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• A

  Warehouse Clerk  

  Areas USA Inc.

  - Buffalo

  Posted: 04/06/2026

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  Unload, unpack, and inspect shipments of products. Report any damage,... Read More

  Unload, unpack, and inspect shipments of products. Report any damage, missing items, or inconsistencies as directed. Pricing items with appropriate mark-ups and labeling with the size and color for inventory control. Maintain the recycling program, c Warehouse, Clerk, Inventory Control, Restaurant, Retail Read Less

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• A

  Prep Cook  

  Areas USA Inc.

  - Orlando

  Posted: 04/06/2026

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  Prepare food to specifications before and during unit operations, comp... Read More

  Prepare food to specifications before and during unit operations, complying with all portion sizes, quality standards, department rules, policies, and procedures, and label, date and wrap food products in accordance with Serv. Safe procedures. Commun Prep Cook, Cook, Restaurant Read Less

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• A

  Cook 1  

  Areas USA Inc.

  - Orlando

  Posted: 04/06/2026

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  Follow assignments for opening and closing procedures, as well as food... Read More

  Follow assignments for opening and closing procedures, as well as food production. Prepare food and beverage products following recipe guidelines, using proper preparation techniques, and sanitation guidelines. Set up and operate kitchen equipment. K Cook, Restaurant Read Less

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• A

  Prep Cook  

  Areas USA Inc.

  - Tulsa

  Posted: 04/06/2026

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  Prepare food to specifications before and during unit operations, comp... Read More

  Prepare food to specifications before and during unit operations, complying with all portion sizes, quality standards, department rules, policies, and procedures, and label, date and wrap food products in accordance with Serv. Safe procedures. Commun Prep Cook, Cook, Restaurant Read Less

  Apply Now
• A

  Prep Cook  

  Areas USA Inc.

  - Orlando

  Posted: 04/06/2026

  Apply Now

  Prepare food to specifications before and during unit operations, comp... Read More

  Prepare food to specifications before and during unit operations, complying with all portion sizes, quality standards, department rules, policies, and procedures, and label, date and wrap food products in accordance with Serv. Safe procedures. Commun Prep Cook, Cook, Restaurant Read Less

  Apply Now
• A

  Unit General Manager I (Restaurants)  

  Areas USA Inc.

  - Houston

  Posted: 04/06/2026

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  General Manager, Restaurant, Manager

  General Manager, Restaurant, Manager Read Less

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• A

  Line Cook  

  Areas USA Inc.

  - Tulsa

  Posted: 04/06/2026

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  Properly measure, portion, and cook all food items in a timely manner.... Read More

  Properly measure, portion, and cook all food items in a timely manner. Ensure correct food temperatures are maintained, and food is stored safely. Perform opening, closing, and side work duties according to proper guidelines. Keep workstation and equ Line Cook, Cook, Restaurant Read Less

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• A

  Prep Cook  

  Areas USA Inc.

  - Tulsa

  Posted: 04/06/2026

  Apply Now

  Prepare food to specifications before and during unit operations, comp... Read More

  Prepare food to specifications before and during unit operations, complying with all portion sizes, quality standards, department rules, policies, and procedures, and label, date and wrap food products in accordance with Serv. Safe procedures. Commun Prep Cook, Cook, Restaurant Read Less

  Apply Now
• A

  Cook 3  

  Areas USA Inc.

  - Orlando

  Posted: 04/06/2026

  Apply Now

  Review menus and customer orders to determine type and quantities of f... Read More

  Review menus and customer orders to determine type and quantities of food to be prepared and comply with all portion sizes, quality standards, department rules, policies, and procedures, ensuring proper food temperatures are maintained, food is store Cook, Restaurant Read Less

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• A

  Line Cook  

  Areas USA Inc.

  - Tulsa

  Posted: 04/06/2026

  Apply Now

  Properly measure, portion, and cook all food items in a timely manner.... Read More

  Properly measure, portion, and cook all food items in a timely manner. Ensure correct food temperatures are maintained, and food is stored safely. Perform opening, closing, and side work duties according to proper guidelines. Keep workstation and equ Line Cook, Cook, Restaurant Read Less

  Apply Now

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