers - we're about people. Here's how we care for our team:
Competitive hourly wage
Health, dental, vision, life, accidental insurance & FSA
Get paid on demand with ZayZoon
Paid vacation
401(k) with company match
Free uniforms and meals during shifts
Scholarship opportunities for your family
A culture rooted in respect, connection, and growth
What You'll DoAs a Team Member, you'll support your restaurant's success by joining a team that's motivated, supported, and empowered to do their best work. You'll be trusted to:
Greet guests making eye contact, smiling and answering questions about the menuAccurately input orders into the POS system, including modifications and special requestsProcess cash, credit card and other forms of payment, ensuring correct change is givenSuggest additional items or combos to customers based on promotions and their ordersMaintain a balanced cash drawer, following proper cash handling proceduresResolving customer complaints with respect and processing refunds as neededAssemble food orders according to specifications, including packaging and condimentsMaintain a clean and organized work area, including counters, register, dining room, restroom and exteriorFollow all food safety and hygiene regulations and standardsCollaborate with other team members to ensure smooth operationsCount cash drawers and follow proper daily cash handling proceduresWhat You BringA genuine passion for hospitality, people, and guest satisfaction. • Self-motivation, a positive attitude, and a commitment to doing the right thing. • Flexibility to work evenings, weekends, and holidays as needed. • Reliable transportation and ability to work long/irregular shifts when required. • Physical ability to meet restaurant demands: standing, lifting, bending, squatting, reaching, sweeping, mopping, and working in varied temperatures.Ability to work in a fast-paced environment, multi-task, prioritize and organize while having a sense of urgency and attention to detailValid driver's license. (Preferred)Grow Beyond the GrillAt EYAS, we invest in our people because we know our success depends on yours. If you're ready to build a career - not just a job - and lead with purpose, we want to meet you. Ready to unlock your earning potential and lead a team you're proud of? Apply today and let's grow together.
EHG and Burger King are equal opportunity employers and encourage all qualified applicants to apply.
Read LessShift Manager - Burger King
Restaurant #6216 - 101 Boling St. Clayton, NC 27520
Part-time & Full-time positions available!
Join EYAS Hospitality Group | Lead with Purpose | Grow with Us
Are you an experienced leader who's ready to make a real impact? At EYAS Hospitality Group, we strive to be an employer of choice. As a proud Burger King franchisee, we believe our people are the heart of our business. We're building more than restaurants - we're building teams, connections, and opportunities for everyone to thrive. We own and operate 54 Burger King restaurants in several states, and we're looking for Shift Managers in several areas who share our commitment to hospitality, integrity, and team growth.
Why Join EYAS?We're not just about burgers - we're about people. Here's how we care for our team:
Competitive base salary plus performance bonuses with unlimited potential
Health, dental, vision, life, accidental insurance & FSA
Get paid on demand with ZayZoon
Paid vacation
401(k) with company match
Free uniforms and meals during shifts
Scholarship opportunities for your family
A culture rooted in respect, connection, and growth
What You'll DoAs a Shift Manager, you'll drive your restaurant's success while leading a team that's motivated, supported, and empowered to do their best work. You'll be trusted to:
• Lead with Integrity: Model authentic communication and foster an environment of respect, trust, and accountability.
• Lead team members on shifts, including assigning tasks (cleaning, line duties, opening/closing duties), providing feedback and training
• Control food costs, labor, waste, and cash on the shift
• Champion Hospitality: Exceed brand standards and deliver a best-in-class guest experience through hospitality excellence. • Ensure Safety & Compliance: Uphold food safety, security, and labor standards.
• Live Our Values: Bring our vision of a people-first culture to life every day.
What You BringA genuine passion for hospitality, people, and guest satisfaction. • Strong leadership skills with a reputation as a trusted, approachable role model. • Self-motivation, a positive attitude, and a commitment to doing the right thing. • Flexibility to work evenings, weekends, and holidays as needed. • Reliable transportation and ability to work long/irregular shifts when required. • Physical ability to meet restaurant demands: standing, lifting, bending, squatting, reaching, sweeping, mopping, and working in varied temperatures.Must be 18 years old.High School Diploma (preferred)Some college or restaurant management coursework (preferred).6 months of quick serve restaurant experience (preferred)Valid driver's license. (required)Grow Beyond the GrillAt EYAS, we invest in our people because we know our success depends on yours. If you're ready to build a career - not just a job - and lead with purpose, we want to meet you. Ready to unlock your earning potential and lead a team you're proud of? Apply today and let's grow together.
