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Bojangles
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  • Shift Leader  

    - Haywood County
    Shift Leader Share Apply Full-time $15.00 - 19.00 per hour Urgent Shif... Read More
    Shift Leader Share Apply Full-time $15.00 - 19.00 per hour Urgent Shift Leader Opportunity at [brand_name] Are you eager to lead a dynamic team in a vibrant environment? Do you want to ensure customers have a delicious experience while working with talented individuals? If you are a highly skilled and motivated individual ready to take charge in the Food Read Less
  • Bojangles - 740 Folly Road - Responsibilities: Lead and develop restau... Read More
    Bojangles - 740 Folly Road - Responsibilities: Lead and develop restaurant teams to deliver exceptional guest experiences; Manage P Uphold safety and security standards; Coach and develop employees; Drive sales and profitability through guest service and operations Read Less
  • Bojangles Assistant General Managers - Walnut Cove  

    - Stokes County
    Bojangles Assistant General Managers - Walnut Cove Georgia Foods is lo... Read More
    Bojangles Assistant General Managers - Walnut Cove Georgia Foods is looking for a dependable, hands-on Assistant General Manager (AGM) to help lead one of our Bojangles restaurants. This role is perfect for someone who thrives in fast-paced environments, has strong leadership instincts, and is ready to take the next step in their restaurant management career. As an AGM, you'll work closely with the General Manager to drive performance, uphold standards, and support a positive team culture. You'll be expected to lead by example, take initiative, and play a key role in daily operations. Key Responsibilities Support the General Manager in overseeing daily restaurant operations Lead, train, and coach team members to deliver exceptional guest service Help manage scheduling, labor controls, and team productivity Monitor food safety, cleanliness, and operational compliance at all times Step into a leadership role in the GM's absence, making sound operational decisions Handle guest issues with professionalism, aiming for swift resolution and satisfaction Contribute to team accountability, morale, and goal achievement Assist with inventory, ordering, and cost controls Qualifications 13 years of leadership experience in the restaurant or food service industry Strong work ethic, positive attitude, and team-first mentality Ability to lead and motivate in a high-energy environment Solid communication and organizational skills Working knowledge of food safety procedures and basic business operations Flexibility to work evenings, weekends, and holidays What We Offer Competitive pay and opportunity for advancement to General Manager roles Comprehensive training and leadership development A supportive, values-driven culture that rewards performance and initiative The chance to build your leadership career with a growing Bojangles franchise Benefits Paid time off Health insurance Dental insurance Vision insurance Life insurance Disability insurance 401(k) 401(k) matching Employee discount Paid training Read Less
  • General Manager, Hospitality Lead  

    - Buncombe County
    General Manager, Hospitality Lead Share Apply Full-time $52,000.00 - 6... Read More
    General Manager, Hospitality Lead Share Apply Full-time $52,000.00 - 60,000.00 per year General Manager, Hospitality Lead at Bojangles Recruit, develop, and manage a motivated team according to company policies Efficiently schedule managers and crew based on labor guidelines Maintain high standards of employee appearance and conduct Ensure the store's physical facility and equipment are in top condition Manage food and supplies requirements, including inventory control Handle cash, reconciliation, and deposit procedures Participate in local store marketing and community engagement Ensure a safe and secure environment for customers and employees Prerequisites: Completed training and certification for all restaurant positions Successful completion of Management Training Program Field Exam passed with a score of 90% or better Serve Safe certification Performance Standards: Labor Usage: Plus or minus 10 hrs./weekly Show Bo Evaluation: Minimum Score of 90 Drive Thru Window Times: Less than 55 seconds Food Variance: 1.5% of sales, or better Turnover Rates: Less than 150% Kitchen Read Less
  • Bojangles - 317 South Center Street - Responsibilities: Lead restauran... Read More
    Bojangles - 317 South Center Street - Responsibilities: Lead restaurant teams to deliver exceptional guest service; Develop and coach team members and provide growth opportunities; Understand and manage restaurant P Ensure compliance with safety, security, and operational standards; Drive traffic, sales, and profitability through excellent customer experience Read Less
  • Bojangles - 1657 Bessemer City Road - Responsibilities: Lead restauran... Read More
    Bojangles - 1657 Bessemer City Road - Responsibilities: Lead restaurant team to deliver exceptional guest experience; Develop and lead team to drive traffic, sales, profitability; Manage inventory and uphold safety standards; Understand and contribute to restaurant P Participate in safety and security standards and training Read Less
  • Hospitality Lead  

    - Haywood County
    Hospitality Lead Urgent Opportunity: Hospitality Lead- Join Our Dynami... Read More
    Hospitality Lead Urgent Opportunity: Hospitality Lead- Join Our Dynamic Team at Bojangles! Are you a highly skilled and motivated individual who thrives in a dynamic and fast-paced work environment? Do you want to ensure top-notch customer experiences while leading a talented team? As an Assistant General Manager in the Food Read Less
  • Bojangles Assistant General Manager - Mint Hill, NC - 551  

    - Mecklenburg County
    Bojangles - 9075 Lawyers Road - Responsibilities: Lead restaurant team... Read More
    Bojangles - 9075 Lawyers Road - Responsibilities: Lead restaurant teams to deliver exceptional Southern Hospitality and guest experience; Develop and lead a team to drive traffic, sales, and profitability; Ensure adherence to BoFood and BoLabor systems and processes; Manage inventory and ensure safety and security standards; Support General Manager and coach team members Read Less
  • Bojangles - 4301 Fort Jackson Boulevard - Responsibilities: Lead resta... Read More
    Bojangles - 4301 Fort Jackson Boulevard - Responsibilities: Lead restaurant teams to deliver exceptional Southern Hospitality and guest experience; Develop and lead a team focused on traffic, sales, and profitability; Foster an inviting culture and value for team members; Ensure adherence to BoFood and BoLabor systems and processes; Manage inventory and understand P Read Less
  • Shift Leader  

    - Haywood County
    Shift Leader Are you eager to lead a dynamic team in a vibrant environ... Read More
    Shift Leader Are you eager to lead a dynamic team in a vibrant environment? Do you want to ensure customers have a delicious experience while working with talented individuals? If you are a highly skilled and motivated individual ready to take charge in the Food Read Less

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