EHG and Burger King are equal opportunity employers and encourage all qualified applicants to apply.
Read LessShift Manager - Burger King
Restaurant #3768 - 4203 Wake Forest Rd. Raleigh, NC 27609
Part-time & Full-time positions available!
Join EYAS Hospitality Group | Lead with Purpose | Grow with Us
Are you an experienced leader who's ready to make a real impact? At EYAS Hospitality Group, we strive to be an employer of choice. As a proud Burger King franchisee, we believe our people are the heart of our business. We're building more than restaurants - we're building teams, connections, and opportunities for everyone to thrive. We own and operate 54 Burger King restaurants in several states, and we're looking for Shift Managers in several areas who share our commitment to hospitality, integrity, and team growth.
Why Join EYAS?We're not just about burgers - we're about people. Here's how we care for our team:
Competitive base salary plus performance bonuses with unlimited potential
Health, dental, vision, life, accidental insurance & FSA
Get paid on demand with ZayZoon
Paid vacation
401(k) with company match
Free uniforms and meals during shifts
Scholarship opportunities for your family
A culture rooted in respect, connection, and growth
What You'll DoAs a Shift Manager, you'll drive your restaurant's success while leading a team that's motivated, supported, and empowered to do their best work. You'll be trusted to:
• Lead with Integrity: Model authentic communication and foster an environment of respect, trust, and accountability.
• Lead team members on shifts, including assigning tasks (cleaning, line duties, opening/closing duties), providing feedback and training
• Control food costs, labor, waste, and cash on the shift • Champion Hospitality: Exceed brand standards and deliver a best-in-class guest experience through hospitality excellence.
• Ensure Safety & Compliance: Uphold food safety, security, and labor standards.
• Live Our Values: Bring our vision of a people-first culture to life every day.
What You BringA genuine passion for hospitality, people, and guest satisfaction. • Strong leadership skills with a reputation as a trusted, approachable role model. • Self-motivation, a positive attitude, and a commitment to doing the right thing. • Flexibility to work evenings, weekends, and holidays as needed. • Reliable transportation and ability to work long/irregular shifts when required. • Physical ability to meet restaurant demands: standing, lifting, bending, squatting, reaching, sweeping, mopping, and working in varied temperatures.Must be 18 years old.High School Diploma (preferred)Some college or restaurant management coursework (preferred).6 months of quick serve restaurant experience (preferred)Valid driver's license. (required)Grow Beyond the GrillAt EYAS, we invest in our people because we know our success depends on yours. If you're ready to build a career - not just a job - and lead with purpose, we want to meet you. Ready to unlock your earning potential and lead a team you're proud of? Apply today and let's grow together.
EHG and Burger King are equal opportunity employers and encourage all qualified applicants to apply.
Read LessTeam Member
Full Time & Part Time Available!
Restaurant #8701 - 404 East Greer Street, Honea Path, SC 29654
Eyas Hospitality Group has exciting new opportunities. We currently own and operate 54 Burger King restaurants in the Southeast. Our philosophy focuses on developing our people in a positive and creative work environment featuring our signature "Learn to Earn" program at all levels, allowing you to drive your career opportunities at your pace.
Come join our growing team today!
Why Chose Us? We Offer:
Get paid on-demand with
Health Benefits
BK Scholarship opportunities
Meal discounts
Paid uniforms
Competitive wages - Up to $12/hour!
Opportunity to grow within the company
Emphasis on professional development training/courses
Positive and fun work environment where your input and voice is valued
No Experience Necessary!
Must be eligible to work in the United States.
Must be at least fifteen (15) years of age.
Comfortable working in a fast-paced environment
Flexible schedule including evening, weekends, and holidays - We will work with your school schedule!
Willingness to learn all areas of restaurant operations and work multiple stations
Physical Requirements
Occasionally lift, move, and stack cartons to and from various heights
Stand and walk for various times for duration of shift
Occasionally climb on stools or ladders and reach for items on shelves
Frequently squat or stoop to reach items of low shelves or off the floor
Routinely reach overhead, forward and underneath shelves, counters, tables, and kitchen equipment
Requires frequent motions of bending, wiping, sweeping and mopping
Frequent exposure to fluctuating temperatures in areas such as coolers, freezer and cooking sections of the restaurant
**Eyas Hospitality Group and Burger King are equal opportunity employers and encourage all qualified applicants to apply**
